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F
Farhana R. Pinu
New Zealand Institute for Plant and Food Research Limited
20
H指数
41
论文数
2.6K
被引数
0
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27
发表时间
发表时间
IF
被引数
Development of folic acid and silver nanoparticle modified Cu-based metal–organic framework with enhanced ethylene adsorption and moisture resistance for active fruit packaging
叶酸和银纳米粒子修饰的Cu基金属-有机框架的制备及其在乙烯吸附和耐湿性能增强方面的研究,适用于活性水果包装。
Food Packaging and Shelf Life
IF
10.6
2026-02-24
0
PRE
AI
Huan Zhang; Haozhe Kong; Farhana R. Pinu; Jinquan Feng; Penghui Zhu; Yunfei Xie; Zhilong Yu
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A flavoromics approach reveals the association between volatile compounds and consumer perception for different pear varieties
风味组学方法揭示了挥发性化合物与不同梨品种消费者感知之间的关联
Food Chemistry
IF
9.8
2026-02-11
0
OA
AI
Xingguang Dong; Mindy Y. Wang; Yimeng Zhao; Paul Pidakala; Petra Coetzee; Bev Thwaites; Emma Sherman; David Jin; Farhana R. Pinu
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Development of a Dispersive Liquid-Liquid Microextraction Method for Quantification of Volatile Compounds in Wines Using Gas Chromatography-Mass Spectrometry
METABOLITES
IF
3.7
2025-02-13
0
OA
AI
Appuhamilage, Dinesha Katugampala; Jelley, Rebecca E.; Sherman, Emma; Pilkington, Lisa I.; Pinu, Farhana R.; Fedrizzi, Bruno
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The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines (vol 9, 759, 2023)
FERMENTATION-BASEL
IF
3.3
2024-05-06
0
OA
AI
Pinu, Farhana R.; Stuart, Lily; Topal, Taylan; Albright, Abby; Martin, Damian; Grose, Claire
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NMR-based metabolomics
FRONTIERS IN MOLECULAR BIOSCIENCES
IF
4
2023-12-18
1
OA
AI
Junot, Christophe; Pinu, Farhana R.; van der Hooft, Justin J. J.; Moco, Sofia
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The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines
FERMENTATION-BASEL
IF
3.3
2023-08-14
3
OA
AI
Pinu, Farhana R.; Stuart, Lily; Topal, Taylan; Albright, Abby; Martin, Damian; Grose, Claire
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Lipidomics in grape and wine research: past, present and future applications
CURRENT OPINION IN FOOD SCIENCE
IF
9.1
2023-08-01
3
PRE
AI
Sherman, Emma; Pinu, Farhana R.
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Total Lipids and Fatty Acids in Major New Zealand Grape Varieties during Ripening, Prolonged Pomace Contacts and Ethanolic Extractions Mimicking Fermentation
FERMENTATION-BASEL
IF
3.3
2023-04-04
5
OA
AI
Sherman, Emma; Yvon, Muriel; Grab, Franzi; Zarate, Erica; Green, Saras; Bang, Kyung Whan; Pinu, Farhana R.
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Application of untargeted volatile profiling to investigate the fate of aroma compounds during wine oral processing
FOOD CHEMISTRY
IF
9.8
2023-03-01
5
PRE
AI
Perez-Jimenez, Maria; Sherman, Emma; Angeles Pozo-Bayon, Maria; Munoz-Gonzalez, Carolina; Pinu, Farhana R.
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Application of untargeted volatile profiling and data driven approaches in wine flavoromics research
FOOD RESEARCH INTERNATIONAL
IF
8
2021-07-01
28
PRE
AI
Perez-Jimenez, Maria; Sherman, Emma; Pozo-Bayon, M. A.; Pinu, Farhana R.
