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K

Katarzyna Rybak

department of food engineering and process management

33H指数
136论文数
3.1K被引数
收录论文 59
发表时间
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Bone mineral density and trabecular bone score in adults with primary immunodeficiencies: a cross-sectional study成人原发性免疫缺陷患者的骨矿物质密度和 Trabecular Bone Score：一项横断面研究
errFrontiers in Endocrinology
IF4.6
err2026-08-28
err0
errOAAI
errAN Anna Nowakowska-Płaza; JW Jakub Wroński; AZ Arkadiusz Zegadło; KR Katarzyna Rybak; AR Agnieszka Rutkowska; KJ Karina Jahnz-Różyk; EW Ewa Więsik-Szewczyk
err分享
err收藏
Spontaneous fruit fermentation – from native microbiota to functional foods自发性果实发酵——从本土微生物群到功能性食品
errFood Bioscience
IF5.9
err2026-08-18
err0
errOAAI
errKatarzyna Pobiega; Joanna Sękul; Michał Pląder; Aleksandra Kępka; Szymon Ossowski; Katarzyna Rybak; Anna Maria Kot
err分享
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Energy-Dependent Effects of Pulsed Electric Field (PEF) Treatment on the Quality Attributes, Bioactive Compounds, and Microstructure of Red Bell Pepper脉冲电场（PEF）处理对红甜椒品质特性、生物活性化合物和微观结构的影响具有能量依赖性。
errMolecules 2026, Vol. 31, Page 88
IF4.6
err2025-12-25
err0
errOAAI
errKatarzyna Rybak; Aleksandra Skarżyńska; Szymon Ossowski; Magdalena Dadan; Katarzyna Pobiega; Małgorzata Nowacka
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err收藏
Insight into the Molecular and Structural Changes in Red Pepper Induced by Direct and Indirect Ultrasonic Treatments直接和间接超声处理诱导红辣椒中分子和结构变化的洞察
errMolecules 2025, Vol. 30, Page 4668
IF4.6
err2025-12-06
err0
errOAAI
errKatarzyna Rybak; Aleksandra Skarżyńska; Szymon Ossowski; Magdalena Dadan; Katarzyna Pobiega; Małgorzata Nowacka
err分享
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Insights into the mechanisms of ultrasound treatment on plant tissue as revealed by TD-NMR, microstructural analysis, and electrical properties measurements利用TD-NMR、微结构分析和电学特性测量揭示超声处理对植物组织作用机制的研究
errInnovative Food Science & Emerging Technologies
IF6.8
err2025-07-15
err0
errOAAI
errMagdalena Dadan; Artur Wiktor; Katarzyna Rybak; Anna Kamińska-Dwórznicka; Dorota Witrowa-Rajchert; Małgorzata Nowacka
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Lipid Oxidation and Barrier Properties of the Coated Freeze-Dried Chicken Meat with Gelatin-Chitosan Film Enriched with Rosemary (Rosmarinus officinalis L.) Extract脂质氧化和涂覆明胶-壳聚糖膜（富含迷迭香Rosmarinus officinalis L.提取物）的冷冻干燥鸡肉的屏障性能
errFOODS
IF5.1
err2025-03-25
err0
errOAAI
errYeddes, Walid; Rybak, Katarzyna; Rebey, Iness Bettaieb; Pietrzak, Dorota; Adamczak, Lech; Hammami, Majdi; Wannes, Wissem Aidi; Witrowa-Rajchert, Dorota; Tounsi, Moufida Saidani; Tixier, Anne Sylvie Fabiano; Nowacka, Malgorzata
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Development and implementation of the international AIDA network spondylarthritis registry
errFRONTIERS IN MEDICINE
IF3
err2025-02-14
err0
errOAAI
