返回
U
Ulrich Bobe
nestlé
5H指数
12论文数
71被引数
收录论文 4
发表时间
Corrigendum to ‘Structural and functional analysis of a new co-processed tableting excipient for food compaction processes’ [J. Food Eng. 363 (2024) 111624]勘误表:‘Structural and functional analysis of a new co-processed tableting excipient for food compaction processes’ [J. Food Eng. 363 (2024) 111624]

