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收藏Prioritising mental health research areas for India: A modified delphibased exercise by the Indian Council of Medical Research
Dahiya, Neha; Grover, Ashoo; Agarwal, Vivek; Debbarma, Anadrika; Arun, Priti; Balhara, Yatan Pal Singh; Bajpai, Preeti; Bhan, Anant; Chakrabarti, Amit; Das, Basudev; Athokpam, Ranita Devi; Dhaliwal, Rupinder; Deshpande, Smita; Grover, Sandeep; James, Johncy; Khanna, Amit; Verma, Pulkit; Singh, Rajkumar Lenin; Mishr, Prashant; Ramachandran, Padmavati; Prakash, Om; Parveen; Prasad, Deepshikha; Sawant, Neena; Singh, Ravinder; Singh, Gunjan
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收藏Evaluation of Sensory Properties and Short-Chain Fatty Acid Production in Fermented Soymilk on Addition of Fructooligosaccharides and Raffinose Family of Oligosaccharides发酵豆奶中添加果寡糖和棉子糖家族寡糖对感官特性和短链脂肪酸产量的评估
Sasi, Minnu; Kumar, Sandeep; Prakash, Om; Krishnan, Veda; Vinayaka, Govind Singh; Tomar, Govind Singh; Mishra, Jigni; Arpitha, S. R.; Kaushik, Parshant; Rana, Virendra Singh; Dahuja, Anil
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收藏Treatment challenges and outcomes of older patients with acute myeloid leukemia from India
Singh, Suvir; Lionel, Sharon; Jain, Hasmukh; Rajendra, Akhil; Nayak, Lingaraj; Selvarajan, Sushil; Samuel, Prasanna; Ahmed, Rayaz; Aggarwal, Narendra; Ds, Pavitra; Byreddy, Poojitha; John, Mjoseph; Mishra, Kundan; Kumar, Suman; Paul, Mobin; Abraham, Latha K.; Kayal, Smita; Ganesan, Prasanth; Philip, Chepsy C.; Das, Damodar; Sreeraj, V; Mehta, Prashant; Pk, Jayachandran; Raghavan, Vineetha; Bala, Stalin Chowdary; Bharath, Ram S.; Majumdar, Swaratika; Prakash, Om; Barath, U.; Bagal, Bhausaheb; Abraham, Aby; Kapoor, Rajan; Bhurani, Dinesh; Sengar, Manju; Mathews, Vikram
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收藏Deep eutectic solvents: Preparation, properties, and food applications
Negi, Taru; Kumar, Anil; Sharma, Satish Kumar; Rawat, Neha; Saini, Deepa; Sirohi, Ranjna; Prakash, Om; Dubey, Ashutosh; Dutta, Anuradha; Shahi, Navin Chand
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收藏Two-Dimensional Cell Separation: a High-Throughput Approach to Enhance the Culturability of Bacterial Cells from Environmental Samples
Yadav, Krishna K.; Nimonkar, Yogesh; Poddar, Bhagyashri J.; Kovale, Lochana; Sagar, Isita; Shouche, Yogesh; Purohit, Hemant J.; Khardenavis, Anshuman A.; Green, Stefan J.; Prakash, Om
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收藏Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics
Sasi, Minnu; Kumar, Sandeep; Hasan, Muzaffar; Arpitha, S. R.; Garcia-Gutierrez, Enriqueta; Kumari, Sweta; Prakash, Om; Nain, Lata; Sachdev, Archana; Dahuja, Anil
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