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B

Begoña Olmedilla‐Alonso

consejo superior de investigaciones científicas (csic)

47H指数
202论文数
9.4K被引数
收录论文 94
发表时间
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Evaluation of Carotenoid Bioaccessibility in Selected Dietary Sources Using a Modified INFOGEST In Vitro Digestion Protocol使用改良的INFOGEST体外消化方案评估选定膳食来源中的类胡萝卜素生物可及性
errACS Food Science & Technology
IF2.8
err2026-09-18
err0
PREAI
errElena Rodríguez-Rodríguez; Begoña Olmedilla-Alonso; Rocío Estévez-Santiago; Milagros Sánchez-Prieto
err分享
err收藏
New insights into the development and biological activity evaluation of mango products processed by sustainable emerging technologies关于利用可持续新兴技术加工芒果产品的开发及生物活性评价的新见解
errPeerJ
IF2.4
err2026-05-11
err1
PREAI
errDomene-Vallero, Adrian; Rodriguez-Rodriguez, Elena; Ruiz del Castillo, M. Luisa; Blanch, Gracia P.; Olmedilla-Alonso, Begona; Gimenez, Lucia; de Ancos, Begona; Sanchez-Moreno, Concepcion
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Green extraction of phenolic compounds and carotenoids from the pulp and peel of mango criollo by sustainable emerging technologies
errSustainable Food Technology
IF0
err2025-10-01
err0
errOAAI
errRodriguez-Rodriguez, Elena; Ojeda, Gonzalo Adrian; Sgroppo, Sonia Cecilia; Olmedilla-Alonso, Begona; Sanchez-Moreno, Concepcion; Sanchez-Prieto, Milagros; Gimenez, Lucia; Nunez-Flores, Ruth; De Ancos, Begona
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Ultrasound-Assisted Extraction of Spirulina platensis Carotenoids: Effect of Drying Methods and Performance of the Emerging Biosolvents 2-Methyltetrahydrofuran and Ethyl Lactate螺旋藻 (Spirulina platensis) 胡萝卜素的超声辅助提取：干燥方法的影响及新兴生物溶剂2-甲基四氢呋喃和乳酸乙酯的性能
errMolecules 2025, Vol. 30, Page 3881
IF4.6
err2025-09-26
err0
errOAAI
errElena Rodríguez-Rodríguez; Ángeles Morón-Ortiz; Paula Mapelli-Brahm; Cassamo U. Mussagy; Fabiane O. Farias; Begoña Olmedilla-Alonso; Antonio J. Meléndez-Martínez
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Sustainable extraction methods of carotenoids from mango (Mangifera indica L. 'Kent') pulp: Ultrasound assisted extraction and green solvents芒果 (Mangifera indica L. 'Kent') 果肉中类胡萝卜素的可持续提取方法: 超声辅助提取和绿色溶剂
errFOOD CHEMISTRY
IF9.8
err2024-08-01
err3
errOAAI
errRodriguez-Rodriguez, Elena; Herrero-Lodares, Clara; Sanchez-Prieto, Milagros; Olmedilla-Alonso, Begon; Sanchez-Moreno, Concepcion; de Ancos, Begona
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err收藏
Bioavailability of Lutein from Marigold Flowers (Free vs. Ester Forms): A Randomised Cross-Over Study to Assess Serum Response and Visual Contrast Threshold in Adults
errNUTRIENTS
IF5
err2024-05-08
err2
errOAAI
errOlmedilla-Alonso, Begona; Granado-Lorencio, Fernando; Castro-Feito, Julio; Herrero-Barbudo, Carmen; Blanco-Navarro, Inmaculada; Estevez-Santiago, Rocio
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Assessment of 24 h Sodium and Potassium Urinary Excretion in Normotensive and Hypertensive Dominican Adults
errNUTRIENTS
IF5
err2023-07-19
err0
errOAAI
errGarcia-Lithgow, Carlos Heriberto; Duran-Cabral, Madeline; Winter-Matos, Alexandra; Garcia-Estrella, Kilsaris; Garcia-Duran, Julen; Di-Sanzo, Estefania; Martinez-De-La-Cruz, Nicole; Rodriguez-Abreu, Julia; Olmedilla-Alonso, Begona
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Carotenoid Markers of Dietary Exposure and Nutritional Status
errNUTRIENTS
IF5
err2023-05-18
err1
errOAAI
errOlmedilla-Alonso, Begona
err分享
err收藏
Crocins-rich tomato extracts showed enhanced protective effects in vitro富含番红花素的番茄提取物在体外显示出增强的保护作用
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2023-02-01
err10
errOAAI
