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Mindful eating is associated with a better diet quality in the NutriNet-Sante study (vol 206, 107797, 2025) 正念饮食与更好的饮食质量相关,如NutriNet-Sante研究(vol 206, 107797, 2025)所示。 Paolassini-Guesnier, Pauline; Van Beekum, Marion; Kesse-Guyot, Emmanuelle; Baudry, Julia; Srour, Bernard; Bellicha, Alice; Shankland, Rebecca; Rodhain, Angelique; Leys, Christophe; Hercberg, Serge; Touvier, Mathilde; Alles, Benjamin; Peneau, Sandrine 分享 收藏
Acceptability patterns of hypothetic taxes on different types of foods in France Manneville, Florian; Sarda, Barthelemy; Kesse-Guyot, Emmanuelle; Peneau, Sandrine; Srour, Bernard; Baudry, Julia; Alles, Benjamin; Le Bodo, Yann; Hercberg, Serge; Touvier, Mathilde; Julia, Chantal 分享 收藏
Meal timing and risk of metabolic syndrome in the prospective French NutriNet-Santé biobank Obeid, E.; Le Folcalvez, X.; Ezzedine, K.; Palomar-Cros, A.; Peneau, S.; Bellicha, A.; Deschasaux-Tanguy, M.; Touvier, M.; Andreeva, V. A.; Srour, B. 分享 收藏
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Eating jetlag and risk of cardiovascular disease: prospective study of the NutriNet-Sante cohort Le Folcalvez, X.; Obeid, E.; Palomar-Cros, A.; Bellicha, A.; Peneau, S.; Deschasaux-Tanguy, M.; Touvier, M.; Andreeva, V. A.; Jacobi, D.; Srour, B. 分享 收藏
A participatory research to assess how a student citizens' assembly can facilitate the co-creation of nutrition interventions in higher education settings (vol 24, 2772, 2024) Bellicha, Alice; Alles, Benjamin; Baudry, Julia; Boure, Lucile; Dehove, Henri; El Karmouni, Hajar; Frenkiel, Emilie; Kesse-Guyot, Emmanuelle; Peneau, Sandrine; Mofakhami, Malo 分享 收藏
A participatory research to assess how a student citizens' assembly can facilitate the co-creation of nutrition interventions in higher education settings 一项参与性研究,以评估学生公民大会如何促进高等教育环境中营养干预措施的共同创造 Bellicha, Alice; Alles, Benjamin; Baudry, Julia; Boure, Lucile; Dehove, Henri; Hajar, El Karmouni; Frenkiel, Emilie; Kesse-Guyot, Emmanuelle; Peneau, Sandrine; Mofakhami, Malo 分享 收藏
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Improving student diet and food security in higher education using participatory and co-creation approaches: a systematic review Assilian, Tamar; Dehove, Henri; Charreire, Helene; Baudry, Julia; Kesse-Guyot, Emmanuelle; Peneau, Sandrine; Julia, Chantal; Gross, Olivia; Oppert, Jean-Michel; Bellicha, Alice 分享 收藏
The association between consideration of future consequences and food intake is mediated by food choice motives in a French adult population Benard, Marc; Robert, Margaux; Mejean, Caroline; Alles, Benjamin; Kesse-Guyot, Emmanuelle; Paolassini-Guesnier, Pauline; Bellisle, France; Etile, Fabrice; Reach, Gerard; Hercberg, Serge; Touvier, Mathilde; Peneau, Sandrine 分享 收藏
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Stages of Change toward Meat Reduction: Associations with Motives and Longitudinal Dietary Data on Animal-Based and Plant-Based Food Intakes in French Adults Reuze, Anouk; Mejean, Caroline; Sirieix, Lucie; Baudry, Julia; Kesse-Guyot, Emmanuelle; Druesne-Pecollo, Nathalie; Brunin, Josephine; Hercberg, Serge; Touvier, Mathilde; Peneau, Sandrine; Alles, Benjamin 分享 收藏