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收藏Effect of Thickening Additives and Heat Pump Drying Temperature on Probiotics (Lactobacillus casei) and Physicochemical Properties of Mango Powders
Tran, Nhi Yen Thi; Tan, Phat Dao; Nghia, Nguyen Huu; Nhu, Dang Be; Vu, Ngoc Duc; Nguyen, Quy Ngoc; Nguyen, Tien Minh; Huynh, Long Bao; Huynh, Phong Xuan; Nguyen, Tung Xuan Tan
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