Yongming Xu - Publications, H-index & Citations

Yongming Xu

technology center

9H指数

19论文数

461被引数

收录论文 14

发表时间

Effect of aging process on the structural features and immunomodulatory activity of Artemisia argyi polysaccharides 老化过程对艾叶多糖结构特征和免疫调节活性的影响

Chemical and Biological Technologies in Agriculture

IF5.2

2026-04-10

OAAI

Jinchu Yang; Yongming Xu; Yingjie Feng; Qiang Liu; Meng Li; Zongcan Yang; Zhenzhen Huang; Shuai Wan; Qiuling Wang; Xinrui Zhang; Zichao Wang; Jihong Huang

Structural Characterization and Anti-inflammatory Activity of a Polysaccharide Produced by Endophytic Fungus Talaromyces Sp. CCTCC M 2025051 内生真菌Talaromyces Sp. CCTCC M 2025051产生的多糖的结构表征及抗炎活性

Journal of Polymers and the Environment

IF5

2025-09-08

PREAI

Zichao Wang; Yixin Shi; Xin Liu; Na Li; Jiaqi Wang; Hongtao Zhang; Yingjie Feng; Yongming Xu; Qinggong Chen; Changxing Liu; Tao Liu; Dandan Liu; Qi Wang; Jinchu Yang; Lemei An

Improvement of feed nutritional value of sprayed corn bran through two-stage solid-state fermentation by non-protein nitrogen utilization microorganisms 通过非蛋白氮利用微生物的两阶段固态发酵提高喷洒玉米皮的饲料营养价值

Journal of the Science of Food and Agriculture

IF3.5

2025-08-05

PREAI

Fei Wang; Yafan Cai; Yi He; Yongming Xu; Yuxin Ye; Shilei Wang; Dong Liu; Zhi Wang; Jingliang Xu; Hanjie Ying

Studies on the key enzyme for the conversion of limonene to α-terpineol by Penicillium digitatum DSM62840 关于指状青霉DSM62840将柠檬烯转化为α-松油醇的关键酶的研究

Food Bioscience

IF5.9

2025-07-26

PREAI

Boyu Yang; Yingying Zhang; Xiwen Hu; Jingnan Ren; Gang Fan; Jinchu Yang; Qiuling Wang; Yongfeng Yang; Zhenzhen Huang; Yongming Xu; Haoliang Li; Yufeng Fu; Meizhou Ding

Effect of densification pretreatment on combustion and particulate matter emission characteristics of agricultural biomass 致密化预处理对农业生物质燃烧及颗粒物排放特性的影响

ROYAL SOCIETY OPEN SCIENCE

IF2.9

2025-04-02

OAAI

Yang, Wei; Feng, Shilong; Xu, Yongming; Zhu, Youjian; Xin, Shanzhi; Hu, Wenbo; Li, Heyong; Li, Pan; Liu, Huihui; Yang, Haiping

Effect of structural features on the antitumor activity of plant and microbial polysaccharides: A review

FOOD BIOSCIENCE

IF5.9

2024-10-01

PREAI

Li, Shiwei; Zhao, Ziyan; He, Zengyang; Yang, Jinchu; Feng, Yingjie; Xu, Yongming; Wang, Yingna; He, Beibei; Ma, Keshi; Zheng, Yi; Wang, Mulian; Li, Lili; Wang, Zichao

Improvement of antibacterial activity of polysaccharides via chemical modification: A review 通过化学修饰提高多糖的抗菌活性: 综述

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-06-01

PREAI

Wang, Zichao; Zheng, Yi; Hu, Yiwei; Yang, Libo; Liu, Xirui; Zhao, Renyong; Gao, Minjie; Li, Zhitao; Feng, Yingjie; Xu, Yongming; Li, Na; Yang, Jinchu; Wang, Qi; An, Lemei

Domain-Collaborative Contrastive Learning for Hyperspectral Image Classification 基于域协同对比学习的高光谱图像分类

ieee geoscience and remote sensing magazine

IF4.4

2024-01-01

PREAI

Luo, Haiyang; Qiao, Xueyi; Xu, Yongming; Zhong, Shengwei; Gong, Chen

Release behavior and kinetic analysis of eugenol from clove particles using P&T-GC-MS method

ITALIAN JOURNAL OF FOOD SCIENCE

IF3.3

2023-10-24

OAAI

Liang, Miao; Yang, Zeen; Xu, Kejing; Chen, Xiaolong; Yang, Jinchu; Liu, Wenzhao; Zhao, Sensen; Xu, Yongming; Zhang, Junsong