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Toufic Rizk

Faculty of Science

18H指数
59论文数
799被引数
收录论文 21
发表时间
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13C position-specific isotopic analysis of fatty acid methyl esters using NMR with intramolecular isotopic referencing脂肪酸甲酯的13C位点特异性同位素分析，采用具有分子内同位素参照的NMR方法
errAnalytical and Bioanalytical Chemistry
IF3.8
err2025-11-08
err0
PREAI
errTania Mhanna; Margot Sanchez; Mathilde Grand; Maxime Julien; Toufic Rizk; Serge Akoka; Gérald S. Remaud; Joseph Bejjani
err分享
err收藏
Carbon-13-isotopomics and metabolomics of fatty acids from triacylglycerols: overcoming the limitations of GC-C-IRMS for short- and medium-acyl chains
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2024-08-19
err0
PREAI
errMhanna, Tania; Grand, Mathilde; Schiphorst, Anne-Marie; Le Balch, Romain; Rizk, Toufic; Bejjani, Joseph; Remaud, Gerald S.; Tea, Illa
err分享
err收藏
Biomarkers for cheese authentication by detailed and fast gas chromatographic profiling of triacylglycerol fatty acids
errFOOD CHEMISTRY
IF9.8
err2023-10-01
err4
PREAI
errHaddad, Lenny; Louvet, Isabelle; Rizk, Toufic; Akoka, Serge; Remaud, Gerald S.; Bejjani, Joseph
err分享
err收藏
Cheese characterization and authentication through lipid biomarkers obtained by high-resolution 1H NMR profiling
errFOOD CHEMISTRY
IF9.8
err2022-07-01
err11
PREAI
errHaddad, Lenny; Francis, Joseph; Rizk, Toufic; Akoka, Serge; Remaud, Gerald S.; Bejjani, Joseph
err分享
err收藏
High-resolution 1H NMR profiling of triacylglycerols as a tool for authentication of food from animal origin: Application to hen egg matrix
errFOOD CHEMISTRY
IF9.8
err2021-10-01
err15
PREAI
errHajjar, Ghina; Haddad, Lenny; Rizk, Toufic; Akoka, Serge; Bejjani, Joseph
err分享
err收藏
A precise and rapid isotopomic analysis of small quantities of cholesterol at natural abundance by optimized 1H-13C 2D NMR
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2021-01-27
err12
PREAI
errHaddad, Lenny; Renou, Sophie; Remaud, Gerald S.; Rizk, Toufic; Bejjani, Joseph; Akoka, Serge
err分享
err收藏
Metabisotopomics of triacylglycerols from animal origin: A simultaneous metabolomic and isotopic profiling using 13C INEPT
errFOOD CHEMISTRY
IF9.8
err2020-06-01
err8
PREAI
errHajjar, Ghina; Rizk, Toufic; Bejjani, Joseph; Akoka, Serge
err分享
err收藏
Improved lipid mixtures profiling by 1H NMR using reference lineshape adjustment and deconvolution techniques
errTALANTA
IF6.1
err2020-02-01
err4
PREAI
errHajjar, Ghina; Merchak, Noelle; Daniel, Charbel; Rizk, Toufic; Akoka, Serge; Bejjani, Joseph
err分享
err收藏
Cholesterol, a powerful 13C isotopic biomarker
errANALYTICA CHIMICA ACTA
IF6
err2019-12-01
err5
PREAI
errHajjar, Ghina; Rizk, Toufic; Akoka, Serge; Bejjani, Joseph
err分享
err收藏
The study of curcumin interaction with micellar casein and lactic acid bacteria cell envelope
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2018-05-01
err8
PREAI
errKhanji, Aya N.; Michaux, Florentin; Salameh, Dominique; Rizk, Toufic; Banon, Sylvie; Jasniewski, Jordane
err分享
err收藏
Olive oil characterization and classification by 13C NMR with a polarization transfer technique: A comparison with gas chromatography and 1H NMR
