Ghizlane Nouioura

university sidi mohamed ben abdellah

H指数:12

被引数:443

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Chemical characterization, antioxidant activity, and effects of Moroccan monofloral honeys on ovalbumin induced asthma in rats

摩洛哥单花蜂蜜的化学表征、抗氧化活性及其对卵清蛋白诱导大鼠哮喘的影响

Inflammopharmacology

IF5.3

2026-09-220

PRE

Anti-Hyperglycemic and Protective Effects of Honey, Bee Pollen, and Propolis in Acute and Chronic Hyperglycemia: In Vivo and In Silico Evidence

蜂蜜、蜂花粉和蜂胶在急性与慢性高血糖中的抗高血糖及保护作用：体内与体外证据

Scientific African

IF3.3

2026-04-080

OAAI

Ferula communis leaf extract: antioxidant capacity, UHPLC-MS/MS analysis, and in vivo and in silico toxicity investigations

FRONTIERS IN CHEMISTRY

IF4.2

2025-01-240

OAAI

Unveiling the Phenolic Profiling of Moroccan Ferula communis L. Fruits: A Combination of In Silico and In Vivo Protective Effect Against Methotrexate-Induced Hepato-Renal Dysfunction

JOURNAL OF FOOD BIOCHEMISTRY

IF4.2

2025-01-010

Phytochemical composition analysis, antioxidant, antimitotic, and anti-inflammatory effects of leaf and stem extracts of Pistacia lentiscus L

INTERNATIONAL JOURNAL OF FOOD PROPERTIES

IF3.9

2024-10-200

Coriandrum sativum L., essential oil as a promising source of bioactive compounds with GC/MS, antioxidant, antimicrobial activities: in vitro and in silico predictions

Coriandrum sativum L.，精油作为具有GC/MS，抗氧化剂，抗菌活性的生物活性化合物的有希望的来源: 体外和计算机预测

FRONTIERS IN CHEMISTRY

IF4.2

2024-06-207

OAAI

Unveiling the Antianemic Activity, Physicochemical Aspects, Antioxidant Properties, and Mineral Profile of Petroselinum crispum L

揭示了Petroselinum crispum L的抗贫血活性，理化方面，抗氧化特性和矿物质特征

ACS OMEGA

IF4.3

2024-06-172

OAAI

Comprehensive analysis of different solvent extracts of Ferula communis L. fruit reveals phenolic compounds and their biological properties via in vitro and in silico assays (vol 14, 8325, 2024)

SCIENTIFIC REPORTS

IF3.9

2024-05-311

OAAI

Exploring the essence of celery seeds (Apium graveolens L.): Innovations in microwave-assisted hydrodistillation for essential oil extraction using in vitro, in vivo and in silico studies

ARABIAN JOURNAL OF CHEMISTRY

IF5.2

2024-05-0111

OAAI

Comprehensive analysis of different solvent extracts of Ferula communis L. fruit reveals phenolic compounds and their biological properties via in vitro and in silico assays

通过体外和计算机分析，对不同溶剂提取物的综合分析揭示了酚类化合物及其生物学特性

SCIENTIFIC REPORTS

IF3.9

2024-04-0915

OAAI

Petroselinum crispum L ., essential oil as promising source of bioactive compounds, antioxidant, antimicrobial activities : In vitro and in silico predictions

HELIYON

IF3.6

2024-04-0114

OAAI

Phytochemical, Antioxidant Activity, and Toxicity of Wild Medicinal Plant of Melitotus albus Extracts, In Vitro and In Silico Approaches

ACS OMEGA

IF4.3

2024-02-099

OAAI

Antioxidant, Antimicrobial, and Insecticidal Properties of Chemically Characterized Essential Oils Extracted from Mentha longifolia: In Vitro and In Silico Analysis

从长果薄荷中提取的化学特征精油的抗氧化，抗菌和杀虫特性: 体外和计算机分析

PLANTS-BASEL

IF4.1

2023-11-0612

OAAI

Efficacy of various extracting solvents on phytochemical composition, and biological properties of Mentha longifolia L. leaf extracts

SCIENTIFIC REPORTS

IF3.9

2023-10-2125

OAAI

Assessment of the acute and subacute toxicity of the aqueous extract of Moroccan Ferula communis fruit in a mouse model

SAUDI PHARMACEUTICAL JOURNAL

IF3.4

2023-08-0111

OAAI

Optimization of a New Antioxidant Formulation Using a Simplex Lattice Mixture Design of Apium graveolens L., Coriandrum sativum L., and Petroselinum crispum M. Grown in Northern Morocco

PLANTS-BASEL

IF4.1

2023-03-0318

OAAI

Ghizlane Nouioura

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