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Mass Spectrometry-Based Metabolomics to Investigate the Effect of Mechanical Shaking on Sauvignon Blanc Berry Metabolism
基于质谱的代谢组学研究机械摇动对长相思浆果代谢的影响
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2021-04-15
7
PRE
AI
Schwendel, Brigitte Heike; Anekal, Praju Vikas; Zarate, Erica; Bang, Kyung Whan; Guo, George; Grey, Angus C.; Pinu, Farhana R.
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Pre-fermentative supplementation of fatty acids alters the metabolic activity of wine yeasts
FOOD RESEARCH INTERNATIONAL
IF
8
2019-07-01
25
PRE
AI
Pinu, Farhana R.; Villas-Boas, Silas G.; Martin, Damian
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Translational Metabolomics: Current Challenges and Future Opportunities
METABOLITES
IF
3.7
2019-06-06
146
OA
AI
Pinu, Farhana R.; Goldansaz, Seyed Ali; Jaine, Jacob
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Systems Biology and Multi-Omics Integration: Viewpoints from the Metabolomics Research Community
系统生物学和多组学整合: 来自代谢组学研究社区的观点
METABOLITES
IF
3.7
2019-04-18
441
OA
AI
Pinu, Farhana R.; Beale, David J.; Paten, Amy M.; Kouremenos, Konstantinos; Swarup, Sanjay; Schirra, Horst J.; Wishart, David
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Juice Index: an integrated Sauvignon blanc grape and wine metabolomics database shows mainly seasonal differences
METABOLOMICS
IF
3.3
2019-01-02
19
PRE
AI
Pinu, Farhana R.; Tumanov, Sergey; Grose, Claire; Raw, Victoria; Albright, Abby; Stuart, Lily; Villas-Boas, Silas G.; Martin, Damian; Harker, Roger; Greven, Marc
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Review of recent developments in GC-MS approaches to metabolomics-based research
METABOLOMICS
IF
3.3
2018-11-17
364
PRE
AI
Beale, David J.; Pinu, Farhana R.; Kouremenos, Konstantinos A.; Poojary, Mahesha M.; Narayana, Vinod K.; Boughton, Berin A.; Kanojia, Komal; Dayalan, Saravanan; Jones, Oliver A. H.; Dias, Daniel A.
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Grape and Wine Metabolomics to Develop New Insights Using Untargeted and Targeted Approaches
葡萄和葡萄酒代谢组学使用非靶向和靶向方法开发新的见解
FERMENTATION-BASEL
IF
3.3
2018-11-07
61
OA
AI
Pinu, Farhana R.
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The fate of linoleic acid on Saccharomyces cerevisiae metabolism under aerobic and anaerobic conditions
METABOLOMICS
IF
3.3
2018-07-24
12
PRE
AI
Casu, Francesca; Pinu, Farhana R.; Stefanello, Eliezer; Greenwood, David R.; Villas-Boas, Silas G.
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Metabolite secretion in microorganisms: the theory of metabolic overflow put to the test
微生物中的代谢物分泌: 代谢溢出理论受到考验
METABOLOMICS
IF
3.3
2018-03-02
55
OA
AI
Pinu, Farhana R.; Granucci, Ninna; Daniell, James; Han, Ting-Li; Carneiro, Sonia; Rocha, Isabel; Nielsen, Jens; Villas-Boas, Silas G.
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Analysis of Intracellular Metabolites from Microorganisms: Quenching and Extraction Protocols
METABOLITES
IF
3.7
2017-10-23
127
OA
AI
Pinu, Farhana R.; Villas-Boas, Silas G.; Aggio, Raphael
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研究方向
暂时未获取到该数据
合作学者
合作期刊
J
Jens Nielsen
H 指数: 161 · 论文数: 1.5K
D
David S. Wishart
H 指数: 140 · 论文数: 831
P
Philip N. Baker
H 指数: 84 · 论文数: 722
J
Justin J. J. van der Hooft
H 指数: 61 · 论文数: 268
R
Richard C. Gardner
H 指数: 59 · 论文数: 282
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