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D

Dan Su

Xinyang Agriculture and Forestry University

6H指数
20论文数
198被引数
收录论文 6
发表时间
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Flavor evolution of Pu-erh tea (ripe tea): Quantitative characterization of volatile dynamics during natural aging普洱茶（熟茶）的风味演变：自然陈化过程中挥发性成分动态的定量表征
errFood Chemistry
IF9.8
err2025-11-05
err0
PREAI
errZhixia Wang; Dan Su; Hongtao Ren; Jia Zhou; Chuyi He; Yali Li; Hongjie Zhou; Zhonghua Liu; Jianan Huang
err分享
err收藏
Improved Antifouling and Anticorrosion Performance of CeO2 Nanocoating Prepared by Mussel-Inspired Chemistry
errLANGMUIR
IF3.9
err2025-02-04
err0
PREAI
errSu, Dan; Liu, Yuhan; Chang, Jiangfan; Yang, Ying; He, Xiaoyan; Bai, Xiuqin
err分享
err收藏
Noise-resistant sharpness-aware minimization in deep learning深度学习中的抗噪声锐度感知最小化
errNEURAL NETWORKS
IF6.3
err2025-01-01
err1
PREAI
errSu, Dan; Jin, Long; Wang, Jun
err分享
err收藏
Neural dynamics for improving optimiser in deep learning with noise considered
errCAAI TRANSACTIONS ON INTELLIGENCE TECHNOLOGY
IF7.3
err2023-07-16
err8
errOAAI
errSu, Dan; Stanimirovic, Predrag S.; Han, Ling Bo; Jin, Long
err分享
err收藏
Ultrasound-Assisted Aqueous Two-Phase System for Extraction and Enrichment of Zanthoxylum armatum Lignans
errMOLECULES
IF4.6
err2015-08-20
err35
errOAAI
errGuo, Tao; Su, Dan; Huang, Yan; Wang, Ya; Li, Yong-Hui
err分享
err收藏
Ultrasonic bleaching of rapeseed oil: Effects of bleaching conditions and underlying mechanisms
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2013-07-01
err51
PREAI
errSu, Dan; Xiao, Tianyu; Gu, Dongyan; Cao, Yong; Jin, Yuan; Zhang, Weinong; Wu, Tao
err分享
err收藏

研究方向

暂无研究方向
合作学者
合作期刊
王娟 封面图
王娟 (Jun Wang)
H 指数: 114 · 论文数: 1.4K
Y
Yonghui Li
H 指数: 85 · 论文数: 1.2K
L
Long Jin
H 指数: 60 · 论文数: 582
Y
Ying Yang
H 指数: 45 · 论文数: 312
J
Jianan Huang
H 指数: 43 · 论文数: 213
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