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M

María José Fabra

iata-csic

60H指数
234论文数
9.4K被引数
收录论文 35
发表时间
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Emerging risk assessment in areas affected by the Valencia DANA flood: Microplastics and pathogens in sediment and dust受瓦伦西亚DANA洪水影响的区域新兴风险评估：沉积物和灰尘中的微塑料和病原体
errEnvironmental Pollution
IF7.3
err2026-03-11
err0
errOAAI
errSantiago Sánchez-Alberola; Eugenia Núñez; Félix Antonio López; Gloria Sánchez; Alba Pérez-Cataluña; Ana Allende; Pilar Truchado; Inés Galindo; Juan Carlos García-Davalillo; Amparo López-Rubio; María José Fabra
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Enhanced recovery and functional properties of protein concentrates valorised from a Arthrospira platensis by-product biomass using ultrasounds or high-pressure homogenisation通过超声波或高压均质化从Arthrospira platensis副产物生物质中提升蛋白质浓缩物的回收率和功能特性
errFood Hydrocolloids
IF12.4
err2025-10-25
err0
errOAAI
errJosep Biosca-Micó; Noemi Navarro-Lleó; Christine Bäuerl; Laura G. Gómez-Mascaraque; Maria Carmen Collado; Amparo López-Rubio; María José Fabra; Antonio Martínez-Abad
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Valorisation of Ulva spp. green seaweed and its residues from pressurized hot water extraction: A comparative study of casting and melt-compounding techniques for film production绿藻Ulva spp.及其压热热水提取残留物的增值化：一种用于薄膜生产的铸塑与熔融共混技术的比较研究
errFood Hydrocolloids
IF12.4
err2025-10-07
err0
errOAAI
errVanesa Sanz; Kai L. Baltrusch; María Dolores Torres; Herminia Domínguez; María José Fabra; Amparo López-Rubio
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Functional and bioactive properties of the protein-polysaccharide extracts from brown algae: Exploring novel functional ingredients从褐藻中提取的蛋白质-多糖复合物的功能性及生物活性特性：探索新型功能性成分
errFOOD HYDROCOLLOIDS
IF12.4
err2025-05-01
err1
errOAAI
errLopez-Rubio, Amparo; Fabra, Maria Jose
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Protein extraction from the industrial solid residue of brown seaweed after alginate extraction
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
errOAAI
errBojorges, Hylenne; Martinez-Sanz, Marta; Fontes-Candia, Cynthia; Diaz-Pinero, Laura; Martinez-Abad, Antonio; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Longitudinal study on the multifactorial public health risks associated with sewage reclamation
errNPJ CLEAN WATER
IF11.4
err2024-08-02
err0
errOAAI
errGiron-Guzman, Ines; Sanchez-Alberola, Santiago; Cuevas-Ferrando, Enric; Falco, Irene; Diaz-Reolid, Azahara; Puchades-Colera, Pablo; Ballesteros, Sandra; Perez-Cataluna, Alba; Coll, Jose Maria; Nunez, Eugenia; Fabra, Maria Jose; Lopez-Rubio, Amparo; Sanchez, Gloria
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Emulsifying properties of β-glucan-rich extracts obtained from Pleurotus ostreatus whole mushroom and stipes
errFOOD HYDROCOLLOIDS
IF12.4
err2024-08-01
err1
errOAAI
errPerez-Bassart, Zaida; Mendez, Daniel Alexander; Martinez-Abad, Antonio; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Antiviral and technological properties of 13-glucan-rich aqueous fractions from Pleurotus ostreatus waste biomass
errFOOD HYDROCOLLOIDS
IF12.4
err2024-01-01
err3
errOAAI
errPerez-Bassart, Zaida; Falco, Irene; Martinez-Sanz, Marta; Martinez-Abad, Antonio; Sanchez, Gloria; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Overview of alginate extraction processes: Impact on alginate molecular structure and techno-functional properties
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2023-10-01
err35
errOAAI
errBojorges, Hylenne; Lopez-Rubio, Amparo; Martinez-Abad, Antonio; Fabra, Maria Jose
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Feasibility of Agaricus bisporus waste biomass to develop biodegradable food packaging materials*
errFOOD HYDROCOLLOIDS
IF12.4
err2023-09-01
err10
errOAAI