errFOOD CHEMISTRY
IF9.8
err2018-04-01
err30
PREAI
errMerchak, Noelle; Rizk, Toufic; Silvestre, Virginie; Remaud, Gerald S.; Bejjani, Joseph; Akoka, Serge
err分享
err收藏
Structure, gelation, and antioxidant properties of curcumin-doped casein micelle powder produced by spray-drying
errFOOD & FUNCTION
IF5.4
err2018-01-01
err43
errOAAI
errKhanji, Aya N.; Michaux, Florentin; Petit, Jeremy; Salameh, Dominique; Rizk, Toufic; Jasniewski, Jordane; Banon, Sylvie
err分享
err收藏
Geoclimatic, morphological, and temporal effects on Lebanese olive oils composition and classification: A 1H NMR metabolomic study
errFOOD CHEMISTRY
IF9.8
err2017-02-01
err41
PREAI
errMerchak, Noelle; El Bacha, Elias; Khouzam, Rola Bou; Rizk, Toufic; Akoka, Serge; Bejjani, Joseph
err分享
err收藏
A strategy for simultaneous determination of fatty acid composition, fatty acid position, and position-specific isotope contents in triacylglycerol matrices by 13C-NMR
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2016-10-19
err22
PREAI
errMerchak, Noelle; Silvestre, Virginie; Loquet, Denis; Rizk, Toufic; Akoka, Serge; Bejjani, Joseph
err分享
err收藏
Precise and rapid isotopomic analysis by 1H-13C 2D NMR: Application to triacylglycerol matrices
errTALANTA
IF6.1
err2016-08-01
err21
PREAI
errMerchak, Noelle; Silvestre, Virginie; Rouger, Laetitia; Giraudeau, Patrick; Rizk, Toufic; Bejjani, Joseph; Akoka, Serge
err分享
err收藏
Structure and gelation properties of casein micelles doped with curcumin under acidic conditions
errFOOD & FUNCTION
IF5.4
err2015-01-01
err20
PREAI
errKhanji, Aya N.; Michaux, Florentin; Jasniewski, Jordane; Petit, Jeremy; Lahimer, Emna; Cherif, Mohamed; Salameh, Dominique; Rizk, Toufic; Banon, Sylvie
err分享
err收藏
A sharper characterization of the geographical origin of Lebanese wines by a new interpretation of the hydrogen isotope ratios of ethanol
errFOOD CHEMISTRY
IF9.8
err2014-12-01
err10
PREAI
errBejjani, Joseph; Balaban, Maha; Rizk, Toufic
err分享
err收藏
Influence of the clinker SO3 on the cement characteristics熟料SO3对水泥特性的影响
errCEMENT AND CONCRETE RESEARCH
IF13.1
err2011-08-01
err41
PREAI
errHorkoss, Sayed; Lteif, Roger; Rizk, Toufic
err分享
err收藏
Differentiation between Aspergillus flavus and Aspergillus parasiticus from Pure Culture and Aflatoxin-Contaminated Grapes Using PCR-RFLP Analysis of aflR-aflJ Intergenic Spacer
errJOURNAL OF FOOD SCIENCE
IF3.4
err2011-04-14
err33
errOAAI
errEl Khoury, Andre; Atoui, Ali; Rizk, Toufic; Lteif, Roger; Kallassy, Mireille; Lebrihi, Ahmed
err分享
err收藏
Fungal contamination and aflatoxin B1 and ochratoxin A in Lebanese wine-grapes and musts
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2008-06-01
err69
PREAI
errEl Khoury, Andre; Rizk, Toufic; Lteif, Roger; Azouri, Hayat; Delia, Marie-Line; Lebrihi, Ahmed
err分享
err收藏

研究方向

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合作学者
合作期刊
A
Ahmed Lebrihi
H 指数: 44 · 论文数: 154
P
Patrick Giraudeau
H 指数: 44 · 论文数: 232
S
Serge Akoka
H 指数: 40 · 论文数: 174
G
Gérald S. Remaud
H 指数: 36 · 论文数: 162
J
Jérémy Petit
H 指数: 34 · 论文数: 135
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