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收藏Effect of preheating-induced structural changes of mung bean starch and protein on the phase behavior, physicochemical properties, and digestibility of composite hydrogels预加热诱导的绿豆淀粉和蛋白质结构变化对复合水凝胶的相行为、物理化学性质和消化性的影响
Gu, Yue; Xu, Rong; Mcclements, David Julian; Liu, Tongxun; Li, Qingyun; Su, Guowan; Zhao, Mouming; Zhao, Qiangzhong
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收藏VaEIN3.1-VaERF057-VaFBA1 Module Positively Regulates Cold Tolerance by Accumulating Soluble Sugar in GrapevineVaEIN3.1-VaERF057-VaFBA1 模块通过积累可溶性糖来正向调控葡萄的抗寒性。
Zhou, Huimin; Hou, Yujun; Tan, Lisha; Li, Qingyun; Li, Wenjuan; Kafle, Subash; Xu, Meilong; Kiselev, Konstantin V.; Meng, Lin; Xin, Haiping
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收藏A noninvasive spinal device for measuring adolescent idiopathic scoliosis: validity, reliability, and factors influencing measurement difference一种用于测量青少年特发性脊柱侧凸的非侵入式脊柱设备:有效性、可靠性和影响测量差异的因素
Xu, Zhongning; Cai, Ronghui; Ge, Tenghui; Zhang, Shuquan; Li, Guanqing; Ao, Jintao; Li, Qingyun; Wu, Jingye; Lang, Zhao; Sun, Yuqing
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