Henrik J. Andersen - Publications, H-index & Citations

Henrik J. Andersen

Aarhus University

58H指数

177论文数

1.1W被引数

收录论文 101

发表时间

Administration of Bovine Milk Oligosaccharide to Weaning Gnotobiotic Mice Inoculated with a Simplified Infant Type Microbiota

MICROORGANISMS

IF4.2

2021-05-06

OAAI

Jakobsen, Louise Margrethe Arildsen; Sundekilde, Ulrik Kraemer; Andersen, Henrik Jorgen; Kot, Witold; Mejia, Josue Leonardo Castro; Nielsen, Dennis Sandris; Hansen, Axel Kornerup; Bertram, Hanne Christine

Metabolic Effects of Bovine Milk Oligosaccharides on Selected Commensals of the Infant Microbiome-Commensalism and Postbiotic Effects

METABOLITES

IF3.7

2020-04-24

OAAI

Jakobsen, Louise M. A.; Maldonado-Gomez, Maria X.; Sundekilde, Ulrik K.; Andersen, Henrik J.; Nielsen, Dennis S.; Bertram, Hanne C.

Lactose and Bovine Milk Oligosaccharides Synergistically Stimulate B. longum subsp. longum Growth in a Simplified Model of the Infant Gut Microbiome

JOURNAL OF PROTEOME RESEARCH

IF3.6

2019-07-02

PREAI

Jakobsen, Louise M. A.; Sundekilde, Ulrik K.; Andersen, Henrik J.; Nielsen, Dennis S.; Bertram, Hanne C.

Proteolytic side-activity of lactase preparations

INTERNATIONAL DAIRY JOURNAL

IF3.4

2018-03-01

PREAI

Nielsen, Soren D.; Zhao, Di; Le, Thao T.; Rauh, Valentin; Sorensen, John; Andersen, Henrik J.; Larsen, Lotte B.

Correlation between sensory properties and peptides derived from hydrolysed-lactose UHT milk during storage

INTERNATIONAL DAIRY JOURNAL

IF3.4

2017-05-01

PREAI

Nielsen, Soren D.; Jansson, Therese; Le, Thao T.; Jensen, Sidsel; Eggers, Nina; Rauh, Valentin; Sundekilde, Ulrik K.; Sorensen, John; Andersen, Henrik J.; Bertram, Hanne C.; Larsen, Lotte B.

Characterisation of a whey protein hydrolysate as antioxidant

INTERNATIONAL DAIRY JOURNAL

IF3.4

2015-08-01

PREAI

Vavrusova, Martina; Pindstrup, Helene; Johansen, Lene B.; Andersen, Mogens L.; Andersen, Henrik J.; Skibsted, Leif H.

Storage-induced changes in the sensory characteristics and volatiles of conventional and lactose-hydrolyzed UHT processed milk

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

IF3.2

2015-02-15

PREAI

Jensen, Sidsel; Jansson, Therese; Eggers, Nina; Clausen, Morten R.; Larsen, Lotte B.; Jensen, Hanne B.; Ray, Colin; Sundgren, Anja; Andersen, Henrik J.; Bertram, Hanne Christine

Chemical and Proteolysis-Derived Changes during Long-Term Storage of Lactose-Hydrolyzed Ultrahigh-Temperature (UHT) Milk

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2014-11-06

PREAI

Jansson, Therese; Jensen, Hanne B.; Sundekilde, Ulrik K.; Clausen, Morten R.; Eggers, Nina; Larsen, Lotte B.; Ray, Colin; Andersen, Henrik J.; Bertram, Hanne C.

Lactose-Hydrolyzed Milk Is More Prone to Chemical Changes during Storage than Conventional Ultra-High-Temperature (UHT) Milk

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2014-07-25

PREAI

Jansson, Therese; Clausen, Morten R.; Sundekilde, Ulrik K.; Eggers, Nina; Nyegaard, Steffen; Larsen, Lotte B.; Ray, Colin; Sundgren, Anja; Andersen, Henrik J.; Bertram, Hanne C.

Nitrosylmyoglobin as antioxidant-kinetics and proposed mechanism for reduction of hydroperoxides

FREE RADICAL RESEARCH

IF2.9

2012-02-28

PREAI

Baron, Caroline P.; Moller, Jens K. S.; Skibsted, Leif H.; Andersen, Henrik J.

A GC-MS-based metabonomic investigation of blood serum from irritable bowel syndrome patients undergoing intervention with acidified milk products

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

IF3.2

2011-10-15

PREAI

Pedersen, Simon M. M.; Nebel, Caroline; Nielsen, Niels Chr.; Andersen, Henrik J.; Olsson, Johan; Simren, Magnus; Ohman, Lena; Svensson, Ulla; Bertram, Hanne C.; Malmendal, Anders

Water distribution and mobility in meat during the conversion of muscle to meat and ageing and the impacts on fresh meat quality attributes - A review

MEAT SCIENCE

IF6.1

2011-10-01

712

PREAI

Pearce, Kelly L.; Rosenvold, Katja; Andersen, Henrik J.; Hopkins, David L.

The Serum Metabolite Response to Diet Intervention with Probiotic Acidified Milk in Irritable Bowel Syndrome Patients Is Indistinguishable from that of Non-Probiotic Acidified Milk by 1H NMR-Based Metabonomic Analysis

NUTRIENTS

IF5

2010-11-23

OAAI

Pedersen, Simon M. M.; Nielsen, Niels Chr.; Andersen, Henrik J.; Olsson, Johan; Simren, Magnus; Ohman, Lena; Svensson, Ulla; Malmendal, Anders; Bertram, Hanne C.

Protein radicals in the reaction between H2O2-activated metmyoglobin and bovine serum albumin

FREE RADICAL RESEARCH

IF2.9

2009-07-07

PREAI

Ostdal, H; Sogaard, SG; Bendixen, E; Andersen, HJ

Kinetics of reduction of hypervalent iron in myoglobin by crocin in aqueous solution

FREE RADICAL RESEARCH

IF2.9

2009-07-07

PREAI

Jorgensen, LV; Andersen, HJ; Skibsted, LH