Roxana A. Ruseckaite - Publications, H-index & Citations

Roxana A. Ruseckaite

National University of Mar del Plata

37H指数

93论文数

4.8K被引数

收录论文 46

发表时间

Sustainable bio-based pressure sensitive adhesives from epoxidized soybean oil along with a novel long-chain dibasic acid obtained from sebacic acid and a cardanol-based epoxy resin

INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES

IF3.5

2025-03-01

PREAI

Marinelli, Lautaro G. Teper; Ruseckaite, Roxana A.; Ciannamea, Emiliano M.

Schiff base crosslinked gelatin-Spirulina platensis protein concentrate films with enhanced antioxidant activity

JOURNAL OF FOOD SCIENCE

IF3.4

2023-01-19

PREAI

Comas, Belen; Rizza, Lara Sanchez; Ruseckaite, Roxana A. A.; Martucci, Josefa F. F.

Migration of red grape extract components and glycerol from soybean protein concentrate active films into food simulants

FOOD HYDROCOLLOIDS

IF12.4

2021-11-01

PREAI

Agustinelli, Silvina P.; Ciannamea, Emiliano M.; Ruseckaite, Roxana A.; Martucci, Josefa F.

The Effect of Gelatine Packaging Film Containing aSpirulina platensisProtein Concentrate on Atlantic Mackerel Shelf Life

MOLECULES

IF4.6

2020-07-14

OAAI

Stejskal, Nadia; Miranda, Jose M.; Martucci, Josefa F.; Ruseckaite, Roxana A.; Aubourg, Santiago P.; Barros-Velazquez, Jorge

Flexural and tensile properties of biobased rice husk-jute-soybean protein particleboards

JOURNAL OF BUILDING ENGINEERING

IF7.4

2020-07-01

PREAI

Nicolao, E. S.; Leiva, P.; Chalapud, M. C.; Ruseckaite, R. A.; Ciannamea, E. M.; Stefani, P. M.

Quality Enhancement of Refrigerated Hake Muscle by Active Packaging with a Protein Concentrate from Spirulina platensis

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2020-05-29

PREAI

Stejskal, Nadia; Miranda, Jose M.; Martucci, Josefa F.; Ruseckaite, Roxana A.; Barros-Velazquez, Jorge; Aubourg, Santiago P.

Curing behavior and properties of high biosourced epoxy resin blends based on a triepoxy monomer and a tricarboxylic acid hardener from 10-undecenoic acid

POLYMER TESTING

IF6

2020-01-01

PREAI

Espinosa, Juan P.; Hanazumi, Vivina; Stefani, Pablo M.; Ruseckaite, Roxana A.

Biobased particleboards based on rice husk and soy proteins: Effect of the impregnation with tung oil on the physical and mechanical behavior

CONSTRUCTION AND BUILDING MATERIALS

IF8

2020-01-01

PREAI

Chalapud, Mayra C.; Herdt, Maximiliano; Nicolao, Erika S.; Ruseckaite, Roxana A.; Ciannamea, Emiliano M.; Stefani, Pablo M.

Time-dependent evolution of properties of fish gelatin edible films enriched with carvacrol during storage

FOOD HYDROCOLLOIDS

IF12.4

2019-09-01

PREAI

Neira, Laura M.; Martucci, Josefa F.; Stejskal, Nadia; Ruseckaite, Roxana A.

Sustainable hot-melt adhesives based on soybean protein isolate and polycaprolactone

INDUSTRIAL CROPS AND PRODUCTS

IF6.2

2019-09-01

PREAI

Tous, Laura; Ruseckaite, Roxana A.; Ciannamea, Emiliano M.

Effect of an Anhydride Excess on the Curing Kinetics and Dynamic Mechanical Properties of Synthetic and Biogenic Epoxy Resins

international journal of mining science and technology

IF4.4

2019-05-26

OAAI

Altuna, Facundo I.; Riccardi, Carmen C.; Marin Quintero, Diana C.; Ruseckaite, Roxana A.; Stefani, Pablo M.

Long-term stability of compression-molded soybean protein concentrate films stored under specific conditions

FOOD CHEMISTRY

IF9.8

2018-03-01

OAAI

Ciannamea, Emiliano M.; Espinosa, Juan P.; Stefani, Pablo M.; Ruseckaite, Roxana A.

Antibacterial activity of gelatin/copper (II)-exchanged montmorillonite films

FOOD HYDROCOLLOIDS

IF12.4

2017-03-01

PREAI

Martucci, Josefa F.; Ruseckaite, Roxana A.

Properties and antioxidant activity of soy protein concentrate films incorporated with red grape extract processed by casting and compression molding

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2016-12-01

OAAI

Ciannamea, Emiliano M.; Stefani, Pablo M.; Ruseckaite, Roxana A.

Deformation and fracture behavior of physical gelatin gel systems

FOOD HYDROCOLLOIDS

IF12.4

2016-10-01

OAAI

Czerner, Marina; Fasce, Laura A.; Martucci, Josefa F.; Ruseckaite, Roxana; Frontini, Patricia M.

Oregano and lavender essential oils as antioxidant and antimicrobial additives of biogenic gelatin films

INDUSTRIAL CROPS AND PRODUCTS

IF6.2

2015-09-01

187

OAAI

Martucci, J. F.; Gende, L. B.; Neira, L. M.; Ruseckaite, R. A.

Biobased Thermosetting Epoxy Foams: Mechanical and Thermal Characterization 生物基热固性环氧泡沫: 机械和热表征

ACS SUSTAINABLE CHEMISTRY & ENGINEERING

IF7.3

2015-06-05

OAAI

Altuna, Facundo I.; Ruseckaite, Roxana A.; Stefani, Pablo M.

Biodegradation behavior of three-layer sheets based on gelatin and poly (lactic acid) buried under indoor soil conditions

POLYMER DEGRADATION AND STABILITY

IF7.4

2015-06-01

PREAI

Martucci, Josefa F.; Ruseckaite, Roxana A.

Physicochemical Properties of Films Based on Bovine Gelatin Cross-linked with 1,4-Butanediol Diglycidyl Ether 基于牛明胶与1，4-丁二醇二缩水甘油醚交联的膜的理化性质

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2015-04-21

PREAI

Martucci, Josefa F.; Espinosa, Juan P.; Ruseckaite, Roxana A.

Storage-induced changes in functional properties of glycerol plasticized - Soybean protein concentrate films produced by casting

FOOD HYDROCOLLOIDS

IF12.4

2015-03-01

OAAI

Ciannamea, E. M.; Stefani, P. M.; Ruseckaite, R. A.

研究方向