未登录 From Protein Toxins to Applied Toxicological Testing virtual workshop identifies the need for a bioinformatic framework to assess novel food protein safety Bauman, Patricia A.; Doxey, Andrew C.; Eberini, Ivano; Islamovic, Emir; Jungo, Florence; Kessenich, Colton; Kough, John; Krishan, Mansi; Palazzolo, Luca; Privalle, Laura; Rodriguez, Chester E.; Satchell, Karla J. F.; Silvanovich, Andre; Mouries, Lucilia Pereira 分享 收藏
GHB614 x T304-40 x GHB119 x COT102 Cotton: Protein Expression Analyses of Field-Grown Samples Wu, A-J.; Chapman, K.; Sathischandra, S.; Massengill, J.; Araujo, R.; Soria, M.; Bugas, M.; Bishop, Z.; Haas, C.; Holliday, B.; Cisneros, K.; Lor, J.; Canez, C.; New, S.; Mackie, S.; Ghoshal, D.; Privalle, L.; Hunst, P.; Pallett, K. 分享 收藏
Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana McClain, Scott; Stevenson, Severin E.; Brownie, Cavell; Herouet-Guicheney, Corinne; Herman, Rod A.; Ladics, Gregory S.; Privalle, Laura; Ward, Jason M.; Doerrer, Nancy; Thelen, Jay J. 分享 收藏
Rat and poultry feeding studies with soybean meal produced from imidazolinone-tolerant (CV127) soybeans He, Xiaoyun; de Brum, Paulo A. R.; Chukwudebe, Amechi; Privalle, Laura; Reed, Andrew; Wang, Yanqing; Zhou, Cui; Wang, Cuiyan; Lu, Jing; Huang, Kunlun; Contri, Daniela; Nakatani, Andreia; de Avila, Valdir S.; Klein, Claudete H.; de Lima, Gustavo J. M. M.; Lipscomb, Elizabeth A. 分享 收藏
Characteristics and safety assessment of intractable proteins in genetically modified crops 转基因作物难处理蛋白的特性及安全性评价 Bushey, Dean F.; Bannon, Gary A.; Delaney, Bryan F.; Graser, Gerson; Hefford, Mary; Jiang, Xiaoxu; Lee, Thomas C.; Madduri, Krishna M.; Pariza, Michael; Privalle, Laura S.; Ranjan, Rakesh; Saab-Rincon, Gloria; Schafer, Barry W.; Thelen, Jay J.; Zhang, John X. Q.; Harper, Marc S. 分享 收藏
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Health and nutritional status of Wistar rats following subchronic exposure to CV127 soybeans Chukwudebe, Amechi; Privalle, Laura; Reed, Andrew; Wandelt, Christine; Contri, Daniela; Dammann, Martina; Groeters, Sibylle; Kaspers, Uwe; Strauss, Volker; van Ravenzwaay, Bennard 分享 收藏
Heat stability, its measurement, and its lack of utility in the assessment of the potential allergenicity of novel proteins 热稳定性，其测量及其在评估新型蛋白质的潜在变应原性中的实用性不足 Privalle, Laura; Bannon, Gary; Herman, Rod; Ladics, Gregory; McCLain, Scott; Stagg, Nicola; Ward, Jason; Herouet-Guicheney, Corinne 分享 收藏
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Relative and Absolute Quantitation of Ten Allergens in Twenty Commercial Soybean Varieties Using Tandem Mass Spectrometry 使用串联质谱法对20个商业大豆品种中的10种过敏原进行相对和绝对定量 Houston, N. L.; Lee, D. G.; Stevenson, S. E.; Ladics, G. S.; Bannon, G. A.; McClain, S.; Privalle, L.; Stagg, N.; Herouet-Guicheney, C.; Thelen, J. J. 分享 收藏
Quantitation of Soybean Allergens Using Tandem Mass Spectrometry 使用串联质谱法定量大豆过敏原 Houston, Norma L.; Lee, Dong-Gi; Stevenson, Severin E.; Ladics, Gregory S.; Bannon, Gary A.; McClain, Scott; Privalle, Laura; Stagg, Nicola; Herouet-Guicheney, Corinne; MacIntosh, Susan C.; Thelen, Jay J. 分享 收藏
Evaluating biological variation in non-transgenic crops: Executive summary from the ILSI Health and Environmental Sciences Institute workshop, November 16-17, 2009, Paris, France Doerrer, Nancy; Ladics, Gregory; McClain, Scott; Herouet-Guicheney, Corinne; Poulsen, Lars K.; Privalle, Laura; Stagg, Nicola 分享 收藏
Scientific advancement of novel protein allergenicity evaluation: An overview of work from the HESI Protein Allergenicity Technical Committee (2000-2008) 新型蛋白质变应原性评估的科学进展: HESI蛋白质变应原性技术委员会的工作概述 (2000-2008) Thomas, Karluss; MacIntosh, Sue; Bannon, Gary; Herouet-Guicheney, Corinne; Holsapple, Michael; Ladics, Gregory; McClain, Scott; Vieths, Stefan; Woolhiser, Michael; Privalle, Laura 分享 收藏
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Evaluation of protein safety in the context of agricultural biotechnology Delaney, Bryan; Astwood, James D.; Cunny, Helen; Conn, Robin Eichen; Herouet-Guicheney, Corinne; MacIntosh, Susan; Meyer, Linda S.; Privalle, Laura; Gao, Yong; Mattsson, Joel; Levine, Marci 分享 收藏
Evaluating the effect of food processing on the potential human allergenicity of novel proteins: International workshop report 评估食品加工对新型蛋白质的潜在人类致敏性的影响: 国际研讨会报告 Thomas, Karluss; Herouet-Guicheney, Corinne; Ladics, Gregory; Bannon, Gary; Cockburn, Andrew; Crevel, Rene; Fitzpatrick, Julie; Mills, Clare; Privalle, Laura; Vieths, Stefan 分享 收藏
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