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G

Gabriele Lanzafame

University of Catania
H指数:21
被引数:1,138

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Feasibility of geographic authentication of Sicilian pistachios by Fourier-Transform Infrared spectroscopy

通过傅里叶变换红外光谱法对西西里开心果进行地理认证的可行性

Journal of Food Composition and Analysis
IF4.6
2026-03-290
OAAI
Salvina Panebianco; Maria Cristina Caggiani; Sebastiano Maria Caldarella; Elena Arena; Germana Barone; Gabriella Cirvilleri; Biagio Fallico; Claudio Finocchiaro; Gabriele Lanzafame; Paolo Mazzoleni; Agatino Musumarra; Maria Grazia Pellegriti
Reply to the Letter to the Editor by Carol Stewart, David E Damby, Ines Tomasek and Claire J Horwell Experimental design and data relevance in a volcanic ash-leachate health study re. Barone et al. (2021) 'Surface reactivity of Etna volcanic ash and evaluation of health risks' (STOTEN-143248) Reply
SCIENCE OF THE TOTAL ENVIRONMENT
IF8
2022-02-010
PRE
Barone, Germana; De Giudici, Giovanni; Gimeno, Domingo; Lanzafame, Gabriele; Podda, Francesca; Cannas, Carla; Giuffrida, Alessandro; Barchitta, Martina; Agodi, Antonella; Mazzoleni, Paolo

研究方向

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Lucia Mancini
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Carmelo Ferlito
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Massimo Coltorti
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A
Antonella Agodi
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