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Parisa Poursani

Ferdowsi University Mashhad

3H-index
4Paper Count
36Citation Count
Published Papers 2
Publication Date
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Thickened fluids classification based on the rheological and tribological characteristics
errAPPLIED RHEOLOGY
IF1.8
err2023-10-11
err0
errOAAI
errPoursani, Parisa; Razavi, Seyed M. A.
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errSave
Numerical investigation of a two-phase system on swallowing behavior in dysphagia: A case study on cress seed gum-xanthan gum thickened liquids
errFOOD AND BIOPRODUCTS PROCESSING
IF3.4
err2021-07-01
err10
PREAI
errPoursani, Parisa; Razavi, Seyed M. A.; Norouzi, Abdolreza
errShare
errSave

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Co-authors
Cooperation Journals
S
Seyed Mohammad Ali Razavi
H-index: 54 · Papers: 324
A
Abdolreza Norouzi
H-index: 1 · Papers: 6
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