Chih‐Wei Chen - Publications, H-index & Citations

Chih‐Wei Chen

Chang Jung Christian University

28H指数

112论文数

2.5K被引数

收录论文 37

发表时间

Supercritical carbon dioxide processing of soybean isoflavones and utilization of partially defatted soybean cake in soymilk 超临界二氧化碳处理大豆异黄酮及部分脱脂大豆粕在豆奶中的应用

International Journal of Food Properties

IF3.9

2026-09-17

OAAI

Shu-Hua Chiang; Ying-Chen Chen; Liang-Yi Tseng; Chih-Wei Chen

Sandwich-structured electric polarization device with molecularly imprinted fibrous mat for carbon dioxide adsorption and desorption with frequency 用于二氧化碳吸附与频率可控脱附的分子印迹纤维毡夹心结构电致极化装置

Environmental Technology & Innovation

IF7.1

2025-07-02

OAAI

Chih-Wei Chen; Muhammad Iqbal; Chi-Jung Chang; Chien-Hsing Lu; Jem-Kun Chen

Enrichment and characterization of foodborne fungal spores by ferric ion-based surface-assisted laser desorption/ionization mass spectrometry

FOOD CHEMISTRY

IF9.8

2025-03-01

PREAI

Yang, Tzu-Ling; Chen, Chih-Wei; Bakar, Noor Hidayat Abu; Pan, Pin-Chen; Cheng, Po-Hung; Chen, Yu-Chie

Hyperoxia induces autophagy in pulmonary epithelial cells: insights from in vivo and in vitro experiments

FREE RADICAL RESEARCH

IF2.9

2025-01-02

PREAI

Huang, Kuo-Tsang; Tsai, Wen-Hui; Chen, Chih-Wei; Hwang, Yea-Shwu; Cheng, Hung-Chi; Yeh, Chin-Wei; Lin, Yuan-Ho; Cheng, An-Jie; Chang, Hao-Chun; Lin, Shio-Jean; Yen, Meng-Chi; Chang, Wen-Tsan

Exfoliated MXene nanosheet by double layer forces for preparing magnetic adsorbents of toxic metal ions and recycling with hyperthermic effect

SEPARATION AND PURIFICATION TECHNOLOGY

IF9

2024-12-01

PREAI

Chen, Chih-Wei; Chang, Chi-Jung; Liaw, Shien-Kuei; Lu, Chien-Hsing; Chen, Jem-Kun

Frequency-responsive sorption of metal ions onto magnetic polyvinyltetrazole microspheres through a solenoid-wrapped glass tube with magnetophoresis force

JOURNAL OF WATER PROCESS ENGINEERING

IF6.7

2024-06-01

PREAI

Chen, Chih-Wei; Wang, Chih-Feng; Lu, Chien-Hsing; Chen, Jem-Kun

Developing the procedure-enhanced model of ginger-infused sesame oil based on its flavor and functional properties

FOOD CHEMISTRY-X

IF8.2

2024-03-01

OAAI

Lin, Li-Yun; Chen, Chih-Wei; Chen, Hsin-Chun; Chen, Tai -Liang; Yang, Kai -Min

Using Magnetic Micelles Combined with Carbon Fiber Ionization Mass Spectrometry for the Screening of Trace Triazine Herbicides from Aqueous Samples

MOLECULES

IF4.6

2023-12-26

OAAI

Chen, Chih-Wei; Yang, Tzu-Ling; Chen, Yu-Chie

Optimizing brewing beer production using Aspergillus oryzae solid-state fermentation of sorghum koji as an adjunct

INTERNATIONAL JOURNAL OF FOOD PROPERTIES

IF3.9

2023-10-30

OAAI

Lee, Shin-Mei; Chen, Zi-Ying; Sheu, Shiann-Cherng; Chen, Chih-Wei

Poly[2-(dimethylamino)ethyl methacrylate]/gold nanoparticle composite dual-stripe nanowire arrays as optical biosensors for label-free plague diagnosis

