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R
Riccardo Vecchio
University of Naples Federico II
39
H指数
191
论文数
5.8K
被引数
0
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80
发表时间
发表时间
IF
被引数
Can combined goal prioritization and implementation intentions promote adherence to the Mediterranean Diet? A randomized controlled trial
结合目标优先级和实施意图能否促进地中海饮食的依从性?一项随机对照试验
Appetite
IF
3.8
2026-08-27
0
PRE
AI
Miriam Capasso; Raffaele Pasquariello; Rosa Fabbricatore; Riccardo Vecchio; Mark Conner; Daniela Caso
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Is generative AI WEIRD? Considerations on the use of silicon samples in sensory and consumer research
生成式人工智能是“WEIRD”的吗?关于在感官和消费者研究中使用硅样本的考量
Food Quality and Preference
IF
4.9
2026-06-19
0
OA
AI
Giovanbattista Califano; Riccardo Vecchio
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Hospital-Based Models of Immunization for High-Risk Subjects in Lombardy (Italy): A Region-Wide Assessment of Implementation and Progress
针对伦巴第地区(意大利)高风险人群的医院为基础的免疫接种模式:对实施和进展的区域性评估
Vaccines
IF
3.4
2026-05-23
0
OA
AI
Rosaria Iardino; Danilo Cereda; Simona Scarioni; Elisa Sala; Francesco Cervellera; Sara Russo; Riccardo Vecchio; Maria Virginia Coscarelli; Giuliano Rizzardini; Alessandro Venturi; Luisa Brogonzoli; Catia Rosanna Borriello; Anna Odone
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Consumer preferences for sustainability labels: A comparative analysis of the green-score and other established labels
消费者对可持续性标签的偏好:绿色评分与其他成熟标签的比较分析
Food Policy
IF
6
2026-05-06
0
OA
AI
Francesco Vella; Rodolfo M. Nayga; Riccardo Vecchio; Wei Yang; Giuseppina Rizzo; Giuseppina Migliore
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Assessing consumer perceptions towards novel packaging formats: Insights from a Home Use Test
评估消费者对新型包装格式的感知:来自家庭使用测试的洞察
Food Quality and Preference
IF
4.9
2026-03-15
0
PRE
AI
Silvia Sapio; Alicia Gallais; Gerarda Caso; Riccardo Vecchio
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Gaming and gambling behaviours among Italian adolescents: a cross-sectional study
意大利青少年中的游戏与赌博行为:一项横断面研究
The Lancet Public Health
IF
25.2
2025-12-11
0
OA
AI
Giansanto Mosconi; Paola Bertuccio; Lorella Cecconami; Riccardo Vecchio; Elisa Benedetti; Marco Scalese; Silvia Biagioni; Silvano Gallus; Sabrina Molinaro; Anna Odone
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The impact of Nutri-Score on elderly consumers’ perceptions
Nutri-Score对老年消费者感知的影响
Food Policy
IF
6
2025-11-19
0
OA
AI
Vincenza Volpe; Alessia Lombardi; Riccardo Vecchio
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Factors affecting farmers’ adoption of sustainable pest management practices: A scoping review
影响农民采用可持续病虫害管理实践的因素:一项范围综述
Environment, Development and Sustainability
IF
0
2025-10-27
0
OA
AI
Ilaria Russo; Riccardo Vecchio; Rosaria Viscecchia; Luigi Cembalo; Biagia De Devitiis
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Mental health on campus: mapping risk behaviours to safeguard student well-being
校园心理健康:绘制风险行为以保障学生福祉
EUROPEAN JOURNAL OF PUBLIC HEALTH
IF
3.9
2025-10-01
0
OA
AI
Vigezzi, G. P.; Mosconi, G.; Bertuccio, P.; Barbati, C.; Vecchio, R.; Viviani, L.; Franchina, E.; Monti, C.; Odone, A.
