Jie Yang - Publications, H-index & Citations

Jie Yang

industrial crops institute

30H指数

134论文数

2.8K被引数

收录论文 63

发表时间

Genome-wide identification and characterization of ALOG domain genes in Rosa 对Rosa中ALOG域基因的全基因组鉴定与特征分析

Frontiers in Plant Science

IF4.8

2025-11-20

OAAI

Feng Chen†; Bo Lv†; Jiaqi Guo; Jurong Song; Cong Guo; Jie Yang; Jianguo Lin; Yuanyuan Yang; Fayun Xiang

Qualitative analysis of chemical components in Farfarae Flos and honey-processed Farfarae Flos by UPLC-Q-TOF-MS coupled with two-dimensional GC×GC-TOF-MS UPLC-Q-TOF-MS结合二维气相色谱-飞行时间质谱（GC×GC-TOF-MS）对款冬花及其蜜炙款冬花化学成分的定性分析

Journal of Chromatography A

IF4

2025-10-31

PREAI

Shuyang Qian; Yun Shi; Ying Zhao; Yiwen Tian; Hongyu Chen; Gengyi Shang; Chunhui Liu; Chenfeng Zhang; Jie Yang; Kunming Qin

Effect of WSSV infection on immunity, intestinal microbial composition and its derived metabolites synthesis in Procambarus clarkii WSSV感染对Procambarus clarkii免疫、肠道微生物组成及其衍生的代谢物合成的影响

Aquaculture Reports

IF3.7

2025-08-19

PREAI

Xiaochuan Zheng; Jie Yang; Feifan Xu; Qunlan Zhou; Cunxin Sun; Aimin Wang; Jinjuan Wan; Jiajia Li; Bo liu

Analysis of microbial composition in different dry skin areas of Beijing women 北京女性不同干燥皮肤区域的微生物组成分析

Frontiers in Microbiology

IF4.5

2025-08-08

OAAI

Jingtao Wang†; Benyue Li†; Yuanman Zhang; Wei Ma; Ting Jia; Jie Yang; Yexiang Zhang; Fengwei Qi; Yan Jia; Liya Song

Four distinct pathways involved in a “tug-of-war” lead to the non-linear nature of phenolic chemistry during lactic acid fermentation of fruits and vegetables 在果蔬乳酸发酵过程中，四种不同的通路参与“拉锯战”，导致了酚类化学的非线性特性。

Journal of Advanced Research

IF13

2025-02-27

OAAI

Yuqing Duan; Fanqiang Meng; Sivakumar Manickam; Xinyao Zhu; Jie Yang; Yongbin Han; Yang Tao

Comprehensive Extraction and Biological Activities of Mycosporine-like Amino Acids and Glyceroglycolipids Extracts from Two Macroalgae Ecklonia kurome and Ulva lactuca 两种大型藻类Ecklonia kurome和Ulva lactuca中mycosporine-like amino acids和glyceroglycolipids提取物的综合提取与生物活性研究

FOODS

IF5.1

2025-01-29

OAAI

Wei, Xin; Hu, Xiaoqi; Li, Tianhuan; Li, Yuxiang; Yu, You; Jiang, Xiujing; Wang, Haonan; Yang, Jie; Jiao, Xue; Zhou, Xinghu; Sun, Yingying

Remission rate, toxicity and pharmacokinetics of venetoclax-based induction regimens in untreated pediatric acute myeloid leukemia

NPJ PRECISION ONCOLOGY

IF8

2024-11-02

OAAI

Wen, Xiaojia; Lu, Yu; Li, Yanming; Qi, Peijing; Wu, Ying; Yu, Jiaole; Zhang, Ruidong; Huang, Qian; Huang, Pengli; Hou, Bei; Yang, Jie; Liu, Mengjia; Liu, Huiqing; Li, Hongqiao; Sun, Ning; Zhang, Yanni; Zhang, Yuanyuan; Lin, Wei; Fan, Jia; Liu, Yan; Zheng, Huyong

Peptidomics- inspired discovery and activity evaluation of antioxidant peptides in multiple strains mixed fermentation of Porphyra yezoensis

FOOD CHEMISTRY

IF9.8

2024-10-01

OAAI

Yang, Jie; Zhao, Pengpeng; Wang, Qiqi; Xu, Feng; Bai, Yaxuan; Pan, Saikun; Wang, Wenbin; Tang, Doris Ying Ying; Show, Pau Loke

Hydrogen Peroxide Is Involved in Methane-Alleviated Cadmium Toxicity in Alfalfa (Medicago sativa L.) Seedlings by Enhancing Cadmium Chelation onto Root Cell Walls

PLANTS-BASEL

IF4.1

2024-09-21

OAAI

Zhao, Yingying; Yang, Jie; Jiang, Feiyan; Zhao, Gan

Optimization of α-L-arabinofuranosidase CcABF on clarification and beneficial active substances in fermented ginkgo kernel juice by artificial neural network and genetic algorithm

FOOD CHEMISTRY

IF9.8

2024-08-01

PREAI

Chen, Jinling; Wang, Qiqi; Zhou, Jing; Yang, Jie; Xu, Linxiang; Huo, Dongming; Wei, Zhen

