Kurt Houf - Publications, H-index & Citations

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Kurt Houf

microbiology

52H-index

208Paper Count

6.7KCitation Count

Published Papers 75

Publication Date

Biological control of Botrytis cinerea in tomato and Fusarium graminearum in wheat using the novel species Burkholderia mycopellens and Burkholderia crassaminum

Frontiers in Microbiology

IF4.5

2026-04-10

OAAI

AK Ayesha Kousar; ED Eliza Depoorter; CP Charlotte Peeters; KH Kurt Houf; KA Kris Audenaert; PV Peter Vandamme; ND Noémie De Zutter

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Antibiotic Resistance Profiles of Commensal and Pathogenic Bacteria Isolated from Wild Boar Carcasses in Campania Region, Southern Italy

Antibiotics

IF0

2026-03-04

OAAI

Claire Julie Akwongo; Kurt Houf; Lorena Sollena; Luca Borrelli; Alessandro Fioretti; Nicoletta Murru; Maria Francesca Peruzy

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Characterization and intestinal pathogenicity of Proteus mirabilis isolated from broiler carcasses and processing environments

International Journal of Food Microbiology

IF5.2

2025-10-12

PREAI

Xiao-li Liu; Si-yi Wu; Zhan-peng Zou; Xiting Xian; Jingyuan Wang; Li Min; Yuanyuan Zhou; Kurt Houf; Zhongjia Yu

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Comparative analyses of bacterial contamination and microbiome of broiler carcasses in wet market and industrial processing environments

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2025-01-01

OAAI

Zhou, Yuanyuan; Wang, Nan-lin; Cen, Jin-qi; Han, Jia-tong; Tang, Yu-xuan; Xu, Zi-qi; Zeng, Hang; Houf, Kurt; Yu, Zhongjia

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Isolation and Detection of the Emerging Pathogen Escherichia albertii in Clinical Stool Samples and the Potential Transmission by Meat Samples in Retail

MICROORGANISMS

IF4.2

2024-11-23

OAAI

Zafar, Muhammad Zeeshan; De Rauw, Klara; van den Abeele, Anne-Marie; Joossens, Marie; Heyvaert, Lore; Houf, Kurt

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Exploring multi-antibiotic resistance in Arcobacter butzleri isolates from a poultry processing plant in northern Italy: An in-depth inquiry

FOOD CONTROL

IF6.3

2024-09-01

OAAI

Chiarini, Elisabetta; Buzzanca, Davide; Chiesa, Francesco; Botta, Cristian; Rantsiou, Kalliopi; Houf, Kurt; Alessandria, Valentina

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Campylobacter occurrence and antimicrobial resistance profile in under five-year-old diarrheal children, backyard farm animals, and companion pets

PLOS NEGLECTED TROPICAL DISEASES

IF3.4

2024-06-04

OAAI

Mulu, Wondemagegn; Joossens, Marie; Kibret, Mulugeta; van den Abeele, Anne-Marie; Houf, Kurt

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Microbial contamination pathways in a poultry abattoir provided clues on the distribution and persistence of Arcobacter spp.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2024-05-21

PREAI

Botta, Cristian; Buzzanca, Davide; Chiarini, Elisabetta; Chiesa, Francesco; Rubiola, Selene; Ferrocino, Ilario; Fontanella, Edoardo; Rantsiou, Kalliopi; Houf, Kurt; Alessandria, Valentina

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The involvement of Pseudoterranova decipiens fish infestation on the shelf-life of fresh Atlantic cod (Gadus morhua) fillet

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2024-01-01

PREAI

Saelens, Ganna; Houf, Kurt

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Risk categorisation of abattoirs in Europe: Current state of play

FOOD CONTROL

IF6.3

2023-10-01

OAAI

Salines, Morgane; Lazou, Thomai; Gomez-Luengo, Jose; Holthe, Janne; Nastasijevic, Ivan; Bouwknegt, Martijn; Dadios, Nikolaos; Houf, Kurt; Blagojevic, Bojan; Antic, Dragan

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Arcobacteraceae comparative genome analysis demonstrates genome heterogeneity and reduction in species isolated from animals and associated with human illness

HELIYON

IF3.6

2023-07-01

OAAI

Buzzanca, Davide; Kerkhof, Pieter-Jan; Alessandria, Valentina; Rantsiou, Kalliopi; Houf, Kurt

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Transcriptome Analysis of Arcobacter butzleri Infection in a Mucus-Producing Human Intestinal In Vitro Model

MICROBIOLOGY SPECTRUM

IF3.8

2023-02-14

OAAI

Buzzanca, Davide; Alessandria, Valentina; Botta, Cristian; Seif Zadeh, Negin; Ferrocino, Ilario; Houf, Kurt; Cocolin, Luca; Rantsiou, Kalliopi

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Microbiology and Epidemiology of Escherichia albertii-An Emerging Elusive Foodborne Pathogen

MICROORGANISMS

IF4.2

2022-04-22

OAAI

Muchaamba, Francis; Barmettler, Karen; Treier, Andrea; Houf, Kurt; Stephan, Roger

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Unraveling the microbiota of the fish parasite Pseudoterranova decipiens in codfish (Gadus morhua) reveals a fish-related bacterial community

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2022-04-01

OAAI

Saelens, Ganna; Houf, Kurt

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Beef abattoir interventions in a risk-based meat safety assurance system

MEAT SCIENCE

IF6.1

2021-12-01

OAAI

Antic, Dragan; Houf, Kurt; Michalopoulou, Eleni; Blagojevic, Bojan

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Functional pangenome analysis reveals high virulence plasticity of Aliarcobacter butzleri and affinity to human mucus

GENOMICS

IF3

2021-07-01

OAAI

Buzzanca, Davide; Botta, Cristian; Ferrocino, Ilario; Alessandria, Valentina; Houf, Kurt; Rantsiou, Kalliopi

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Drivers, opportunities, and challenges of the European risk-based meat safety assurance system

FOOD CONTROL

IF6.3

2021-06-01

OAAI

Blagojevic, Bojan; Nesbakken, Truls; Alvseike, Ole; Vagsholm, Ivar; Antic, Dragan; Johler, Sophia; Houf, Kurt; Meemken, Diana; Nastasijevic, Ivan; Pinto, Madalena Vieira; Antunovic, Boris; Georgiev, Milen; Alban, Lis

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Bacterial shifts on broiler carcasses at retail upon frozen storage

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-02-01

PREAI

Yu, Zhongjia; Joossens, Marie; Kerkhof, Pieter -Jan; Houf, Kurt

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Evaluation of microbial contamination of different pork carcass areas through culture-dependent and independent methods in small-scale slaughterhouses

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-01-01