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Jewish and not Jewish consumers' preferences for a typical kosher product-an artefactual field experiment
犹太和非犹太消费者对典型犹太洁食的偏好——一项人工田野实验
JOURNAL OF BEHAVIORAL AND EXPERIMENTAL ECONOMICS
IF
1.4
2025-10-01
0
PRE
AI
Temesi, Agoston; Harci, Tamas; Unger-Plasek, Brigitta; Lakner, Zoltan; Nagya, Laszlo Bendeguz; Vecchioc, Riccardo
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Harnessing financial incentives for health promotion: A scoping review of prevention programs implemented in upper-middle and high-income countries
利用金融激励措施促进健康:一项对在中高收入和高收入国家实施的预防项目的范围综述
Social Science & Medicine
IF
5
2025-08-21
0
OA
AI
Francesco Petracca; Vittoria Ardito; Francesca Sala; Guido Bertolaso; Lorenzo Menichelli; Riccardo Vecchio; Rosanna Tarricone
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Low-income citizens’ evaluation of policy interventions to promote healthy food choices
低收入公民对促进健康食品选择的政策干预措施的评价
Food Policy
IF
6
2025-08-01
0
OA
AI
Gerarda Caso; Silvia Sapio; Riccardo Vecchio
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Impact of new octagonal front-of-pack labeling on purchasing probability of processed and ultra-processed foods in Colombia
新型八边形前置包装标签对哥伦比亚加工和超加工食品购买概率的影响
Food Quality and Preference
IF
4.9
2025-07-22
0
OA
AI
Henry Sebastian Rangel Quinonez; Riccardo Vecchio; Luisa Fernanda Arenas Estevez
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Does the gender of the producer matter for the valuation of consumer goods? Evidence from an experimental wine auction
生产者的性别对消费品估值有影响吗?——来自实验性葡萄酒拍卖的证据
Tourism Economics
IF
3.2
2025-06-26
0
PRE
AI
Alicia Gallais; Florine Livat; Riccardo Vecchio
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Towards a healthy and sustainable diet: exploring factors influencing red meat consumption among excessive consumers in Western countries
迈向健康与可持续饮食:探究西方国家的过量红肉消费者中影响其消费的因素
Food Quality and Preference
IF
4.9
2025-06-12
0
OA
AI
Gerarda Caso; Laura Trinchera; Rosaria Romano; Riccardo Vecchio
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Drivers for the adoption of circular eco-innovations in agriculture: insights from a field experiment on olive growers
农业中循环生态创新采纳的驱动力:来自橄榄种植户实地实验的见解
Resources, Conservation & Recycling Advances
IF
0
2025-06-07
0
OA
AI
Alessia Lombardi; Domenico Carlucci; Luigi Cembalo; Antonio Paparella; Luigi Roselli; Sarah Stempfle; Riccardo Vecchio; Giacomo Giannoccaro
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Low-income consumers' perceptions of plant-based meat alternatives: A Central Location Test
低收入消费者对植物基肉类替代品的感知:一项中心地点测试
Food Quality and Preference
IF
4.9
2025-06-04
0
OA
AI
Silvia Sapio; Qian Janice Wang; Riccardo Vecchio
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Low-income consumers' perceptions of ultra-processed foods
FOOD QUALITY AND PREFERENCE
IF
4.9
2025-06-01
0
OA
AI
Sapio, Silvia; Caso, Gerarda; Annunziata, Azzurra; Vecchio, Riccardo
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Small changes, big impact: Reducing ultra processed foods choices among low-income consumers with a swap nudge
小改变,大影响:通过“交换引导”减少低收入消费者对超加工食品的选择
FOOD QUALITY AND PREFERENCE
IF
4.9
2025-05-01
0
PRE
AI
Sapio, Silvia; Caso, Gerarda; Annunziata, Azzurra; Vecchio, Riccardo
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Does Geoffrey Rose's legacy apply to immunisation strategies?
杰弗里·罗斯的遗产是否适用于免疫接种策略?
VACCINE
IF
3.5
2025-04-01
0
PRE
AI
Vigezzi, Giacomo Pietro; Vecchio, Riccardo; Rezza, Giovanni; Signorelli, Carlo
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研究方向
暂时未获取到该数据
合作学者
合作期刊
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Silvano Gallus
H 指数: 91 · 论文数: 564
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Giovanni Rezza
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F
Francesco Sardanelli
H 指数: 68 · 论文数: 754
T
Tormod Næs
H 指数: 68 · 论文数: 364
P
Paolo Giorgi Rossi
H 指数: 65 · 论文数: 869
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