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G

Giovanni de Gaetano

irccs neuromed
H指数:78
被引数:2.5万

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Urinary Concentrations of Non-Nutritive Sweeteners and Breast Cancer: A Case-Cohort Analysis of the Moli-sani Study

非营养性甜味剂尿液中浓度与乳腺癌的关系:Moli-sani研究的病例-队列分析

2026-09-100
OA
Frailty index predicts the risk of 17 health outcomes in distinct ways: prospective findings from the Moli-sani Study

衰弱指数以不同方式预测17种健康结局的风险:来自Moli-sani研究的预期发现

2026-04-120
OA
Impact of Maternal Lifetime Stress on Offspring Biological Aging: A Systematic Review and Meta-Analysis of Observational Studies

母亲一生压力对子代生物衰老的影响:一项针对观察性研究的系统评价和荟萃分析

2026-03-290
OAAI
Anxiety and depression as prodromes of Parkinson’s disease: prospective findings from the Moli-sani study

焦虑和抑郁作为帕金森病的先兆:Moli-sani研究的前瞻性发现

2026-03-020
PRE
Does polypharmacy affect epigenetic aging in older people? Evidence from a longitudinal epigenome-wide methylation study

多药合用会影响老年人的表观遗传衰老吗?——一项纵向表观基因组-wide甲基化研究的证据

2025-11-180
OAAI
Cross-sectional associations of home cooking with diet quality and food consumption by degree of processing in women from the Moli-sani Study

莫利-萨尼研究中,家庭烹饪与饮食质量和按加工程度分类的食物消费的横断面关联。

2025-11-110
PRE
Exploring the correlation between pro-inflammatory dietary and lifestyle patterns and cognitive function: Cross-sectional results from the Moli-sani study

探讨促炎性饮食和生活模式与认知功能之间的相关性:Moli-sani研究的横断面结果

2025-09-120
PRE
Combination of a traditional Mediterranean Diet with ultra-processed food consumption in relation to all-cause and cause-specific mortality: Prospective findings from the Moli-sani Study

传统地中海饮食与超加工食品消费的组合与全因和病因特异性死亡率的关系:Moli-sani研究的前瞻性发现

2025-07-010
PRE
Food consumption by degree of processing and perceived mental and physical health: A cross-sectional analysis in the Moli-sani Study cohort

按加工程度划分的食物消费与感知的心理和身体健康:Moli-sani研究队列的横断面分析

2025-07-010
PRE
Prominent role of PM10 in the link between air pollution and incident Parkinson's Disease

PM10在空气污染与首发帕金森病之间的关联中扮演着突出角色

2025-05-070
OA
Ultra-processed food consumption is associated with the acceleration of biological aging in the Moli-sani Study

在moli-sani研究中,超加工食品的消费与生物衰老的加速有关

2024-12-010
PRE
Economic hardship resulting from the late 2000s Great Recession and long-term changes in mental health: a prospective analysis from the Moli-sani study

21世纪00年代末大衰退和精神卫生长期变化导致的经济困难: 来自moli-sani研究的前瞻性分析

2024-10-070
OAAI
Olive oil consumption is associated with lower cancer, cardiovascular and all-cause mortality among Italian adults: prospective results from the Moli-sani Study and analysis of potential biological mechanisms

食用橄榄油与意大利成年人癌症、心血管和全因死亡率降低相关: moli-sani研究的前瞻性结果和潜在生物学机制分析

2024-05-044
OA
Blood-based biological ageing and red cell distribution width are associated with prevalent Parkinson's disease: findings from a large Italian population cohort

基于血液的生物老化和红细胞分布宽度与流行的帕金森氏病有关: 来自意大利大型人群的研究结果

2024-04-103
OAAI