errPerez-Bassart, Zaida; Reyes, Alcira; Martinez-Abad, Antonio; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Sustainable bioactive pectin-based films to improve fruit safety via a circular economy approach
errFOOD HYDROCOLLOIDS
IF12.4
err2023-04-01
err10
errOAAI
errMendez, Daniel A.; Falco, Irene; Martinez-Abad, Antonio; Sanchez, Gloria; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Ultrasound-treatment as a promising strategy to develop biodegradable films obtained from mushroom waste biomass
errFOOD HYDROCOLLOIDS
IF12.4
err2023-02-01
err7
errOAAI
errPerez-Bassart, Zaida; Martinez-Abad, Antonio; Reyes, Alcira; Lopez-Rubio, Amparo; Fabra, Maria Jose
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Tailoring structural, rheological and gelling properties of watermelon rind pectin by enzymatic treatments
errFOOD HYDROCOLLOIDS
IF12.4
err2023-02-01
err28
errOAAI
errMendez, D. A.; Martinez-Abad, A.; Martinez-Sanz, M.; Lopez-Rubio, A.; Fabra, M. J.
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Feasibility of active biobased films produced using red chilto wastes to improve the protection of fresh salmon fillets via a circular economy approach
errFOOD HYDROCOLLOIDS
IF12.4
err2022-12-01
err10
errOAAI
errEugenia Orqueda, Maria; Mendez, Daniel A.; Martinez-Abad, Antonio; Zampini, Catiana; Torres, Sebastian; Ines Isla, Maria; Lopez-Rubio, Amparo; Jose Fabra, Maria
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Electrohydrodynamic processing of phycocolloids for food-related applications: Recent advances and future prospects
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2022-07-01
err12
errOAAI
errTomadoni, Barbara; Fabra, Maria Jose; Lopez-Rubio, Amparo
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Grifola frondosa (Maitake) Extract Reduces Fat Accumulation and Improves Health Span in C. elegans through the DAF-16/FOXO and SKN-1/NRF2 Signalling Pathways
errNUTRIENTS
IF5
err2021-11-07
err12
errOAAI
errAranaz, Paula; Pena, Adriana; Vettorazzi, Ariane; Fabra, Maria Jose; Martinez-Abad, Antonio; Lopez-Rubio, Amparo; Pera, Joan; Parlade, Javier; Castellari, Massimo; Milagro, Fermin, I; Gonzalez-Navarro, Carlos J.
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Understanding the different emulsification mechanisms of pectin: Comparison between watermelon rind and two commercial pectin sources
errFOOD HYDROCOLLOIDS
IF12.4
err2021-11-01
err54
errOAAI
errMendez, D. A.; Fabra, M. J.; Martinez-Abad, A.; Martinez-Sanz, M.; Gorria, M.; Lopez-Rubio, A.
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Bioactive extracts from persimmon waste: influence of extraction conditions and ripeness
errFOOD & FUNCTION
IF5.4
err2021-01-01
err10
errOAAI
errMendez, Daniel Alexander; Fabra, Maria Jose; Falco, Irene; Sanchez, Gloria; Aranaz, Paula; Vettorazzi, Ariane; Ribas-Agusti, Albert; Gonzalez-Navarro, Carlos Javier; Castellari, Massimo; Martinez-Abad, Antonio; Lopez-Rubio, Amparo
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Phytochemical-loaded electrospun nanofibers as novel active edible films: Characterization and antibacterial efficiency in cheese slices
errFOOD CONTROL
IF6.3
err2020-06-01
err105
errOAAI
errGoksen, Gulden; Fabra, Maria Jose; Ekiz, H. Ibrahim; Lopez-Rubio, Amparo
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Food Packaging Based on Nanomaterials
errNANOMATERIALS
IF4.3
err2019-08-29
err9
errOAAI
errLopez-Rubio, Amparo; Jose Fabra, Maria; Martinez-Sanz, Marta
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研究方向

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合作期刊
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Yolanda Sanz
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H 指数: 89 · 论文数: 408
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José M. Lagarón
H 指数: 86 · 论文数: 406
A
Amparo López‐Rubio
H 指数: 74 · 论文数: 291
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Herminia Domı́nguez
H 指数: 70 · 论文数: 389
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