errCaggiano, Valeria; Vitale, Antonio; Hinojosa-Azaola, Andrea; Guaracha-Basanez, Guillermo Arturo; Ruscitti, Piero; Cipriani, Paola; Tharwat, Samar; Elberashi, Hanan M.; Othman, Esraa E.; Conforti, Alessandro; Gimignani, Giancarlo; Erten, Sukran; Barone, Patrizia; Thabet, Maissa; Sota, Jurgen; Hernandez-Rodriguez, Jose; Gomez-Caverzaschi, Veronica; Ragab, Gaafar; Maher, Amina; Batu, Ezgi Deniz; Kawakami-Campos, Perla Ayumi; Torres-Ruiz, Jiram; Gaggiano, Carla; Tufan, Abdurrahman; Kucuk, Hamit; Giardini, Henrique A. Mayrink; Ahmed, Guiga; Eksin, Mehmet Akif; Fotis, Lampros; Panahi, Azadeh Shariat; Gentileschi, Stefano; Almaghlouth, Ibrahim A.; Sfikakis, Petros P.; Fragoulis, George E.; Monterosso, Costanza; Opris-Belinski, Daniela; Hashad, Soad; Di Meglio, Nunzia; Sica, Cristian; Ulusoy, Bahar Ozdemir; de-la-Torre, Alejandra; Wiesik-Szewczyk, Ewa; Rybak, Katarzyna; Balistreri, Alberto; Fabiani, Claudia; Mazzei, Maria Antonietta; Frediani, Bruno; Cantarini, Luca; AIDA Network
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Quality assessment of yellow mealworm (Tenebrio molitor L.) powders processed by pulsed electric field and convective drying
errSCIENTIFIC REPORTS
IF3.9
err2024-11-13
err1
errOAAI
errBogusz, Radoslaw; Nowacka, Malgorzata; Brys, Joanna; Rybak, Katarzyna; Szulc, Karolina
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Studying the Influence of Salt Concentrations on Betalain and Selected Physical and Chemical Properties in the Lactic Acid Fermentation Process of Red Beetroot
errMOLECULES
IF4.6
err2024-10-11
err2
errOAAI
errJaniszewska-Turak, Emilia; Wierzbicka, Anna; Rybak, Katarzyna; Pobiega, Katarzyna; Synowiec, Alicja; Wozniak, Lukasz; Trych, Urszula; Krzykowski, Andrzej; Gramza-Michalowska, Anna
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Influence of Heat Treatment and Lactic Acid Fermentation on the Physical and Chemical Properties of Pumpkin Juice
errMOLECULES
IF4.6
err2024-09-24
err2
errOAAI
errJaniszewska-Turak, Emilia; Rybak, Katarzyna; Witrowa-Rajchert, Dorota; Pobiega, Katarzyna; Wierzbicka, Anna; Ossowski, Szymon; Sekul, Joanna; Kufel, Aniela; Wisniewska, Aneta; Trych, Urszula; Szczepanska-Stolarczyk, Justyna; Krzykowski, Andrzej; Gramza-Michalowska, Anna
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Assessment of Changes in Selected Features of Pine and Birch Wood after Impregnation with Graphene Oxide
errMATERIALS
IF3.2
err2024-09-11
err1
errOAAI
errBetlej, Izabela; Borysiak, Slawomir; Rybak, Katarzyna; Nasilowska, Barbara; Bombalska, Aneta; Mierczyk, Zygmunt; Lipska, Karolina; Borysiuk, Piotr; Andres, Boguslaw; Nowacka, Malgorzata; Boruszewski, Piotr
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Exploring the Influence of Pulsed Electric Field and Temperature on Key Physical Attributes in Sustainable Hot-Air-Dried Apple Tissue
errSUSTAINABILITY
IF3.3
err2024-09-04
err0
errOAAI
errCiurzynska, Agnieszka; Rybak, Katarzyna; Witrowa-Rajchert, Dorota; Nowacka, Malgorzata
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Oil Plant Pomace as a Raw Material in Technology of Sustainable Thermoplastic Polymer Composites
errSUSTAINABILITY
IF3.3
err2024-08-18
err1
errOAAI
errLipska, Karolina; Betlej, Izabela; Rybak, Katarzyna; Nowacka, Malgorzata; Boruszewski, Piotr
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The Impact of Drying Methods on the Quality of Blanched Yellow Mealworm (Tenebrio molitor L.) Larvae
errMOLECULES
IF4.6
err2024-08-03
err3
errOAAI
errBogusz, Radoslaw; Brys, Joanna; Onopiuk, Anna; Pobiega, Katarzyna; Tomczak, Aneta; Kowalczewski, Przemyslaw Lukasz; Rybak, Katarzyna; Nowacka, Malgorzata
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Study on application of biocellulose-based material for cheese packaging
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-04-01
err3
PREAI
errLoska, J. P.; Garbowska, M.; Rybak, K.; Berthold-Pluta, A.
