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C

Clare Whitton

edith cowan university

H指数:22

被引数:2,065

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Restricting outdoor advertising of unhealthy food: feasibility of using a nutrition classification system in Australia

限制不健康食品的户外广告：在澳大利亚使用营养分类系统的可行性

Public Health Nutrition

IF3

2026-09-290

OA

Living next door to McDonald’s: a qualitative study of community submissions and resident realities pre- and post development

毗邻麦当劳：社区提案与居民现实的前后定性研究

BMC Public Health

IF3.6

2026-05-110

OAAI

Local government policies restricting unhealthy outdoor food advertising in Australia: stakeholder perspectives identify political willingness is key to overcoming barriers

澳大利亚地方政府限制不健康户外食品广告的政策：利益相关者视角表明政治意愿是克服障碍的关键

Health Research Policy and Systems

IF3.2

2026-04-200

OAAI

Commitments to Improve Food Environments in Western Australia: A Review of Local Government Public Health Plans

Health Promotion Journal of Australia

IF0

2026-01-010

PRE

The association of cognitive task scores with energy intake measurement error from technology-assisted 24-h recalls

BRITISH JOURNAL OF NUTRITION

IF3

2025-03-010

PRE

Characterising the extent and nature of digital food and beverage marketing in Singapore: a descriptive study

PUBLIC HEALTH NUTRITION

IF3

2024-12-120

OAAI

Accuracy of energy and nutrient intake estimation versus observed intake using 4 technology-assisted dietary assessment methods: a randomized crossover feeding study

四种技术辅助膳食评估方法在估算能量和营养素摄入量时的准确性——基于随机交叉喂养试验与实际摄入量的对比研究

AMERICAN JOURNAL OF CLINICAL NUTRITION

IF6.9

2024-07-011

OAAI

Genome-Wide Interaction Analysis With DASH Diet Score Identified Novel Loci for Systolic Blood Pressure

与DASH饮食评分的全基因组相互作用分析确定了收缩压的新位点

IF8.2

2024-03-014

OA

Guirette, Melanie; Lan, Jessie; McKeown, Nicola M.; Brown, Michael R.; Chen, Han; de Vries, Paul S.; Kim, Hyunju; Rebholz, Casey M.; Morrison, Alanna C.; Bartz, Traci M.; Fretts, Amanda M.; Guo, Xiuqing; Lemaitre, Rozenn N.; Liu, Ching-Ti; Noordam, Raymond; de Mutsert, Renee; Rosendaal, Frits R.; Wang, Carol A.; Beilin, Lawrence J.; Mori, Trevor A.; Oddy, Wendy H.; Pennell, Craig E.; Chai, Jin Fang; Whitton, Clare; van Dam, Rob M.; Liu, Jianjun; Tai, E. Shyong; Sim, Xueling; Neuhouser, Marian L.; Kooperberg, Charles; Tinker, Lesley F.; Franceschini, Nora; Huan, Tianxiao; Winkler, Thomas W.; Bentley, Amy R.; Gauderman, W. James; Heerkens, Luc; Tanaka, Toshiko; van Rooij, Jeroen; Munroe, Patricia B.; Warren, Helen R.; Voortman, Trudy; Chen, Honglei; Rao, D. C.; Levy, Daniel; Ma, Jiantao

Evaluation of the implementation and practicality of a novel approach to 24-hour dietary recall interviews using the image-assisted Mobile Food Record 24-hour dietary recall

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2023-03-220

OA

Intake24 in Australia: evaluating the criterion validity of a self-administered 24-hour recall using a controlled feeding study in Western Australia adults

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2023-03-220

OA

Protocol of a policy intervention with local governments to improve access to healthier foods and beverages at community events

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2023-03-220

OA

Associations between oral processing, saliva, and bolus properties on daily glucose excursions amongst people at risk of type-2 diabetes

在2型糖尿病风险人群中，口服加工，唾液和食团特性与每日葡萄糖漂移之间的关联

FOOD & FUNCTION

IF5.4

2023-01-015

OA

A Systematic Review Examining Contributors to Misestimation of Food and Beverage Intake Based on Short-Term Self-Report Dietary Assessment Instruments Administered to Adults

ADVANCES IN NUTRITION

IF9.2

2022-11-0119

OAAI

Predicting Perceived Problems in Self-Administered 24-Hour Dietary Recalls: A Quantitative Think-Aloud Study Comparing Automated Self-Assisted 24-Hour Dietary Assessment Tool (ASA24®) and INTAKE24(C) in University Students

IF5

2022-10-132

OAAI

Dietary patterns and predicted 10-year cardiovascular disease risk in a multiethnic Asian population

亚洲多民族人群的饮食模式和预测的10年心血管疾病风险

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

IF3.7

2022-09-018

PRE

Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity

BRITISH JOURNAL OF NUTRITION

IF3

2022-05-191

OAAI

Dietary patterns of persons with chronic conditions within a multi-ethnic population: results from the nationwide Knowledge, Attitudes and Practices survey on diabetes in Singapore

ARCHIVES OF PUBLIC HEALTH

IF3.2

2022-02-217

OAAI

Diet and Physical Activity as Determinants of Continuously Measured Glucose Levels in Persons at High Risk of Type 2 Diabetes

IF5

2022-01-1512

OAAI

Changes in Diet Quality from Mid- to Late Life Are Associated with Cognitive Impairment in the Singapore Chinese Health Study

JOURNAL OF NUTRITION

IF3.8

2021-09-018

OAAI

Diet Quality and Lower Refined Grain Consumption are Associated With Less Weight Gain in a Multi-Ethnic Asian Adult Population

JOURNAL OF NUTRITION

IF3.8

2021-08-0112

OAAI