J Babol - Publications, H-index & Citations

J Babol

Swedish University of Agricultural Sciences

19H指数

31论文数

1.2K被引数

收录论文 7

发表时间

A comparative study of beef quality after ageing longissimus muscle using a dry ageing bag, traditional dry ageing or vacuum package ageing

MEAT SCIENCE

IF6.1

2014-08-01

104

PREAI

Li, Xin; Babol, Jakub; Bredie, Wender L. P.; Nielsen, Belinda; Tomankova, Jana; Lundstrom, Kerstin

Meat quality, microbiological status and consumer preference of beef gluteus medius aged in a dry ageing bag or vacuum

MEAT SCIENCE

IF6.1

2013-10-01

PREAI

Li, Xin; Babol, Jakub; Wallby, Anna; Lundstrom, Kerstin

The effect of age on distribution of skatole and indole levels in entire male pigs in four breeds:: Yorkshire, Landrace, Hampshire and Duroc

MEAT SCIENCE

IF6.1

2004-06-01

PREAI

Babol, J; Zamaratskaia, G; Juneja, RK; Lundström, K

Factors affecting the level of boar taint in entire male pigs as assessed by consumer sensory panel 消费者感官小组评估的影响整个雄性猪公猪中公猪污点水平的因素

MEAT SCIENCE

IF6.1

2002-05-01

PREAI

Babol, J; Squires, EJ; Gullett, EA

Muscle lipids, vitamins E and A, and lipid oxidation as affected by diet and RN genotype in female and castrated male Hampshire crossbreed pigs

MEAT SCIENCE

IF6.1

2002-04-01

PREAI

Högberg, A; Pickova, J; Babol, J; Andersson, K; Dutta, PC

Free range rearing of pigs with access to pasture grazing -: effect on fatty acid composition and lipid oxidation products

MEAT SCIENCE

IF6.1

2001-07-01

PREAI

Nilzén, V; Babol, J; Dutta, PC; Lundeheim, N; Enfält, AC; Lundström, K

Effect of rearing system on muscle lipids of gilts and castrated male pigs

MEAT SCIENCE

IF6.1

2001-07-01

PREAI

Högberg, A; Pickova, J; Dutta, PC; Babol, J; Bylund, AC

研究方向