Supap Nontasan - Publications, H-index & Citations

Supap Nontasan

Mahasarakham University

8H指数

25论文数

242被引数

收录论文 11

发表时间

Synergistic effects of α-mangostin-rich extract nanoemulsion and a natural free amino acid mixture on growth performance, immune function, intestinal microbiota, and disease resistance in Nile tilapia (Oreochromis niloticus)α-鼠李素富集提取物纳米乳液与一种天然游离氨基酸混合物对尼罗罗非鱼（Oreochromis niloticus）生长性能、免疫功能、肠道微生物群及抗病力的协同效应

Fish & Shellfish Immunology

IF3.9

2025-11-16

PREAI

Wacharakiat Srisaen; Nantaporn Sutthi; Prasob-orn Rinthong; Rattanatrai Chaiyasing; Wassana Prisingkorn; Pierrick Kersanté; Supap Nontasan; Eakapol Wangkahart

Effect of Erythritol Substitution on Physicochemical and Sensory Properties of Traditional Gaziantep Baklava 赤藓糖醇替代对传统加济安泰普巴克拉瓦的物理化学和感官性质的影响

Journal of Food Quality

IF2.9

2025-08-09

OAAI

Philaiwan Chompupor; Özkan Süzer; Hüseyin Avni Kırmacı; Thorung Pranil; Siriwan Ghuangpeng; Supap Nontasan

Assessing the impact of acidifiers on growth performance, innate immune capacity, response to ammonia nitrogen stress, digestive enzyme activity, intestinal histology, and gene expression of Nile tilapia (Oreochromis niloticus)评估酸化剂对尼罗罗非鱼（Oreochromis niloticus）生长性能、先天免疫能力、氨氮胁迫响应、消化酶活性、肠道组织学以及基因表达的影响

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2025-07-01

PREAI

Ruenkoed, Supranee; Pholoeng, Apichet; Nontasan, Supap; Panprommin, Dutrudi; Mongkolwit, Keatipong; Wangkahart, Eakapol

New insights into the effect of xylooligosaccharide derived from agricultural waste, single or combined dietary supplementation with mixed probiotics on growth, flesh quality, health condition and disease resistance in Nile tilapia (Oreochromis niloticus)

CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS

IF6.5

2024-06-01

OAAI

Wangkahart, Eakapol; Nontasan, Supap; Phudkliang, Janjira; Pholchamat, Sirinya; Sunthamala, Phitcharat; Taesuk, Nonthiwat; Chantiratikul, Anut; Xu, Hongsen; Qi, Zhitao; Somsoros, Wasusit; Gufe, Claudious; Rattanarojpong, Triwit; Khunrae, Pongsak

Insights into the functional properties of a natural free amino acid mix: Effect on growth performance, nutrient metabolism, and immune response in a carnivorous fish, Asian seabass (Lates calcarifer)

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2024-01-01

PREAI

Khoklang, Aniwat; Kersante, Pierrick; Nontasan, Supap; Sutthi, Nantaporn; Pakdeenarong, Noppakun; Wang, Tiehui; Wangkahart, Eakapol

Effects of a free amino acid mixture in replacing dietary fishmeal and reducing Nile tilapia (Oreochromis niloticus) production costs

AQUACULTURE REPORTS

IF3.7

2023-10-01

OAAI

Wangkahart, Eakapol; Kersante, Pierrick; Phudkliang, Janjira; Nontasan, Supap; Pholchamat, Sirinya; Sunthamala, Phitcharat; Lee, Po-Tsang; Chantiratikul, Anut; Soonngam, Luxsanawadee; Pakdeenarong, Noppakun

Effect of dietary gamma aminobutyric acid (GABA) modulated the growth performance, immune and antioxidant capacity, digestive enzymes, intestinal histology and gene expression of Nile tilapia (Oreochromis niloticus)

FISH & SHELLFISH IMMUNOLOGY

IF3.9

2023-10-01

PREAI

Ruenkoed, Supranee; Nontasan, Supap; Phudkliang, Janjira; Phudinsai, Piyachat; Pongtanalert, Piyapong; Panprommin, Dutrudi; Mongkolwit, Keatipong; Wangkahart, Eakapol

Nutritional profile of the land snail Cyclophorus saturnus, a rich-in-nutrients food item from Thailand

HELIYON

IF3.6

2023-06-01

OAAI

Nontasan, Supap; Nammatra, Rachanee; Wangkahart, Eakapol

Enhancement of the concentration of melatonin and its precursors in legume sprouts germinated under salinity stress and evaluation of the feasibility of using legume sprouts to develop melatonin-rich instant beverage

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2022-04-01

OAAI

Nontasan, Supap; Chottanom, Pheeraya; Raikos, Vassilios; Moongngarm, Anuchita