JOURNAL OF THE TAIWAN INSTITUTE OF CHEMICAL ENGINEERS

IF6.3

2023-05-01

PREAI

Chen, Jem-Kun; Zeng, Xiang-Yun; Chang, Chi-Jung; Chen, Chih-Wei

Using magnetic micelles as adsorbents to remove dyes from aqueous solutions 使用磁性胶束作为吸附剂从水溶液中去除染料

JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING

IF7.2

2023-04-01

PREAI

Chen, Chih-Wei; Yang, Tzu-Ling; Chen, Yu-Chie

Cilium Length and Intraflagellar Transport Regulation by Kinases PKG-1 and GCK-2 in Caenorhabditis elegans Sensory Neurons

MOLECULAR AND CELLULAR BIOLOGY

IF2.7

2023-03-03

OAAI

Shanmugam, Muniesh Muthaiyan; Bhan, Prerana; Huang, Hsin-Yi; Hsieh, Jung; Hua, Tzu-En; Wu, Gong-Her; Punjabi, Helly; Aplicano, Victor Daniel Lee; Chen, Chih-Wei; Wagner, Oliver Ingvar

Authenticity Analysis of Cold-Pressed Orange Essential Oils by GC/MS on Polymethoxyflavone Components

AGRICULTURE-BASEL

IF3.6

2023-01-11

OAAI

Yang, Kai-Min; Chen, Chih-Wei; Chen, Min-Hung; Chen, Hsin-Chun; Lin, Li-Yun

Activin A downregulates the CD69-MT2A axis via p38MAPK to induce erythroid differentiation that sensitizes BCR-ABL-positive cells to imatinib

EXPERIMENTAL CELL RESEARCH

IF3.5

2022-08-01

PREAI

Chen, Chih-Wei; Huang, Nai-Kuei; Lee, Yueh-Lun; Fan, Chia-Kwung; Chen, Yen-Chou; Liu, Chin-Wei; Huang, Huei-Mei

Enzymatic treatment in black tea manufacturing processing: Impact on bioactive compounds, quality, and bioactivities of black tea 红茶生产加工中的酶处理: 对红茶的生物活性化合物，品质和生物活性的影响

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2022-06-01

OAAI

Chiang, Shu-Hua; Yang, Kai-Min; Wang, Shiu-Yu; Chen, Chih-Wei

Helical structure motifs made searchable for functional peptide design

NATURE COMMUNICATIONS

IF15.7

2022-01-10

OAAI

Tsai, Cheng-Yu; Salawu, Emmanuel Oluwatobi; Li, Hongchun; Lin, Guan-Yu; Kuo, Ting-Yu; Voon, Liyin; Sharma, Adarsh; Hu, Kai-Di; Cheng, Yi-Yun; Sahoo, Sobha; Stuart, Lutimba; Chen, Chih-Wei; Chang, Yuan-Yu; Lu, Yu-Lin; Ke, Simai; Ortiz, Christopher Llynard D.; Fang, Bai-Shan; Wu, Chen-Chi; Lan, Chung-Yu; Fu, Hua-Wen; Yang, Lee-Wei

Hard Anodization Film on Carbon Steel Surface by Thermal Spray and Anodization Methods 热喷涂和阳极氧化方法在碳钢表面形成硬质阳极氧化膜

MATERIALS

IF3.2

2021-06-26

OAAI

Chiang, Pao-Chang; Chen, Chih-Wei; Tsai, Fa-Ta; Lin, Chung-Kwei; Chen, Chien-Chon

The Bioactive Compound Contents and Potential Protective Effects of Royal Jelly Protein Hydrolysates against DNA Oxidative Damage and LDL Oxidation

ANTIOXIDANTS

IF6.6

2021-04-09

OAAI

Chiang, Shu-Hua; Yang, Kia-Min; Sheu, Shiann-Cherng; Chen, Chih-Wei