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收藏Liking for foods high in salt and fat is associated with a lower diet quality but liking for foods high in sugar is not - Results from the PREDISE study
Carbonneau, Elise; Lamarche, Benoit; Provencher, Veronique; Desroches, Sophie; Robitaille, Julie; Vohl, Marie-Claude; Begin, Catherine; Belanger, Mathieu; Couillard, Charles; Pelletier, Luc; Houle, Julie; Langlois, Marie-France; Rabasa-Lhoret, Remi; Corneau, Louise; Lemieux, Simone
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收藏Social Support, but Not Perceived Food Environment, Is Associated with Diet Quality in French-Speaking Canadians from the PREDISE Study
Carbonneau, Elise; Lamarche, Benoit; Robitaille, Julie; Provencher, Veronique; Desroches, Sophie; Vohl, Marie-Claude; Begin, Catherine; Belanger, Mathieu; Couillard, Charles; Pelletier, Luc; Bouchard, Luigi; Houle, Julie; Langlois, Marie-France; Corneau, Louise; Lemieux, Simone
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