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Ali Hamidoghli

National Institute of Fisheries Science

H指数:21

被引数:1,283

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Effects of High Dietary Inclusion of Defatted Mealworm (Tenebrio molitor) Meal as a Fish Meal Substitute on Growth, Histological Traits, and Health Performances of Rainbow Trout (Oncorhynchus mykiss)

AQUACULTURE NUTRITION

IF3.9

2025-01-290

OA

Effect of Four Functional Feed Additives on Growth, Serum Biochemistry, Antioxidant Capacity, Gene Expressions, Histomorphology, Digestive Enzyme Activities and Disease Resistance in Juvenile Olive Flounder, Paralichthys olivaceus

IF6.6

2023-07-267

OAAI

Dietary γ-Aminobutyric Acid (GABA) Promotes Growth and Resistance to Vibrio alginolyticus in Whiteleg Shrimp Litopenaeus vannamei

AQUACULTURE NUTRITION

IF3.9

2022-03-098

OA

Evaluation of Dietary Probiotic Bacteria and Processed Yeast (GroPro-Aqua) as the Alternative of Antibiotics in Juvenile Olive Flounder Paralichthys olivaceus

ANTIBIOTICS-BASEL

IF4.6

2022-01-1916

OA

Organic and inorganic dietary zinc in beluga sturgeon (Huso huso): Effects on growth, hematology, tissue concertation and oxidative capacity

IF3.9

2021-06-0131

PREAI

Evaluation of seven different functional feed additives in a low fish meal diet for olive flounder, Paralichthys olivaceus

IF3.9

2020-08-0143

PREAI

Dietary α-Tocopheryl acetate and arachidonic acid synergistically improves superoxide dismutase activity in female Japanese eel broodstock, Anguilla japonica

IF3.9

2020-05-018

PREAI

Nutrition and Feeding of Olive Flounder Paralichthys olivaceus: A Review

橄榄比目鱼的营养和喂养: 综述

REVIEWS IN FISHERIES SCIENCE & AQUACULTURE

IF5.3

2020-03-1839

PREAI

Evaluation of Potential Probiotics Bacillus subtilis WB60, Pediococcus pentosaceus, and Lactococcus lactis on Growth Performance, Immune Response, Gut Histology and Immune-Related Genes in Whiteleg Shrimp, Litopenaeus vannamei

IF4.2

2020-02-1972

OAAI

Effects of Bacillus subtilis WB60 and Lactococcus lactis on Growth, Immune Responses, Histology and Gene Expression in Nile Tilapia, Oreochromis niloticus

IF4.2

2020-01-0169

OAAI

Dietary lipid requirement of whiteleg shrimp Litopenaeus vannamei juveniles cultured in biofloc system

在生物絮体系统中培养的白对虾凡纳滨对虾幼鱼的饮食脂质需求

AQUACULTURE NUTRITION

IF3.9

2019-12-0118

PREAI

Effects of two dietary probiotics (Bacillus subtilis or licheniformis) with two prebiotics (mannan or fructo oligosaccharide) in Japanese eel, Anguilla japonica

AQUACULTURE NUTRITION

IF3.9

2019-10-2833

OAAI

Dietary choline requirement of juvenile olive flounder (Paralichthys olivaceus)

幼年橄榄比目鱼 (Paralichthys olivaceus) 的膳食胆碱需求

AQUACULTURE NUTRITION

IF3.9

2019-07-037

OAAI

Effects of dietary gamma-aminobutyric acid in juvenile Nile tilapia, Orechromis niloticus

IF3.9

2019-05-0115

PREAI

A Review on Japanese Eel (Anguilla japonica) Aquaculture, With Special Emphasis on Nutrition

REVIEWS IN FISHERIES SCIENCE & AQUACULTURE

IF5.3

2019-03-1920

PREAI

Synergistic effects of dietary supplementation of Bacillus subtilis WB60 and mannanoligosaccharide (MOS) on growth performance, immunity and disease resistance in Japanese eel, Anguilla japonica

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2018-12-0166

PREAI

Effects of dietary vitamin E on hematology, tissue α-tocopherol concentration and non-specific immune responses of Japanese eel, Anguilla japonica

IF3.9

2018-02-0130

PREAI

Comparative evaluation of dietary probiotics Bacillus subtilis WB60 and Lactobacillus plantarum KCTC3928 on the growth performance, immunological parameters, gut morphology and disease resistance in Japanese eel, Anguilla japonica

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2017-02-01112

PREAI