L. E. Pearce - Publications, H-index & Citations

L. E. Pearce

fonterra

16H指数

55论文数

815被引数

收录论文 7

发表时间

Pasteurization of milk: The heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flow

JOURNAL OF DAIRY SCIENCE

IF4.4

2012-01-01

OAAI

Pearce, L. E.; Smythe, B. W.; Crawford, R. A.; Oakley, E.; Hathaway, S. C.; Shepherd, J. M.

Letter to the Editor: Pasteurization Temperature of Milk: A Comment on Gandy et al. (2008)

JOURNAL OF DAIRY SCIENCE

IF4.4

2008-11-01

OAAI

Bendall, J. G.; Pearce, L. E.

Inactivation of Bacillus spores in reconstituted skim milk by combined high pressure and heat treatment

JOURNAL OF APPLIED MICROBIOLOGY

IF3.2

2006-07-01

PREAI

Scurrah, K. J.; Robertson, R. E.; Craven, H. M.; Pearce, L. E.; Szabo, E. A.

Milk and dairy products in the 21st century

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2002-11-06

PREAI

Creamer, LK; Pearce, LE; Hill, JP; Boland, MJ

Effect of turbulent-flow pasteurization on survival of Mycobacterium avium subsp paratuberculosis added to raw milk

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2001-09-01

OAAI

Pearce, LE; Truong, HT; Crawford, RA; Yates, GF; Cavaignac, S; de Lisle, GW

Evaluation of D-xylose and 1% methyl-α-D-glucopyranoside fermentation tests for distinguishing Enterococcus gallinarum from Enterococcus faecium

JOURNAL OF CLINICAL MICROBIOLOGY

IF5.4

2000-10-01

OAAI

Chen, DK; Pearce, L; McGeer, A; Low, DE; Willey, BM

Plasmids with homology to pFX3 and pCI3340 in starter lactococci and lactobacilli and electroporation of selected strains with these vectors

INTERNATIONAL DAIRY JOURNAL

IF3.4

1998-04-01

PREAI

Cambourn, WM; Tannock, GW; Yu, PL; Pearce, LE; Pillidge, J

研究方向