Maria Inés Genovese - Publications, H-index & Citations

Maria Inés Genovese

universidade de sao paulo

57H指数

181论文数

10.0K被引数

收录论文 82

发表时间

Effects of a preoperative psychological expectation-focused intervention in patients undergoing valvular surgery- the randomized controlled ValvEx (valve patients' expectations) study

AMERICAN HEART JOURNAL

IF3.5

2025-04-01

OAAI

Horn, Nicole; Gaertner, Laura; Rastan, Ardawan J.; Andrasi, Terezia B.; Lenz, Juliane; Boening, Andreas; Salzmann-Djufri, Miriam; Puvogel, Ulrike; Niemann, Bernd; Genovese, Maria; Habash, Sibel; Euteneuer, Frank; Rief, Winfried; Salzmann, Stefan

Jaboticaba (Plinia jaboticaba (Vell.) Berg) polyphenols alleviate skeletal muscle insulin resistance by modulating PI3K/Akt/GLUT-4 and AMPK signaling pathways in diet-induced obese mice

FOOD PRODUCTION PROCESSING AND NUTRITION

IF5.7

2024-08-04

OAAI

Pessoa, Erika V. M.; Moura, Marcio H. C.; Rodrigues, Larissa; Rossi e Silva, Rafaela; Castro, Erique; Festuccia, William T.; Donado-Pestana, Carlos M.; Genovese, Maria Ines

Long-term supplementation with phenolic compounds from jaboticaba (Plinia jaboticaba (Vell.) Berg) reduces adiposophaty and improves glucose, lipid, and energy metabolism

FOOD RESEARCH INTERNATIONAL

IF8

2021-05-01

PREAI

Moura, Marcio H. C.; Donado-Pestana, Carlos M.; Rodrigues, Larissa; Pessoa, Erika V. M.; Rossi e Silva, Rafaela; Festuccia, Willian T.; Genovese, Maria Ines

Postprandial glucose-lowering effect of cagaita (Eugenia dysenterica DC) fruit juice in dysglycemic subjects with metabolic syndrome: An exploratory study

FOOD RESEARCH INTERNATIONAL

IF8

2021-04-01

OAAI

de Araujo, Renata Luise; Tomas-Barberan, Francisco A.; dos Santos, Rosa Ferreira; Martinez-Blazquez, J. Alberto; Genovese, Maria Ines

Phenolic compounds from jaboticaba (Plinia jaboticaba (Vell.) Berg) ameliorate intestinal inflammation and associated endotoxemia in obesity

FOOD RESEARCH INTERNATIONAL

IF8

2021-03-01

PREAI

Rodrigues, Larissa; Donado-Pestana, Carlos M.; Moura, Marcio H. C.; Rossi e Silva, Rafaela; Pessoa, Erika V. M.; Genovese, Maria Ines

Polyphenols of cambuci (Campomanesia phaea (O. Berg.)) fruit ameliorate insulin resistance and hepatic steatosis in obese mice

FOOD CHEMISTRY

IF9.8

2021-03-01

PREAI

Donado-Pestana, Carlos M.; Pessoa, Erika V. M.; Rodrigues, Larissa; Rossi, Rafaela; Moura, Marcio H. C.; dos Santos-Donado, Priscila R.; Castro, Erique; Festuccia, William T.; Genovese, Maria Ines

Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessments

FOOD AND CHEMICAL TOXICOLOGY

IF3.5

2020-08-01

PREAI

Fidelis, Marina; Vieira do Carmo, Mariana Araujo; Azevedo, Luciana; Cruz, Thiago Mendanha; Marques, Mariza Boscacci; Myoda, Takao; Sant'Ana, Anderson S.; Furtado, Marianna Miranda; Wen, Mingchun; Zhang, Liang; Rosso, Neiva Deliberali; Genovese, Maria Ines; Oh, Won Young; Shahidi, Fereidoon; Pap, Nora; Granato, Daniel

A new analytical concept based on chemistry and toxicology for herbal extracts analysis: From phenolic composition to bioactivity

FOOD RESEARCH INTERNATIONAL

IF8

2020-06-01

PREAI

Santos, Janio Sousa; Escher, Graziela Bragueto; do Carmo, Mariana Vieira; Azevedo, Luciana; Marques, Mariza Boscacci; Daguer, Heitor; Molognoni, Luciano; Genovese, Maria Ines; Wen, Mingchun; Zhang, Liang; Oh, Won Young; Shahidi, Fereidoon; Granato, Daniel

Camu-camu seed (Myrciaria dubia) - From side stream to an antioxidant, antihyperglycemic, antiproliferative, antimicrobial, antihemolytic, anti-inflammatory, and antihypertensive ingredient

