arrow
K

Karen Ildico Hirsch-Ernst

Federal Institute for Risk Assessment
H指数:45
被引数:7,839

个人简介

暂无内容

教育背景

暂无内容

工作经历

暂无内容

荣誉奖项

暂无内容

Dietary Nutrient Adequacy and Supplement Use in German Community-Dwelling Older Adults Compared to a Group of Younger People: Findings from the Berlin Aging Study II (BASE-II)

膳食营养充足性与补充剂使用:德国社区居住老年人组与年轻人群组的比较——基于柏林老龄化研究II(BASE-II)的研究发现

2026-09-210
OA
Safety of cannabidiol isolated from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/2283

从<i>Cannabis sativa</i> L.中分离的大麻二酚作为新型食品的安全性,依据法规(EU) 2015/2283

2026-09-210
OAAI
Safety of synthetic cannabidiol as a novel food pursuant to regulation (EU) 2015/2283

合成大麻二酚作为新型食品的安全性,依据欧盟法规(EU)2015/2283

2026-09-180
OAAI
Safety of S-acetyl glutathione as an novel food pursuant to Regulation (EU) 2015/2283

根据法规(EU)2015/2283,S-乙酰谷胱甘肽作为新型食品的安全性

2026-09-100
OAAI
Safety of roasted seeds from Plukenetia volubilis L. as a traditional food from a third country pursuant to Regulation (EU) No 2015/2283

按照欧盟法规(EU)No 2015/2283,从第三国作为传统食品的<em>Plukenetia volubilis</em> L.炒制种子的安全性

2026-09-080
OAAI
Safety of Anaerobutyricum soehngenii CH106 as a novel food pursuant to Regulation (EU) 2015/2283

根据法规(EU)2015/2283,<i>Anaerobutyricum soehngenii</i> CH106作为新型食品的安全性

2026-09-080
OAAI
Safety of cannabidiol isolate from Cannabis sativa L. as a novel food pursuant to Regulation (EU) 2015/2283

从大麻属 Cannabis sativa L. 中分离的CBD纯品作为新型食品的安全性,依据法规 (EU) 2015/2283

2026-05-270
OAAI
Safety of nonapeptide–pentapeptide mixture as a novel food pursuant to regulation (EU) 2015/2283

根据法规(EU) 2015/2283,九肽-五肽混合物作为新型食品的安全性

2026-05-210
OAAI
Safety of L-alpha-glycerylphosphorylcholine (L-alpha-GPC) from soya phospholipids (lecithin) as a novel food pursuant to Regulation (EU) 2015/2283

来自大豆磷脂(卵磷脂)的L-α-甘油磷酸胆碱(L-α-GPC)作为新型食品的安全性,根据法规(EU)2015/2283

2026-05-120
OAAI
Safety of oil from Schizochytrium sp. A2 for use in infant and follow-on formula as a novel food pursuant to regulation (EU) 2015/2283

源自施氏假单胞菌A2的油作为新型食品在婴儿配方和后续配方中的安全性,依据欧盟法规(EU) 2015/2283

2026-05-110
OAAI
Safety of beta-nicotinamide mononucleotide (β-NMN) pursuant the regulation (EU) 2015/2283 and the bioavailability of nicotinamide from this source in the context of Directive 2002/46/EC

根据法规(EU) 2015/2283的烟酰胺单核苷酸(β-NMN)的安全性以及在该来源中根据指令2002/46/EC的烟酰胺的生物利用度

2026-05-110
OAAI
Safety of synthetic cannabidiol as a Novel food pursuant to Regulation (EU) 2015/2283

根据法规(EU)2015/2283,合成大麻二酚作为新型食品的安全性

2025-11-030
OAAI
Safety of the fungal biomass from Fusarium species strain flavolapis as a novel food pursuant to Article 10 of Regulation (EU) 2015/2283

根据欧盟法规(EU)2015/2283第10条,关于Fusarium species菌株flavolapis真菌生物量作为新型食品的安全性。

2025-09-080
OAAI
Safety of rhamnogalacturonan-I enriched carrot fibre (cRG-I) as a novel food pursuant to Regulation (EU) 2015/2283

根据法规(EU)2015/2283,富集鼠李半乳糖醛酸蛋白-I的胡萝卜纤维(cRG-I)作为新型食品的安全性。

2025-08-290
OAAI
Safety of lacto-N-tetraose (LNT) produced by a derivative strain (Escherichia coli K-12 MG1655 INB_LNT_01) of E. coli K-12 MG1655 (ATCC 700926) as a novel food pursuant to Regulation (EU) 2015/2283

由大肠杆菌K-12 MG1655 (ATCC 700926)的衍生菌株(大肠杆菌K-12 MG1655 INB_LNT_01)生产的乳-N-四糖(LNT)作为新型食品,根据欧盟法规(EU)2015/2283的安全性。

2025-08-130
OA
Safety of synthetic cannabidiol as a novel food pursuant to Regulation (EU) 2015/2283

合成大麻二酚作为新食品的安全性(根据欧盟法规(EU)2015/2283)

2025-07-300
OAAI
Scientific Opinion on additional scientific data related to the safety of monacolins from red yeast rice submitted pursuant to Article 8(4) of Regulation (EC) No 1925/2006

根据 (EC) No 1925/2006条例第8 (4) 条提交的关于红曲米中monacolins安全性的附加科学数据的科学意见

2025-02-010
OAAI
Safety of a change of specifications of phytosterols/phytostanols as a novel food pursuant to Regulation (EU) 2015/2283
2025-01-010
OA
Safety of frozen and dried forms of whole yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283

根据 (EU) 2015/2283法规,冷冻和干燥形式的整个黄粉虫 (黄粉虫幼虫) 作为新型食品的安全性

2025-01-010
OA