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R

Ronald B. Pegg

university of georgia

47H指数
230论文数
8.9K被引数
收录论文 75
发表时间
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Integrative Metabolomics and Machine Learning Approach to Uncover Scab Resistance Markers in Mature Pecan Trees整合代谢组学和机器学习方法以揭示成熟山核桃树抗疮痂病标记
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-29
err0
errOAAI
errMin Jeong Kang; Ronald B. Pegg; William L. Kerr; M. Lenny Wells; Patrick J. Conner; Joon Hyuk Suh
err分享
err收藏
Sustainable management of simulated coffee processing wastewater using micro-aeration enhanced anaerobic digestion: a long-term technical evaluation模拟咖啡加工废水的可持续管理：微曝气强化厌氧消化技术的长期技术评估
errFRONTIERS IN SUSTAINABILITY
IF2.9
err2025-11-26
err0
errOAAI
errTaiwo, Kayode J.; Ogundipe, Samuel O.; Kerr, William L.; Pegg, Ronald B.; Suh, Joon Hyuk; Usack, Joseph G.
err分享
err收藏
Integrative pathway-based metabolomics and statistical correlation unravel key flavor formation in pecans整合通路为基础的代谢组学与统计相关性分析揭示了山核桃关键风味形成的机制
errFood Chemistry
IF9.8
err2025-08-23
err0
PREAI
errSamuel O. Ogundipe; Min Jeong Kang; Patrick J. Conner; Ronald B. Pegg; Joon Hyuk Suh
err分享
err收藏
Effect of packaging and storage temperature on shelled pecan chemical quality indicators and their impact on consumer acceptance包装和储存温度对去壳山核桃化学质量指标的影响及其对消费者接受度的影响
errFood Packaging and Shelf Life
IF10.6
err2025-06-17
err0
PREAI
errVivian E. Yang; William L. Kerr; Ronald B. Pegg; Adrian L. Kerrihard
err分享
err收藏
Upcycling commercial nut byproducts for food, nutraceutical, and pharmaceutical applications: A comprehensive review
errFOOD CHEMISTRY
IF9.8
err2025-03-01
err1
PREAI
errAlasalvar, Cesarettin; Huang, Guangwei; Bolling, Bradley W.; Jantip, Pornpat (Aom); Pegg, Ronald B.; Wong, Xi Khai; Chang, Sui Kiat; Pelvan, Ebru; de Camargo, Adriano Costa; Mandalari, Giuseppina; Hossain, Abul; Shahidi, Fereidoon
err分享
err收藏
Hybrid Crude Palm Oil Unaué HIE OxG Nanoencapsulated in Jackfruit Seed Flour: an Alternative for Beef Burger Preservation
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2025-03-01
err0
PREAI
errOliveira, Tainara Santos; Almeida, Rogeria Comastri de Castro; Pegg, Ronald Bruce; Assuncao, Larissa Santos; Passos, Rafael Sepulveda Fonseca Trevisan; Alves, Agnes Sophia Braga; Cavalheiro, Carlos Pasqualin; Nunes, Itaciara Larroza; de Souza, Carolina Oliveira; Machado, Bruna Aparecida Souza; Ribeiro, Camila Duarte Ferreira
err分享
err收藏
Modifying and improving the Bloom strength and rheological properties of jellyfish gelatin
errFOOD HYDROCOLLOIDS
IF12.4
err2025-02-01
err0
PREAI
errChiarelli, Peter G.; Fair, Conor G.; Pegg, Ronald B.; Solval, Kevin Mis
err分享
err收藏
Metabolomic analysis combined with machine learning algorithms enables the evaluation of postharvest pecan color stability
errFOOD CHEMISTRY
IF9.8
err2024-12-01
err0
PREAI
errKang, Min Jeong; Pegg, Ronald B.; Kerr, William L.; Wells, M. Lenny; Conner, Patrick J.; Suh, Joon Hyuk
err分享
err收藏
Statistical modelling of sensory, physical, and chemical changes in almonds during prolonged storage at different conditions: Effect of shelling on shelf life
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2024-03-01
err1
