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P

Pedro Costa

University of Aveiro

H指数:10

被引数:440

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From Isolation to Application: Designing a Multi-Target Phage Cocktail for Bivalve Safety

从隔离到应用：设计用于双壳类生物安全的广谱噬菌体鸡尾酒

Microorganisms 2025, Vol. 13, Page 2708

IF4.2

2025-11-270

OAAI

Characterising phages for the control of pathogenic bacteria associated with bivalve consumption

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2025-03-010

OAAI

Inducing Drought Resilience in Maize Through Encapsulated Bacteria: Physiological and Biochemical Adaptations

IF4.1

2025-03-010

OAAI

Bacterial Volatile Organic Compounds as a Strategy to Increase Drought Tolerance in Maize (Zea mays L.): Influence on Plant Biochemistry

IF4.1

2024-09-021

OAAI

Bacteriophages to control Vibrio alginolyticus in live feeds prior to their administration in larviculture

JOURNAL OF APPLIED MICROBIOLOGY

IF3.2

2024-05-060

PRE

Potential of an Isolated Bacteriophage to Inactivate Klebsiella pneumoniae: Preliminary Studies to Control Urinary Tract Infections

分离的噬菌体灭活肺炎克雷伯菌的潜力: 控制尿路感染的初步研究

ANTIBIOTICS-BASEL

IF4.6

2024-02-198

OA

Evaluation of UV-C Radiation Efficiency in the Decontamination of Inanimate Surfaces and Personal Protective Equipment Contaminated with Phage φ6

IF4.2

2022-03-097

OAAI

Combined Effect of Phage phT4A and Pressure-Based Strategies in the Inhibition of Escherichia coli

ANTIBIOTICS-BASEL

IF4.6

2022-02-071

OA

Bacteriophages in the Control of Aeromonas sp. in Aquaculture Systems: An Integrative View

ANTIBIOTICS-BASEL

IF4.6

2022-01-2722

OA

Application of the Resazurin Cell Viability Assay to Monitor Escherichia coli and Salmonella Typhimurium Inactivation Mediated by Phages

ANTIBIOTICS-BASEL

IF4.6

2021-08-1229

OA

Bacteriophages with Potential to Inactivate Aeromonas hydrophila in Cockles: In Vitro and In Vivo Preliminary Studies

ANTIBIOTICS-BASEL

IF4.6

2021-06-1221

OAAI

Kiwifruit bacterial canker: an integrative view focused on biocontrol strategies

猕猴桃细菌性溃疡病: 集中于生物防治策略的综合观点

IF3.8

2021-01-2760

PREAI

Phage therapy as a potential approach in the biocontrol of pathogenic bacteria associated with shellfish consumption

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-01-0120

PREAI

Efficiency of Single Phage Suspensions and Phage Cocktail in the Inactivation of Escherichia coli and Salmonella Typhimurium: An In Vitro Preliminary Study

单噬菌体悬浮液和噬菌体混合物在大肠杆菌和鼠伤寒沙门氏菌灭活中的效率: 体外初步研究

IF4.2

2019-03-3164

OAAI