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A
Aquiles A. Barros
Universidade do Porto
28
H指数
75
论文数
2.4K
被引数
0
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33
发表时间
发表时间
IF
被引数
Brewer's spent grain from different types of malt: Evaluation of the antioxidant activity and identification of the major phenolic compounds
来自不同类型麦芽的啤酒糟: 抗氧化活性的评估和主要酚类化合物的鉴定
FOOD RESEARCH INTERNATIONAL
IF
8
2013-11-01
112
PRE
AI
Moreira, Manuela M.; Morais, Simone; Carvalho, Daniel O.; Barros, Aquiles A.; Delerue-Matos, Cristina; Guido, Luis F.
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Chemical sensing of chalcones by voltammetry: trans-Chalcone, cardamonin and xanthohumol
ELECTROCHIMICA ACTA
IF
5.6
2013-02-01
25
PRE
AI
Tavares, Eliana M.; Carvalho, Ana M.; Goncalves, Luis M.; Valente, Ines M.; Moreira, Manuela M.; Guido, Luis F.; Rodrigues, Jose A.; Doneux, Thomas; Barros, Aquiles A.
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Determination of free and total diacetyl in wine by HPLC-UV using gas-diffusion microextraction and pre-column derivatization
FOOD CONTROL
IF
6.3
2012-03-01
33
PRE
AI
Ramos, Rui Miguel; Pacheco, Joao Grosso; Goncalves, Luis Moreira; Valente, Ines Maria; Rodrigues, Jose Antonio; Barros, Aquiles Araujo
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A novel application of microwave-assisted extraction of polyphenols from brewer's spent grain with HPLC-DAD-MS analysis
微波辅助提取啤酒糟多酚的hplc-dad-ms分析新应用
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF
3.8
2012-01-26
82
OA
AI
Moreira, Manuela M.; Morais, Simone; Barros, Aquiles A.; Delerue-Matos, Cristina; Guido, Luis F.
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Application of gas-diffusion microextraction to the analysis of free and bound acetaldehyde in wines by HPLC-UV and characterization of the extracted compounds by MS/MS detection
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF
3.8
2011-12-29
26
PRE
AI
Cruz, Manuel P.; Valente, Ines M.; Goncalves, Luis M.; Rodrigues, Jose A.; Barros, Aquiles A.
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Analysis of Cardamonin by Square Wave Voltammetry
PHYTOCHEMICAL ANALYSIS
IF
2.6
2011-10-24
10
PRE
AI
Carvalho, Ana M.; Goncalves, Luis M.; Valente, Ines M.; Rodrigues, Jose A.; Barros, Aquiles A.
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Increased sensitivity of anodic stripping voltammetry at the hanging mercury drop electrode by ultracathodic deposition
ANALYTICA CHIMICA ACTA
IF
6
2011-09-01
51
PRE
AI
Rodrigues, Jose A.; Rodrigues, Carlos M.; Almeida, Paulo J.; Valente, Ines M.; Goncalves, Luis M.; Compton, Richard G.; Barros, Aquiles A.
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Novel Application of Square-Wave Adsorptive-Stripping Voltammetry for the Determination of Xanthohumol in Spent Hops
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2011-06-21
9
PRE
AI
Moreira, Manuela M.; Carvalho, Ana M.; Valente, Ines M.; Goncalves, Luis M.; Rodrigues, Jose A.; Barros, Aquiles A.; Guido, Luis F.
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Influence of malt on the xanthohumol and isoxanthohumol behavior in pale and dark beers: A micro-scale approach
FOOD RESEARCH INTERNATIONAL
IF
8
2011-01-01
33
PRE
AI
Magalhaes, Paulo J.; Almeida, Suzete M.; Carvalho, Ana M.; Goncalves, Luis M.; Pacheco, Joao G.; Cruz, Jose M.; Guido, Luis F.; Barros, Aquiles A.
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Electrochemical Oxidation of Adenine: A Mixed Adsorption and Diffusion Response on an Edge-Plane Pyrolytic Graphite Electrode
JOURNAL OF PHYSICAL CHEMISTRY C
IF
3.2
2010-07-30
108
PRE
AI
Goncalves, Luis M.; Batchelor-McAuley, Christopher; Barros, Aquiles A.; Compton, Richard G.