PREAI
errSeeler, Daniel P.; Kerr, William L.; Kerrihard, Adrian L.; Cavender, George A.; Huang, Guangwei; Pegg, Ronald B.
err分享
err收藏
Thermal and Non-thermal Processing on the Physical and Chemical Properties of Tree Nuts: A Review
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2024-01-12
err6
PREAI
errOgundipe, Samuel O.; Usack, Joseph G.; Pegg, Ronald B.; Suh, Joon Hyuk
err分享
err收藏
Demineralization enhances the physicochemical properties of hydrolyzed collagen powders derived from cannonball jellyfish (Stomolophus meleagris)
errFOOD BIOSCIENCE
IF5.9
err2023-12-01
err4
errOAAI
errChiarelli, Peter G.; Chen, Jinru; Pegg, Ronald B.; Solval, Kevin Mis
err分享
err收藏
The emergence of jellyfish collagen: A comprehensive review on research progress, industrial applications, and future opportunities
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2023-11-01
err6
errOAAI
errChiarelli, Peter G.; Suh, Joon Hyuk; Pegg, Ronald B.; Chen, Jinru; Solval, Kevin Mis
err分享
err收藏
Evaluating the phenolic composition and antioxidant properties of Georgia pecans after in vitro digestion评估体外消化后佐治亚山核桃的酚类成分和抗氧化特性
errFOOD BIOSCIENCE
IF5.9
err2023-02-01
err3
PREAI
errCheung, Michelle; Robinson, Julie A.; Greenspan, Phillip; Pegg, Ronald B.
err分享
err收藏
Assessing the impact of 4-oxo-2-nonenal on lactate dehydrogenase activity and myoglobin redox stability (vol 43, 101306, 2021)
errFOOD BIOSCIENCE
IF5.9
err2022-04-01
err0
PREAI
errGonzalez, Samuel A. A.; Pegg, Ronald B. B.; Singh, Rakesh K. K.; Mohan, Anand
err分享
err收藏
Exploring the feasibility of developing novel gelatin powders from salted, dried cannonball jellyfish (Stomolophus meleagris)
errFOOD BIOSCIENCE
IF5.9
err2021-12-01
err12
PREAI
errChiarelli, Peter G.; Pegg, Ronald B.; Kumar, Govindaraj Dev; Solval, Kevin Mis
err分享
err收藏
Assessing the impact of 4-oxo-2-nonenal on lactate dehydrogenase activity and myoglobin redox stability评估4-氧代-2-壬烯醛对乳酸脱氢酶活性和肌红蛋白氧化还原稳定性的影响
errFOOD BIOSCIENCE
IF5.9
err2021-10-01
err13
PREAI
errGonzales, Samuel A.; Pegg, Ronald B.; Singh, Rakesh K.; Mohan, Anand
err分享
err收藏
Variation in the terminology and methodologies applied to the analysis of water holding capacity in meat research
errMEAT SCIENCE
IF6.1
err2021-08-01
err23
PREAI
errOswell, Natalie J.; Gilstrap, Olivia P.; Pegg, Ronald B.
err分享
err收藏
Examining the Performance of Two Extraction Solvent Systems on Phenolic Constituents from US Southeastern Blackberries
errMOLECULES
IF4.6
err2021-06-30
err7
errOAAI
errLiao, Xiaoxi; Greenspan, Phillip; Pegg, Ronald B.
err分享
err收藏
Prevention of loperamide induced constipation in mice by KGM and the mechanisms of different gastrointestinal tract microbiota regulation
errCARBOHYDRATE POLYMERS
IF12.5
err2021-03-01
err52
PREAI
errZhang, Qi; Zhong, Dian; Sun, Rui; Zhang, Yang; Pegg, Ronald B.; Zhong, Geng
err分享
err收藏
Effect of konjac glucomannan on metabolites in the stomach, small intestine and large intestine of constipated mice and prediction of the KEGG pathway
errFOOD & FUNCTION
IF5.4
err2021-01-01
err22
PREAI
errZhang, Qi; Zhong, Dian; Ren, Yuan-Yuan; Meng, Zi-kuan; Pegg, Ronald B.; Zhong, Geng
err分享
err收藏

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