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G
Guillermo Picó
consejo nacional de investigaciones cientificas y tecnicas (conicet)
29
H指数
117
论文数
2.5K
被引数
0
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47
发表时间
发表时间
IF
被引数
Adsorption properties and physical characterization of carrageenan/alginate macro and microspheres blended with flexible chain polymers
FOOD AND BIOPRODUCTS PROCESSING
IF
3.4
2023-03-01
2
PRE
AI
Bosio, Barbara; Camiscia, Paola; Fucinos, Pablo; Pastrana, Lorenzo; Pico, Guillermo A.; Valetti, Nadia Woitovich
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Cellulose and its cationic derivative obtained from soybean hull as a tool for the remediation of textile dyes in wastewater: Physicochemical characterization and molecular mechanism interaction
BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
IF
3.8
2021-09-01
6
PRE
AI
Giordano, Enrique D. V.; Bosio, Barbara; Camiscia, Paola; Pico, Guillermo A.; Valetti, Nadia Woitovich
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A New Alternative and Efficient Low-Cost Process for the Removal of Reactive Dyes in Textile Wastewater by Using Soybean Hull as Adsorbent
WATER AIR AND SOIL POLLUTION
IF
3
2021-04-16
15
PRE
AI
Giordano, Enrique David Victor; Brassesco, Maria Emilia; Camiscia, Paola; Pico, Guillermo Alfredo; Valetti, Nadia Woitovich
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Extraction and purification of peroxidase and trypsin inhibitor from soybean hulls: A strategy to revalue a waste as a source of different types of molecules of biotechnological interest
SEPARATION AND PURIFICATION TECHNOLOGY
IF
9
2020-12-01
4
PRE
AI
Camiscia, Paola; Manuel Silva, Juan; Pico, Guillermo; Woitovich Valetti, Nadia
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Development of alginate microparticles as efficient adsorption matrix for protein recovery
PROCESS BIOCHEMISTRY
IF
4
2019-05-01
10
PRE
AI
Emilia Brassesco, Ma.; Fucinos, Pablo; Pastrana, Lorenzo; Pico, Guillermo
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Optimization of bromelain isolation from pineapple byproducts by polysaccharide complex formation
FOOD HYDROCOLLOIDS
IF
12.4
2019-02-01
31
PRE
AI
Campos, Debora A.; Coscueta, Ezequiel R.; Valetti, Nadia Woitovich; Pastrana-Castro, Lorenzo M.; Teixeira, Jose A.; Pico, Guillermo A.; Pintado, Maria Manuela
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Prediction of breakthrough curves in packed-bed column as tool for lysozyme isolation using a green bed
POLYMER BULLETIN
IF
4
2019-01-18
2
PRE
AI
Emilia Brassesco, M.; Woitovich Valetti, Nadia; Pico, Guillermo
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Comparison of soybean hull pre-treatments to obtain cellulose and chemical derivatives: Physical chemistry characterization
CARBOHYDRATE POLYMERS
IF
12.5
2018-10-01
21
OA
AI
Camiscia, Paola; Giordano, Enrique D. V.; Brassesco, M. Emilia; Fucinos, Pablo; Pastrana, Lorenzo; Cerqueira, M. F.; Pico, Guillermo A.; Valetti, Nadia Woitovich
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Control of the adsorption properties of alginate - guar gum matrix functionalized with epichlorohydrin through the addition of different flexible chain polymers as toll for the chymotrypsinogen isolation
通过添加不同的柔性链聚合物作为胰凝乳蛋白酶原隔离的toll,控制用环氧氯丙烷官能化的藻酸盐-瓜尔胶基质的吸附性能
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF
8.5
2018-08-01
6
OA
AI
Emilia Brassesco, M.; Woitovich Valetti, Nadia; Pico, Guillermo A.
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Application of Fluorescence Emission for Characterization of Albendazole and Ricobendazole Micellar Systems: Elucidation of the Molecular Mechanism of Drug Solubilization Process
AAPS PHARMSCITECH
IF
4
2017-12-07
11
PRE
AI
Priotti, Josefina; Leonardi, Dario; Pico, Guillermo; Lamas, Maria C.
