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Peter Scarborough

university of oxford

64H指数
223论文数
2.6W被引数
收录论文 115
发表时间
Reduced meat and dairy consumption improves health, environmental and most nutritional outcomes without increasing diet costs among Scottish adults减少肉类和乳制品消费可改善苏格兰成年人的健康、环境和大多数营养结果,而无需增加饮食成本
err2026-07-03
err0
errOAAI
errJoe Kennedy; Michael Clark; Cristina Stewart; Ricki Runions; Alexander Vonderschmidt; Sarah M. Frank; Peter Scarborough; Fiona Comrie; Alana McDonald; Geraldine McNeill; Peter Alexander; Lindsay M. Jaacks
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Public support for food subsidy and tax scenarios to promote healthy and sustainable diets: Evidence from deliberative forums in two UK locations公众对促进健康可持续饮食的食品补贴和税收情景的支持:来自英国两地审议论坛的证据
err2025-10-10
err0
PREAI
errHannah Forde; Peter Scarborough; Lucy Yates; Jessica Renzella; Mark Sheehan; John Buckell; Alice O’Hagan; Sian Taylor; Jane Ward; Annie Connolly; Mike Rayner; Richard Smith; Asha Kaur
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Projected health and economic impacts of sugar-sweetened beverage taxation in Germany: A cross-validation modelling study
err2023-11-21
err3
errOAAI
errEmmert-Fees, Karl M. F.; Amies-Cull, Ben; Wawro, Nina; Linseisen, Jakob; Staudigel, Matthias; Peters, Annette; Cobiac, Linda J.; O'Flaherty, Martin; Scarborough, Peter; Kypridemos, Chris; Laxy, Michael
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Vegans, vegetarians, fish-eaters and meat-eaters in the UK show discrepant environmental impacts英国的素食主义者,素食者,食鱼者和肉食者对环境的影响不一致
err2023-07-20
err88
errOAAI
errScarborough, Peter; Clark, Michael; Cobiac, Linda; Papier, Keren; Knuppel, Anika; Lynch, John; Harrington, Richard; Key, Tim; Springmann, Marco
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Reply to Muzzioli et al.: Communicating nutrition and environmental information to food system stakeholders
err2023-04-17
err0
errOAAI
errClark, Michael; Springmann, Marco; Rayner, Mike; Scarborough, Peter; Hill, Jason; Tilman, David; Macdiarmid, Jennie I.; Fanzo, Jessica; Bandy, Lauren; Harrington, Richard A.
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Long-Term Effect of Weight Regain Following Behavioral Weight Management Programs on Cardiometabolic Disease Incidence and Risk: Systematic Review and Meta-Analysis
err2023-04-01
err17
errOAAI
errHartmann-Boyce, Jamie; Theodoulou, Annika; Oke, Jason L. L.; Butler, Ailsa R. R.; Bastounis, Anastasios; Dunnigan, Anna; Byadya, Rimu; Cobiac, Linda J. J.; Scarborough, Peter; Hobbs, F. D. Richard; Sniehotta, Falko F. F.; Jebb, Susan A. A.; Aveyard, Paul
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Weight regain after behavioural weight management programmes and its impact on quality of life and cost effectiveness: Evidence synthesis and health economic analyses
err2022-11-02
err10
errOAAI
errHartmann-Boyce, Jamie; Cobiac, Linda J.; Theodoulou, Annika; Oke, Jason L.; Butler, Ailsa R.; Scarborough, Peter; Bastounis, Anastasios; Dunnigan, Anna; Byadya, Rimu; Hobbs, F. D. Richard; Sniehotta, Falko F.; Amies-Cull, Ben; Aveyard, Paul; Jebb, Susan A.
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Estimating the environmental impacts of 57,000 food products评估57,000食品对环境的影响
err2022-08-08
err142
errOAAI
errClark, Michael; Springmann, Marco; Rayner, Mike; Scarborough, Peter; Hill, Jason; Tilman, David; Macdiarmid, Jennie I.; Fanzo, Jessica; Bandy, Lauren; Harrington, Richard A.
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The global and regional costs of healthy and sustainable dietary patterns: a modelling study
err2021-11-01
err115
errOAAI
errSpringmann, Marco; Clark, Michael A.; Rayner, Mike; Scarborough, Peter; Webb, Patrick
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Income, consumer preferences, and the future of livestock-derived food demand收入,消费者偏好和牲畜衍生食品需求的未来
err2021-09-01
err73
errOAAI
errKomarek, Adam M.; Dunston, Shahnila; Enahoro, Dolapo; Godfray, H. Charles J.; Herrero, Mario; Mason-D'Croz, Daniel; Rich, Karl M.; Scarborough, Peter; Springmann, Marco; Sulser, Timothy B.; Wiebe, Keith; Willenbockel, Dirk
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Association between characteristics of behavioural weight loss programmes and weight change after programme end: systematic review and meta-analysis
err2021-08-17
err31
errOAAI
errHartmann-Boyce, Jamie; Theodoulou, Annika; Oke, Jason L.; Butler, Ailsa R.; Scarborough, Peter; Bastounis, Anastasios; Dunnigan, Anna; Byadya, Rimu; Hobbs, F. D. Richard; Sniehotta, Falko F.; Jebb, Susan A.; Aveyard, Paul
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Are the Eatwell Guide and Nutrient Profiling Models Consistent in the UK?
err2021-08-09
err3
errOAAI
errPinho-Gomes, Ana-Catarina; Kaur, Asha; Scarborough, Peter; Rayner, Mike
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Estimating the effect of moving meat-free products to the meat aisle on sales of meat and meat-free products: A non-randomised controlled intervention study in a large UK supermarket chain
err2021-07-15
err20
errOAAI
errPiernas, Carmen; Cook, Brian; Stevens, Richard; Stewart, Cristina; Hollowell, Jennifer; Scarborough, Peter; Jebb, Susan A.
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RETRACTED: Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: controlled interrupted time series analysis (Retracted Article)
err2021-03-10
err104
errOAAI
errPell, David; Mytton, Oliver; Penney, Tarra L.; Briggs, Adam; Cummins, Steven; Penn-Jones, Catrin; Rayner, Mike; Rutter, Harry; Scarborough, Peter; Sharp, Stephen J.; Smith, Richard D.; White, Martin; Adams, Jean
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Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis
err2020-11-12
err11
errOAAI
errPell, David; Penney, Tarra L.; Mytton, Oliver; Briggs, Adam; Cummins, Steven; Rayner, Mike; Rutter, Harry; Scarborough, Peter; Sharp, Stephen J.; Smith, Richard D.; White, Martin; Adams, Jean
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