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T

T.M. Penning

University of Pennsylvania

84H指数
2.0K论文数
2.8W被引数
收录论文 1173
发表时间
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Human aldo-keto reductases (AKR1C1-AKR1C3) increase the mutagenicity of environmental nitroarenes in the mammalian HPRT forward gene mutagenicity assay人醛-酮还原酶（AKR1C1-AKR1C3）增加环境硝基芳烃在哺乳动物HPRT正向基因突变测定中的致突变性
errMutation Research-Genetic Toxicology and Environmental Mutagenesis
IF2.5
err2026-05-01
err0
PREAI
errSu, Anthony L.; Marques, Catia F.; El-Bayoumy, Karam; Penning, Trevor M.
err分享
err收藏
Advancing chemical grouping: development and application of signature-based structure-activity groups for non-animal safety assessments推进化学分组：基于特征的结构-活性组的开发与应用，用于非动物安全性评估
errComputational Toxicology
IF2.9
err2025-11-11
err0
PREAI
errJake Muldoon; Holger Moustakas; Terry W. Schultz; Trevor M. Penning; Amanda Bryant-Friedrich; Danielle J. Botelho; Anne Marie Api
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 4,8-dimethyl-4,9-decadienal, CAS Registry Number 71077-31-1更新RIFM香精原料安全性评估，4,8-二甲基-4,9-癸二烯醛，CAS登记号71077-31-1
errFood and Chemical Toxicology
IF3.5
err2025-11-08
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; null Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
RIFM fragrance ingredient safety assessment, cedrene, CAS Registry Number 11028-42-5RIFM香料成分安全性评估，雪松烯，CAS登记号11028-42-5
errFood and Chemical Toxicology
IF3.5
err2025-11-08
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 2-nonanone, CAS Registry Number 821-55-6更新RIFM香精原料安全评估，2-壬酮，CAS登记号821-55-6
errFood and Chemical Toxicology
IF3.5
err2025-10-09
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 3-octanone, CAS registry number 106-68-3更新RIFM香精原料安全性评估，3-octanone，CAS登记号106-68-3
errFood and Chemical Toxicology
IF3.5
err2025-10-09
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 2-octanone, CAS Registry Number 111-13-7RIFM香料成分安全性评估更新，2-辛酮，CAS登记号111-13-7
errFood and Chemical Toxicology
IF3.5
err2025-10-04
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 4-heptanone, CAS Registry Number 123-19-3更新RIFM香料成分安全性评估，4-庚酮，CAS登记号123-19-3
errFood and Chemical Toxicology
IF3.5
err2025-10-03
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, myrtenol, CAS Registry Number 515-00-4RIFM香料成分安全评估更新，myrtenol，CAS登记号515-00-4
errFood and Chemical Toxicology
IF3.5
err2025-10-01
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Update to RIFM fragrance ingredient safety assessment, 2-methyl-4-phenyl-1,3-dioxolane, CAS Registry Number 33941-99-0RIFM香料成分安全性评估更新，2-甲基-4-苯基-1,3-二氧杂环戊烷，CAS登记号33941-99-0
errFood and Chemical Toxicology
IF3.5
err2025-09-22
err0
PREAI
errA.M. Api; A. Bartlett; D. Belsito; D. Botelho; M. Bruze; A. Bryant-Friedrich; G.A. Burton; M.A. Cancellieri; H. Chon; M. Cronin; S. Crotty; M.L. Dagli; W. Dekant; C. Deodhar; K. Farrell; A.D. Fryer; L. Jones; K. Joshi; A. Lapczynski; D.L. Laskin; M. Lavelle; I. Lee; H. Moustakas; J. Muldoon; T.M. Penning; A.H. Piersma; G. Ritacco; N. Sadekar; I. Schember; T.W. Schultz; F. Siddiqi; I.G. Sipes; G. Sullivan; Y. Thakkar
err分享
err收藏
Metabolic activation of flunitrazepam via nitroreduction mediated by aldo-keto reductase 1C3通过醛酮还原酶1C3介导的亚硝基还原途径实现的氟硝西泮代谢活化
errDrug Metabolism and Disposition
IF4
err2025-08-05
err0
errOAAI
errCátia F. Marques; Maya Narang; Kim A. Sharp; Trevor M. Penning
err分享
err收藏
RIFM fragrance ingredient safety assessment, undecanal, CAS Registry Number 112-44-7RIFM香料成分安全评估，十一醛，CAS登记号112-44-7
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-07-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Thakkar, Y.; Tokura, Y.
err分享
err收藏
Frontiers in steroid research: Steroid congress 2023类固醇研究前沿：类固醇大会2023
errsteroid biochemistry and molecular biology
IF0
err2025-06-06
err0
PREAI
errTrevor M. Penning; Jerzy Adamski
err分享
err收藏
Radioactive Tracing of Testosterone Reveals Minimal Formation of 5α-DHT in SGBS Cells and Human Primary Adipocytes放射性标记的睾酮显示，在SGBS细胞和人类原代脂肪细胞中5α-DHT的形成极少。
errJOURNAL OF THE ENDOCRINE SOCIETY
IF3.1
err2025-05-16
err0
errOAAI
errHuacachino, Andrea Andress; Marques, Catia F.; Mesaros, Clementina; Penning, Trevor M.
err分享
err收藏
RIFM fragrance ingredient safety assessment, piperonal, CAS Registry Number 120-57-0
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.
err分享
err收藏
RIFM fragrance ingredient safety assessment, tricyclo[3.3.1.1.(3.7)] decan-2-ol, 4-methyl-8-methylene-, CAS Registry Number 122760-84-3
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.
err分享
err收藏
RIFM fragrance ingredient safety assessment, cedr-8-ene epoxide, CAS Registry Number 13567-39-0
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryerh, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penningi, T. M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.
err分享
err收藏
RIFM fragrance ingredient safety assessment, 4,5-dihydro-3(2H)thiophe-none, CAS Registry Number 1003-04-9
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Cronin, M.; Crotty, S.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Laskin, D. L.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Piersma, A. H.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.
err分享
err收藏
RIFM fragrance ingredient safety assessment, cyclododecyl formate, CAS Registry Number 59052-82-3
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton Jr, G. A.; Cancellieri, M. A.; Chon, H.; Cronin, M.; Crotty, S.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Laskin, D. L.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Piersma, A. H.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.
err分享
err收藏
RIFM fragrance ingredient safety assessment, isolongifolene oxide, CAS Registry Number 26619-69-2
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2025-03-01
err0
PREAI
errApi, A. M.; Bartlett, A.; Belsito, D.; Botelho, D.; Bruze, M.; Bryant-Friedrich, A.; Burton, G. A.; Cancellieri, M. A.; Chon, H.; Dagli, M. L.; Dekant, W.; Deodhar, C.; Farrell, K.; Fryer, A. D.; Jones, L.; Joshi, K.; Lapczynski, A.; Lavelle, M.; Lee, I.; Moustakas, H.; Muldoon, J.; Penning, T. M.; Ritacco, G.; Sadekar, N.; Schember, I.; Schultz, T. W.; Siddiqi, F.; Sipes, I. G.; Sullivan, G.; Thakkar, Y.; Tokura, Y.
err分享
err收藏

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Philip W. Kantoff
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Peter S. Nelson
H 指数: 113 · 论文数: 1.5K
L
Lawrence J. Marnett
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W
Wiebke Arlt
H 指数: 107 · 论文数: 965
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