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Influence of pH on viscoelastic properties of heat -induced gels obtained with a β-Lactoglobulin fraction isolated from bovine milk whey hydrolysates
FOOD CHEMISTRY
IF
9.8
2017-03-01
12
OA
AI
Estevez, Natalia; Fucinos, Pablo; Bargiela, Veronica; Pico, Guillermo; Valetti, Nadia Woitovich; Tovar, Clara Asuncion; Rua, M. Luisa
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Molecular mechanism of lysozyme adsorption onto chemically modified alginate guar gum matrix
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF
8.5
2017-03-01
25
OA
AI
Emilia Brassesco, Ma.; Woitovich Valetti, Nadia; Pico, Guillermo
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Platform design for extraction and isolation of Bromelain: Complex formation and precipitation with carrageenan
PROCESS BIOCHEMISTRY
IF
4
2017-03-01
15
OA
AI
Campos, Debora A.; Woitovich Valetti, Nadia; Oliveira, Ana; Pastrana-Castro, Lorenzo M.; Teixeira, Jose A.; Pintado, Maria Manuela; Pico, Guillermo
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Continuous method to determine the trypsin inhibitor activity in soybean flour
FOOD CHEMISTRY
IF
9.8
2017-01-01
24
OA
AI
Coscueta, Ezequiel R.; Pintado, Manuela E.; Pico, Guillermo A.; Knobel, Gaston; Boschetti, Carlos E.; Pellegrini Malpiedi, Luciana; Nerli, Bibiana B.
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Bioactive properties of peptides obtained from Argentinian defatted soy flour protein by Corolase PP hydrolysis
FOOD CHEMISTRY
IF
9.8
2016-05-01
77
OA
AI
Coscueta, Ezequiel R.; Amorim, Maria M.; Voss, Glenise B.; Nerli, Bibiana B.; Pico, Guillermo A.; Pintado, Manuela E.
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Physicochemical study of the formation of complexes between pancreatic proteases and polyanions
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF
8.5
2015-08-01
2
OA
AI
Lombardi, Julia; Pico, Guillermo; Boeris, Valeria
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A friendly method for Raphanus sativus L (wild radish) peroxidase purification by polyelectrolyte precipitation
SEPARATION AND PURIFICATION TECHNOLOGY
IF
9
2013-11-01
17
OA
AI
Woitovich Valetti, Nadia; Pico, Guillermo
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Interaction of tannase from Aspergillus niger with polycations applied to its primary recovery
COLLOIDS AND SURFACES B-BIOINTERFACES
IF
5.6
2013-10-01
1
OA
AI
Rodriguez Duran, Luis V.; Spelzini, Dario; Boeris, Valeria; Aguilar, Cristobal N.; Pico, Guillermo A.
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Obtainment of a highly concentrated pancreatic serine proteases extract from bovine pancreas by precipitation with polyacrylate
通过聚丙烯酸酯沉淀从牛胰腺中获得高度浓缩的胰腺丝氨酸蛋白酶提取物
SEPARATION AND PURIFICATION TECHNOLOGY
IF
9
2013-09-01
22
OA
AI
Lombardi, Julia; Woitovich Valetti, Nadia; Pico, Guillermo; Boeris, Valeria
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Interaction of catalase with carrageenan applied to its recovery from murine liver
SEPARATION AND PURIFICATION TECHNOLOGY
IF
9
2013-06-01
3
OA
AI
Galante, Micaela; Belluzo, Soledad; Pico, Guillermo; Boeris, Valeria
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研究方向
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合作学者
合作期刊
J
J. A. Teixeira
H 指数: 115 · 论文数: 1.6K
M
Manuela Pintado
H 指数: 87 · 论文数: 1.1K
C
Cristóbal N. Aguilar
H 指数: 79 · 论文数: 789
L
Lorenzo Pastrana
H 指数: 55 · 论文数: 351
A
Armando Venâncio
H 指数: 47 · 论文数: 314
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