Characterization of Extended-Spectrum β-Lactamase-Producing Escherichia coli in Animal Farms in Hunan Province, China

MICROORGANISMS

IF4.2

2024-03-26

OAAI

Xiao, Ning; Li, Yujuan; Lin, Hongguang; Yang, Jie; Xiao, Gang; Jiang, Zonghan; Zhang, Yunqiang; Chen, Wenxin; Zhou, Pengcheng; Sun, Zhiliang; Li, Jiyun

Bile acid and short chain fatty acid metabolism of gut microbiota mediate high-fat diet induced intestinal barrier damage in Macrobrachium rosenbergii 肠道菌群胆汁酸和短链脂肪酸代谢介导高脂饮食诱导罗氏沼虾肠屏障损伤

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2024-03-01

PREAI

Zheng, Xiaochuan; Xu, Xiaodi; Liu, Mingyang; Yang, Jie; Yuan, Meng; Sun, Cunxin; Zhou, Qunlan; Chen, Jianming; Liu, Bo

Comparative transcriptome and metabolome analysis revealed diversity in the response of resistant and susceptible rose (Rosa hybrida) varieties to Marssonina rosae

FRONTIERS IN PLANT SCIENCE

IF4.8

2024-02-22

OAAI

Song, Jurong; Chen, Feng; Lv, Bo; Guo, Cong; Yang, Jie; Guo, Jiaqi; Huang, Li; Ning, Guogui; Yang, Yuanyuan; Xiang, Fayun

The inhibitory action of lactocin 63 on deterioration of seabass (Lateolabrax japonicus) during chilled storage

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2024-01-31

PREAI

Wu, Peifen; Yang, Jie; Meng, Xiaojie; Weng, Yanlin; Lin, Yayi; Li, Ruili; Lv, Xucong; Ni, Li; Han, Jin-Zhi; Fu, Caili

New Polyene Macrolide Compounds from Mangrove-Derived Strain Streptomyces hiroshimensis GXIMD 06359: Isolation, Antifungal Activity, and Mechanism against Talaromyces marneffei

MARINE DRUGS

IF5.4

2024-01-08

OAAI

Wang, Zhou; Yin, Jianglin; Bai, Meng; Yang, Jie; Jiang, Cuiping; Yi, Xiangxi; Liu, Yonghong; Gao, Chenghai

Ultrasound-assisted fermentation of Porphyra yezoensis sauce at different growth stages using Lactiplantibacillus plantarum: Metabolic response and biological activity 乳酸杆菌超声辅助发酵不同生长期条斑紫菜酱的代谢响应及生物活性研究

ULTRASONICS SONOCHEMISTRY

IF9.7

2024-01-01

OAAI

Yang, Jie; Gao, Tengqi; Wang, Qiqi; Xu, Jie; Zhou, Feifei; Ding, Yunfei; Du, Hechao; Pan, Saikun; Tao, Yang; Wu, Yue

Ultrasound-assisted fermentation of ginkgo kernel juice by Lactiplantibacillus plantarum: Microbial response and juice composition development 植物乳杆菌超声辅助发酵银杏仁汁: 微生物响应和汁成分开发

ULTRASONICS SONOCHEMISTRY

IF9.7

2023-10-01

OAAI

Chen, Jinling; Wang, Qiqi; Wu, Yuting; Wu, Yue; Sun, Yue; Ding, Yunfei; Wei, Zhen; Manickam, Sivakumar; Pan, Saikun; Yang, Jie; Tao, Yang

Efficacy and safety of nimotuzumab plus radiotherapy for elderly patients with locally advanced cervical squamous cell carcinoma

ANNALS OF ONCOLOGY

IF65.4

2023-10-01

PREAI

Qu, A.; Wang, J.; Zhuo, Y.; Liu, Z.; Zhu, H.; Wei, L.; Sun, X.; Gao, Y.; Cheng, H.; Zhao, F.; Song, Y.; Wen, Q. L.; Zhou, X.; Wang, P.; Yang, J.; Zou, L.; Yuan, X.; Wu, D.; He, J.; Zhang, Y.

Rational design of Abhisin-like peptides enables generation of potent antimicrobial activity against pathogens Abhisin样肽的合理设计可以产生对病原体的有效抗菌活性

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2023-09-06

PREAI

Wu, Peifen; Yang, Jie; Chen, Chi; Li, Ruili; Chen, Shunxian; Weng, Yanlin; Lin, Yayi; Chen, Zhiying; Yu, Fengfan; Lu, Xucong; Ni, Li; Han, Jinzhi

Microbial analysis of the production line for roasted seaweed snacks

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2023-09-01

OAAI

Zhou, Feifei; Zhu, Zhen; Wang, Chenlong; Zhao, Siyao; Han, Shuting; Chen, Likun; Ding, Yi; Liao, Chao; Li, Xiran; Xu, Yan; Chen, Yuanxia; Yang, Jie; Pan, Saikun; Wang, Wenbin; Wang, Lingzhao; Wang, Luxin

研究方向