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Analysis of aldehydes in beer by gas-diffusion microextraction: Characterization by high-performance liquid chromatography-diode-array detection-atmospheric pressure chemical ionization-mass spectrometry
JOURNAL OF CHROMATOGRAPHY A
IF
4
2010-06-01
58
PRE
AI
Goncalves, Luis Moreira; Magalhaes, Paulo Jorge; Valente, Ines Maria; Pacheco, Joao Grosso; Dostalek, Pavel; Sykora, David; Rodrigues, Jose Antonio; Barros, Aquiles Araujo
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Voltammetric analysis of metallothioneins and copper (II) in fish for water biomonitoring studies
ENVIRONMENTAL CHEMISTRY LETTERS
IF
20.4
2010-05-20
0
PRE
AI
Rodrigues, Pedro Goncalves; Goncalves, Luis Moreira; Magalhaes, Paulo Jorge; Pacheco, Joao Grosso; Rodrigues, Jose Antonio; Barros, Aquiles Araujo
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Isolation of phenolic compounds from hop extracts using polyvinylpolypyrrolidone: Characterization by high-performance liquid chromatography-diode array detection-electrospray tandem mass spectrometry
JOURNAL OF CHROMATOGRAPHY A
IF
4
2010-05-01
115
PRE
AI
Magalhaes, Paulo J.; Vieira, Joana S.; Goncalves, Luis M.; Pacheco, Joao G.; Guido, Luis F.; Barros, Aquiles A.
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Development of a membraneless extraction module for the extraction of volatile compounds: Application in the chromatographic analysis of vicinal diketones in beer
TALANTA
IF
6.1
2010-04-15
24
PRE
AI
Pacheco, Joao Grosso; Valente, Ines Maria; Goncalves, Luis Moreira; Magalhaes, Paulo Jorge; Rodrigues, Jose Antonio; Barros, Aquiles Araujo
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Controlling voltammetric responses by electrode modification; using adsorbed acetone to switch graphite surfaces between adsorptive and diffusive modes
CHEMICAL COMMUNICATIONS
IF
4.2
2010-01-01
47
PRE
AI
Batchelor-McAuley, Christopher; Goncalves, Luis M.; Xiong, Linhongjia; Barros, Aquiles A.; Compton, Richard G.
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Characterization of monomeric and oligomeric flavan-3-ols from barley and malt by liquid chromatography-ultraviolet detection-electrospray ionization mass spectrometry
JOURNAL OF CHROMATOGRAPHY A
IF
4
2008-05-01
71
PRE
AI
Dvorakova, Marketa; Moreira, Manuela M.; Dostalek, Pavel; Skulilova, Zuzana; Guido, Luis F.; Barros, Aquiles A.
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Detection and quantification of provitamin D2 and vitamin D2 in hop (Humulus lupulus L.) by liquid chromatography-diode array detection-electrospray ionization tandem mass Spectrometry
液相色谱-二极管阵列检测-电喷雾电离串联质谱法检测和定量啤酒花 (Humulus lupulus L.) 中的维生素原D2和维生素D2
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2007-08-31
28
PRE
AI
Magalhaes, Paulo J.; Carvalho, Daniel O.; Guido, Luis F.; Barros, Aquiles A.
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Analysis of xanthohumol and isoxanthohumol in different hop products by liquid chromatography-diode array detection-electrospray ionization tandem mass spectrometry
JOURNAL OF CHROMATOGRAPHY A
IF
4
2007-05-01
57
PRE
AI
Magalhaes, Paulo J.; Guido, Luis F.; Cruz, Jose M.; Barros, Aquiles A.
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Correlation of malt quality parameters and beer flavor stability:: Multivariate analysis
麦芽质量参数与啤酒风味稳定性的相关性:: 多变量分析
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2007-01-03
53
PRE
AI
Guido, Luis F.; Curto, Andreia F.; Boivin, Patrick; Benismail, Nizar; Goncalves, Cristina R.; Barros, Aquiles A.
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Predicting the organoleptic stability of beer from chemical data using multivariate analysis
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
IF
3.2
2006-12-07
20
PRE
AI
Guido, Luis Ferreira; Curto, Andreia; Boivin, Patrick; Benismail, Nizar; Goncalves, Cristina; Barros, Aquiles Araujo
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研究方向
暂时未获取到该数据
合作学者
合作期刊
R
Richard G. Compton
H 指数: 119 · 论文数: 1.7K
C
Cristina Delerue‐Matos
H 指数: 79 · 论文数: 821
J
José L. F. C. Lima
H 指数: 58 · 论文数: 604
J
J.M. Cruz
H 指数: 55 · 论文数: 220
S
Simone Morais
H 指数: 53 · 论文数: 301
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