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G
Gary Wingenbach
Texas A&M University System
14
H指数
103
论文数
1.0K
被引数
0
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11
发表时间
发表时间
IF
被引数
What's the beef with gene editing? An investigation of factors influencing U.S. consumers' acceptance of beef from gene-edited cattle
FUTURE FOODS
IF
8.2
2024-12-01
1
OA
AI
Parrella, Jean A.; Leggette, Holli R.; Lu, Peng; Wingenbach, Gary; Baker, Matt; Murano, Elsa
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Barriers and Challenges Affecting Quality Education (Sustainable Development Goal #4) in Sub-Saharan Africa by 2030
SUSTAINABILITY
IF
3.3
2024-03-24
10
OA
AI
Zickafoose, Alexis; Ilesanmi, Olawunmi; Diaz-Manrique, Miguel; Adeyemi, Anjorin E.; Walumbe, Benard; Strong, Robert; Wingenbach, Gary; Rodriguez, Mary T.; Dooley, Kim
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Land Grant University Participants' Eurocentric Attitudes about Agriculture: An Ideological Constraint to Achieving the 2030 Agenda for Sustainable Development
SUSTAINABILITY
IF
3.3
2024-03-14
1
OA
AI
Jordan, Seth; Baker, C. Cameron; Wingenbach, Gary; Landaverde, Rafael
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Educator-Learner Homophily Effect on Participants' Adoption of Agribusiness Recordkeeping Practices
AGRICULTURE-BASEL
IF
3.6
2023-11-22
2
OA
AI
Moscarelli, Michael; Wingenbach, Gary; Strong, Robert
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Developing Youth Agricultural Entrepreneurship in Latin America and the Caribbean
SUSTAINABILITY
IF
3.3
2023-11-15
0
OA
AI
Zickafoose, Alexis; Wingenbach, Gary; Baker, Matt; Price, Edwin
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Evaluating Agroforestry Extension Workers' Technical and Human Relation Competencies: A Ranked Discrepancy Model Needs Assessment
SUSTAINABILITY
IF
3.3
2023-09-23
1
OA
AI
Flanagan, Brian; Boren-Alpizar, Amy; Wingenbach, Gary; Lawver, David; Strong, Robert
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收藏
Postsecondary Students' Social Stress and Learning Styles
SUSTAINABILITY
IF
3.3
2023-08-18
0
OA
AI
Wingenbach, Gary; Zickafoose, Alexis
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收藏
Outcomes of professional development activities for selected Texas school personnel helping students cope with behavioral and mental health issues
SCIENTIFIC REPORTS
IF
3.9
2023-06-26
0
OA
AI
Wingenbach, Gary; Koswatta, Taniya J.; Engels, Josephine; Freeny, Jamie; Haddad, Sana
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Effect of information on public perception of organic foods: a case study
信息对公众对有机食品认知的影响: 案例研究
BRITISH FOOD JOURNAL
IF
4.2
2022-12-27
1
PRE
AI
Koswatta, Taniya Jayani; Wingenbach, Gary; Leggette, Holli R. R.
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Factors affecting public perception of scientific information about organic foods
影响公众对有机食品科学信息认知的因素
BRITISH FOOD JOURNAL
IF
4.2
2022-04-26
13
PRE
AI
Koswatta, Taniya Jayani; Wingenbach, Gary; Leggette, Holli R.; Murphrey, Theresa Pesl
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Rethinking improved cookstove diffusion programs: A case study of social perceptions and cooking choices in rural Guatemala
ENERGY POLICY
IF
9.2
2014-03-01
89
PRE
AI
Bielecki, Christopher; Wingenbach, Gary
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研究方向
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合作学者
合作期刊
J
Josephine Engels
H 指数: 25 · 论文数: 122
K
Kim E. Dooley
H 指数: 25 · 论文数: 156
R
Robert Strong
H 指数: 15 · 论文数: 84
M
Matt Baker
H 指数: 15 · 论文数: 80
T
Theresa Pesl Murphrey
H 指数: 13 · 论文数: 91
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