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J

Joris Van Loco

Sciensano

H指数:37

被引数:5,104

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Advancing service offerings in food and nutrition metrology: the updated METROFOOD-RI service chart

推进食品与营养计量服务：更新的METROFOOD-RI服务图表

Frontiers in Nutrition

IF5.1

2025-12-180

OAAI

Pesticide exposure assessment of Chinese potato farmers and their families using silicone wristbands

中国马铃薯农民及其家庭成员的农药暴露评估：使用硅胶腕带

EUROPEAN JOURNAL OF PUBLIC HEALTH

IF3.9

2025-10-010

OAAI

Cottage industry as a source of high exposure to lead: A biomonitoring study among people involved in manufacturing cookware from scrap metal.

家庭手工业是高铅暴露的来源: 一项涉及用废金属制造炊具的人员的生物监测研究。

ENVIRONMENTAL RESEARCH

IF7.7

2024-06-010

PRE

Application of silver-based biocides in face masks intended for general use requires regulatory control

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2023-04-0112

OAAI

Chemical and Microbiological Assessment of Wastewater Discharged along the Mediterranean Sea

IF3.3

2022-02-258

OA

Titanium dioxide particles frequently present in face masks intended for general use require regulatory control

SCIENTIFIC REPORTS

IF3.9

2022-02-1516

OAAI

Ecotoxicity profile of heavily contaminated surface water of two rivers in Tunisia

ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY

IF4.2

2021-02-0110

PREAI

Urinary sodium and iodine concentrations among Belgian adults: results from the first national Health Examination Survey

European Journal of Clinical Nutrition

IF3.3

2020-10-086

PREAI

Weight and head circumference at birth in function of placental paraben load in Belgium: an ENVIRONAGE birth cohort study

ENVIRONMENTAL HEALTH

IF5.9

2020-07-1417

OAAI

Occurrence of Organophosphorus Flame Retardants and Plasticizers (PFRs) in Belgian Foodstuffs and Estimation of the Dietary Exposure of the Adult Population

ENVIRONMENTAL SCIENCE & TECHNOLOGY

IF11.3

2018-02-08152

OAAI

UPLC-MS/MS analysis of antibiotics in pharmaceutical effluent in Tunisia: ecotoxicological impact and multi-resistant bacteria dissemination

ARCHIVES OF MICROBIOLOGY

IF2.6

2017-12-1117

PREAI

Validity and Reproducibility of a Food Frequency Questionnaire for Dietary Factors Related to Colorectal Cancer

IF5

2017-11-1716

OAAI

Identification and risk assessment of human and veterinary antibiotics in the wastewater treatment plants and the adjacent sea in Tunisia

superconductor science technology

IF2.6

2017-08-2439

OAAI

Designation of pathogenic resistant bacteria in the Sparusaurata sea collected in Tunisia coastlines: Correlation with high performance liquid chromatography-tandem mass spectrometry analysis of antibiotics

MICROBIAL PATHOGENESIS

IF3.5

2017-05-0112

PREAI

Assessment of dietary intake of 10 intense sweeteners by the Italian population

FOOD AND CHEMICAL TOXICOLOGY

IF3.5

2017-04-0135

PREAI

Evaluation of the potential health risks of substances migrating from polycarbonate replacement baby bottles

FOOD AND CHEMICAL TOXICOLOGY

IF3.5

2016-11-0120

OAAI

Determination of halogenated flame retardants in food: Optimization and validation of a method based on a two-step clean-up and gas chromatography-mass spectrometry

IF6.3

2016-07-0127

OAAI

Short-term health effects in the general population following a major train accident with acrylonitrile in Belgium

ENVIRONMENTAL RESEARCH

IF7.7

2016-07-017

OAAI

Application of LC-MS/MS MRM to Determine Staphylococcal Enterotoxins (SEB and SEA) in Milk

IF4

2016-04-2039

OAAI

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers

NICOTINE & TOBACCO RESEARCH

IF3

2016-04-1519

OAAI