FOOD CHEMISTRY

IF9.8

2020-04-01

OAAI

Fidelis, Marina; Vieira do Carmo, Mariana Araujo; da Cruz, Thiago Mendanha; Azevedo, Luciana; Myoda, Takao; Furtado, Marianna Miranda; Marques, Mariza Boscacci; Sant'Ana, Anderson S.; Genovese, Maria Ines; Oh, Won Young; Wen, Mingchun; Shahidi, Fereidoon; Zhang, Liang; Franchin, Marcelo; de Alencar, Severino Matias; Rosalen, Pedro Luiz; Granato, Daniel

Clitoria ternatea L. petal bioactive compounds display antioxidant, antihemolytic and antihypertensive effects, inhibit α-amylase and α-glucosidase activities and reduce human LDL cholesterol and DNA induced oxidation

FOOD RESEARCH INTERNATIONAL

IF8

2020-02-01

PREAI

Escher, Graziela Bragueto; Marques, Mariza Boscacci; Vieira do Carmo, Mariana Araujo; Azevedo, Luciana; Furtado, Marianna Miranda; Sant'Ana, Anderson S.; da Silva, Marcia Cristina; Genovese, Maria Ines; Wen, Mingchun; Zhang, Liang; Oh, Won Young; Shahidi, Fereidoon; Rosso, Neiva Deliberali; Granato, Daniel

Production and characterization of solid lipid microparticles loaded with guarana (Paullinia cupana) seed extract

FOOD RESEARCH INTERNATIONAL

IF8

2019-09-01

OAAI

Silva, Marluci P.; Thomazini, Marcelo; Holkem, Augusto T.; Pinho, Lorena S.; Genovese, Maria I.; Favaro-Trindade, Carmen S.

Impact of combining acerola by-product with a probiotic strain on a gut microbiome model

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

IF3.3

2018-08-30

OAAI

Bianchi, Fernanda; Lopes, Natalia Pontin; Tallarico Adorno, Maria Angela; Sakamoto, Isabel Kimiko; Genovese, Maria Ines; Isay Saad, Susana Marta; Sivieri, Katia

Production of spray-dried proanthocyanidin-rich cinnamon (Cinnamomum zeylanicum) extract as a potential functional ingredient: Improvement of stability, sensory aspects and technological properties 生产喷雾干燥的富含原花青素的肉桂 (Cinnamomum zeylanicum) 提取物作为潜在的功能成分: 改善稳定性，感官方面和技术特性

FOOD HYDROCOLLOIDS

IF12.4

2018-06-01

PREAI

Ostroschi, Livia Cristina; de Souza, Volnei Brito; Echalar-Barrientos, Mariana Alejandra; Tulini, Fabrcio Luiz; Comunian, Talita Aline; Thomazini, Marcelo; Baliero, Julio C. C.; Roudaut, Gaelle; Genovese, Maria Ines; Favaro-Trindade, Carmen Silvia

Phenolic-rich jaboticaba (Plinia jaboticaba (Vell.) Berg) extracts prevent high-fat-sucrose diet-induced obesity in C57BL/6 mice

FOOD RESEARCH INTERNATIONAL

IF8

2018-05-01

PREAI

Caldas Moura, Marcio Hercules; Cunha, Maria Gabriela; Alezandro, Marcela Roquim; Genovese, Maria Ines

Functional properties and encapsulation of a proanthocyanidin-rich cinnamon extract (Cinnamomum zeylanicum) by complex coacervation using gelatin and different polysaccharides

FOOD HYDROCOLLOIDS

IF12.4

2018-04-01

PREAI

de Souza, Volnei Brito; Thomazini, Marcelo; Echalar Barrientos, Mariana A.; Nalin, Camila Marina; Ferro-Furtado, Roselayne; Genovese, Maria Ines; Favaro-Trindade, Carmen Silvia

Polyphenols from Brazilian native Myrtaceae fruits and their potential health benefits against obesity and its associated complications

CURRENT OPINION IN FOOD SCIENCE

IF9.1

2018-02-01

PREAI

Donado-Pestana, Carlos M.; Caldas Moura, Marcio Hercules; de Araujo, Renata Luise; Santiago, Gabriela de Lima; de Moraes Barros, Helena Rudge; Genovese, Maria Ines

Cagaita fruit (Eugenia dysenterica DC.) and obesity: Role of polyphenols on already established obesity

FOOD RESEARCH INTERNATIONAL

IF8

2018-01-01

PREAI

Donado-Pestana, Carlos M.; dos Santos-Donado, Priscila R.; Daza, Luis Daniel; Belchior, Thiago; Festuccia, William T.; Genovese, Maria Ines

Effect of clarified Brazilian native fruit juices on postprandial glycemia in healthy subjects

FOOD RESEARCH INTERNATIONAL

IF8

2017-10-01

PREAI

Balisteiro, Diully Mata; de Araujo, Renata Luise; Giacaglia, Luciano Ricardo; Genovese, Maria Ines