School-based intervention impacts availability of vegetables and beverages in participants' homesFRONTIERS IN NUTRITIONIF5.12023-12-150OAAI
Dietary Psychosocial Mediators of Vegetable Intake in Schoolchildren From Low-Income and Racial and Ethnic Minority US Families: Findings From the Texas Sprouts InterventionJOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICSIF42023-08-011OAAI
Effects of a School-Based Gardening, Cooking, and Nutrition Cluster Randomized Controlled Trial on Unprocessed and Ultra-Processed Food ConsumptionJOURNAL OF NUTRITIONIF3.82023-07-013PRE
Effects of a School-Based Garden Program on Academic Performance: A Cluster Randomized Controlled TrialJOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICSIF42023-04-014PRE
Breakfast Consumption May Improve Fasting Insulin, HOMA-IR, and HbA1c Levels in Predominately Low-Income, Hispanic Children 7-12 Years of AgeNUTRIENTSIF52022-05-317OAAI
Comparison of School vs Home Breakfast Consumption with Cardiometabolic and Dietary Parameters in Low-Income, Multiracial/Ethnic Elementary School-Aged ChildrenJOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICSIF42022-04-012OAAI
Impact of a School-Based Gardening, Cooking, Nutrition Intervention on Diet Intake and Quality: The TX Sprouts Randomized Controlled TrialNUTRIENTSIF52021-09-0119OAAI
School-based gardening, cooking and nutrition intervention increased vegetable intake but did not reduce BMI: Texas sprouts - a cluster randomized controlled trialINTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITYIF5.52021-01-2368OAAI
Associations between Child and Parent Knowledge of Added Sugar Recommendations and Added Sugar Intake in Multiethnic Elementary-Aged ChildrenCURRENT DEVELOPMENTS IN NUTRITIONIF3.22020-09-015OAAI
Breakfast Consumption in Low-Income Hispanic Elementary School-Aged Children: Associations with Anthropometric, Metabolic, and Dietary ParametersNUTRIENTSIF52020-07-0913OAAI
Barriers to Preparing and Cooking Vegetables Are Associated with Decreased Home Availability of Vegetables in Low-Income HouseholdsNUTRIENTSIF52020-06-1814OAAI
Design and participant characteristics of TX sprouts: A school-based cluster randomized gardening, nutrition, and cooking interventionCONTEMPORARY CLINICAL TRIALSIF1.92019-10-0122OAAI
个人简介
教育背景
工作经历
荣誉奖项
未登录.png){kind=icon}
未登录个人简介教育背景工作经历荣誉奖项
研究方向