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收藏The role of biospectroscopy and chemometrics as enabling technologies for upcycling of raw materials from the food industry生物光谱和化学计量学作为使能技术从食品工业中回收原材料的作用
Mage, Ingrid; Wubshet, Sileshi Gizachew; Wold, Jens Petter; Solberg, Lars Erik; Bocker, Ulrike; Dankel, Katinka; Lintvedt, Tiril Aurora; Kafle, Bijay; Cattaldo, Marco; Matic, Josipa; Sorokina, Liudmila; Afseth, Nils Kristian
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