logo
CanyamAI summaries for academic research
language
MobileMobile
  • Phone FeatureWeChat Mini Program
EnglishEnglish
noticeNotice
BlogBlog
delete
arrow
Back
H

Hendrik N.J. Schifferstein

Delft University of Technology

51H-index
189Paper Count
9.2KCitation Count
Published Papers 33
Publication Date
logo
errSUSTAINABLE PRODUCTION AND CONSUMPTION
IF9.6
err2025-03-01
err0
errOAAI
errGoss, Hannah M.; de Koning, Jotte I. J. C.; Tromp, Nynke; Schifferstein, Hendrik N. J.
errShare
errSave
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2024-11-12
err0
errOAAI
errTuran, Deniz; Keukens, Barbera M.; Schifferstein, Hendrik N. J.
errShare
errSave
errDESIGN STUDIES
IF4.8
err2024-03-01
err1
errOAAI
errGoss, Hannah M.; Tromp, Nynke; Schifferstein, Hendrik N. J.
errShare
errSave
errCLEANER AND RESPONSIBLE CONSUMPTION
IF5.3
err2024-03-01
err5
errOAAI
errSchifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-08-01
err5
errOAAI
errKoller, Monika; Salzberger, Thomas; Floh, Arne; Zauner, Alexander; Saeaeksjaervi, Maria; Schifferstein, Hendrik N. J.
errShare
errSave
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2023-06-01
err5
errOAAI
errSchifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-05-01
err11
errOAAI
errBaptista, Iuri Y. F.; Schifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-04-01
err8
errOAAI
errKranzbuehler, Anne-Madeleine; Schifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-04-01
err33
errOAAI
errSchifferstein, Hendrik N. J.; Lemke, Mailin; de Boer, Alie
errShare
errSave
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2021-11-01
err36
errOAAI
errSchifferstein, Hendrik N. J.; de Boer, Alie; Lemke, Mailin
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2021-03-01
err16
errOAAI
errDi Cicco, Francesca; Zhao, Yuguang; Wijntjes, Maarten W. A.; Pont, Sylvia C.; Schifferstein, Hendrik N. J.
errShare
errSave
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2020-06-01
err14
errOAAI
errSchifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2019-12-01
err7
errOAAI
errHowell, Bryan F.; Schifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2019-03-01
err106
errOAAI
errSchifferstein, Hendrik N. J.; Wehrle, Theresa; Carbon, Claus-Christian
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2017-03-01
err37
errOAAI
errSchifferstein, Hendrik N. J.; Howell, Bryan F.; Pont, Sylvia C.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2015-12-01
err28
PREAI
errSchifferstein, Hendrik N. J.; Howell, Bryan F.
errShare
errSave
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2015-06-01
err21
PREAI
errSchifferstein, Hendrik N. J.
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2013-01-01
err181
PREAI
errSchifferstein, Hendrik N. J.; Fenko, Anna; Desmet, Pieter M. A.; Labbe, David; Martin, Nathalie
errShare
errSave
errFOOD QUALITY AND PREFERENCE
IF4.9
err2012-12-01
err32
PREAI
errSchifferstein, Hendrik N. J.
errShare
errSave
errMATERIALS & DESIGN
IF7.9
err2012-12-01
err45
PREAI
errWastiels, Lisa; Schifferstein, Hendrik N. J.; Heylighen, Ann; Wouters, Ine
errShare
errSave

Research Directions

No research directions
Co-authors
Cooperation Journals
P
Patrick C.N. Rensen
H-index: 77 · Papers: 619
E
Erik A.L. Biessen
H-index: 70 · Papers: 418
C
Claus‐Christian Carbon
H-index: 48 · Papers: 386
N
Nathalie Martin
H-index: 44 · Papers: 199
M
Monique A. M. Smeets
H-index: 37 · Papers: 107
View more