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Combined effect of ultrasound and vacuum impregnation for the modification of apple tissue enriched with aloe vera juice
errULTRASONICS SONOCHEMISTRY
IF9.7
err2024-03-01
err3
errOAAI
errTrusinska, Magdalena; Rybak, Katarzyna; Drudi, Federico; Tylewicz, Urszula; Nowacka, Malgorzata
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Powdered plant beverages obtained by spray-drying without carrier addition-physicochemical and chemometric studies
errSCIENTIFIC REPORTS
IF3.9
err2024-02-23
err7
errOAAI
errSamborska, Katarzyna; Budziak-Wieczorek, Iwona; Matwijczuk, Arkadiusz; Witrowa-Rajchert, Dorota; Gagos, Mariusz; Gladyszewska, Bozena; Karcz, Dariusz; Rybak, Katarzyna; Jaskulski, Maciej; Baranska, Alicja; Jedlinska, Aleksandra
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Effect of Pulsed Electric Field Technology on the Composition and Bioactive Compounds of Black Soldier Fly Larvae Dried with Convective and Infrared-Convective Methods
errMOLECULES
IF4.6
err2023-12-15
err6
errOAAI
errBogusz, Radoslaw; Brys, Joanna; Onopiuk, Anna; Rybak, Katarzyna; Witrowa-Rajchert, Dorota; Nowacka, Malgorzata
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NET4 and RabG3 link actin to the tonoplast and facilitate cytoskeletal remodelling during stomatal immunity
errNATURE COMMUNICATIONS
IF15.7
err2023-09-20
err3
errOAAI
errHawkins, Timothy J.; Kopischke, Michaela; Duckney, Patrick J.; Rybak, Katarzyna; Mentlak, David A.; Kroon, Johan T. M.; Bui, Mai Thu; Richardson, A. Christine; Casey, Mary; Alexander, Agnieszka; De Jaeger, Geert; Kalde, Monika; Moore, Ian; Dagdas, Yasin; Hussey, Patrick J.; Robatzek, Silke
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Biophysical and proteomic analyses of Pseudomonas syringae pv. tomato DC3000 extracellular vesicles suggest adaptive functions during plant infection
errMBIO
IF4.7
err2023-06-27
err4
errOAAI
errJanda, Martin; Rybak, Katarzyna; Krassini, Laura; Meng, Chen; Feitosa-Junior, Oseias; Stigliano, Egidio; Szulc, Beata; Sklenar, Jan; Menke, Frank L. H.; Malone, Jacob G.; Brachmann, Andreas; Klingl, Andreas; Ludwig, Christina; Robatzek, Silke
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研究方向

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合作学者
合作期刊
R
Rainer Hedrich
H 指数: 113 · 论文数: 433
B
Bernhard Küster
H 指数: 96 · 论文数: 520
C
Cyril Zipfel
H 指数: 90 · 论文数: 325
G
Gerhard Wanner
H 指数: 85 · 论文数: 471
S
Staffan Persson
H 指数: 76 · 论文数: 391
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