errMorote, Lucia; Lobato-Gomez, Maria; Ahrazem, Oussama; Argandona, Javier; Olmedilla-Alonso, Begona; Lopez-Jimenez, Alberto Jose; Diretto, Gianfranco; Cuciniello, Rossana; Bergamo, Paolo; Frusciante, Sarah; Niza, Enrique; Rubio-Moraga, Angela; Crispi, Stefania; Granell, Antonio; Gomez-Gomez, Lourdes
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err收藏
Natural pigments of plant origin: Classification, extraction and application in foods植物来源的天然色素: 分类，提取及其在食品中的应用
errFOOD CHEMISTRY
IF9.8
err2023-01-01
err67
errOAAI
errRodriguez-Mena, Azucena; Araceli Ochoa-Martinez, Luz; Marina Gonzalez-Herrera, Silvia; Miriam Rutiaga-Quinones, Olga; Francisco Gonzalez-Laredo, Ruben; Olmedilla-Alonso, Begona
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Interlaboratory exercise for the analysis of carotenoids and related compounds in dried mango fruit (Mangifera indica L.)
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2022-08-01
err0
errOAAI
errVillacis-Chiriboga, Jose; Jacobs, Griet; Van Camp, John; Elst, Kathy; Ruales, Jenny; Marcillo-Parra, Veronica; Bohm, Volker; Bunea, Andrea; Cirlini, Martina; Craft, Neal; De Meulenaer, Bruno; Dias, M. Graca; Lazzarino, Giacomo; Melendez-Martinez, Antonio J.; Versloot, Pieter; Mercadante, Adriana Z.; Olmedilla-Alonso, Begona; Ortiz-Ulloa, Johana; Stinco, Carla M.; Voorspoels, Stefan
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Status and Dietary Intake of Phytoene and Phytofluene in Spanish Adults and the Effect of a Four-Week Dietary Intervention with Lutein-Rich Fruits or Vegetables
errNUTRIENTS
IF5
err2022-07-17
err5
errOAAI
errRodriguez-Rodriguez, Elena; Estevez-Santiago, Rocio; Sanchez-Prieto, Milagros; Olmedilla-Alonso, Begona
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Greater bioavailability of xanthophylls compared to carotenes from orange juice (high-pressure processed, pulsed electric field treated, low-temperature pasteurised, and freshly squeezed) in a crossover study in healthy individuals在健康个体的交叉研究中，与橙汁中的胡萝卜素相比，叶黄素的生物利用度更高 (高压处理，脉冲电场处理，低温巴氏杆菌和鲜榨)
errFOOD CHEMISTRY
IF9.8
err2022-03-01
err11
errOAAI
errOlmedilla-Alonso, Begona; Granado-Lorencio, Fernando; de Ancos, Begona; Sanchez-Moreno, Concepcion; Martin-Belloso, Olga; Blanco, Inmaculada; Herrero-Barbudo, Carmen; Elez-Martinez, Pedro; Plaza, Lucia; Cano, M. Pilar
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Assessment of Food Sources and the Intake of the Colourless Carotenoids Phytoene and Phytofluene in Spain
errNUTRIENTS
IF5
err2021-12-11
err18
errOAAI
errOlmedilla-Alonso, Begona; Benitez-Gonzalez, Ana M.; Estevez-Santiago, Rocio; Mapelli-Brahm, Paula; Stinco, Carla M.; Melendez-Martinez, Antonio J.
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Changes in Lutein Status Markers (Serum and Faecal Concentrations, Macular Pigment) in Response to a Lutein-Rich Fruit or Vegetable (Three Pieces/Day) Dietary Intervention in Normolipemic Subjects
errNUTRIENTS
IF5
err2021-10-15
err9
errOAAI
errOlmedilla-Alonso, Begona; Rodriguez-Rodriguez, Elena; Beltran-de-Miguel, Beatriz; Sanchez-Prieto, Milagros; Estevez-Santiago, Rocio
err分享
err收藏
Evaluation of the potential of total proanthocyanidin content in feces as an intake biomarker
errFOOD RESEARCH INTERNATIONAL
IF8
err2021-07-01
err4
errOAAI
errMagdaleno-Tapia, Cristina; Quifer-Rada, Paola; Rodriguez-Rodriguez, Elena; Estevez-Santiago, Rocio; Waterhouse, Andrew L.; Lamuela-Reventos, Rosa M.; Olmedilla-Alonso, Begona; Perez-Jimenez, Jara
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A Randomized Study of Nutritional Supplementation in Patients with Unilateral Wet Age-Related Macular Degeneration
errNUTRIENTS
IF5
err2021-04-10
err27
errOAAI
errGarcia-Layana, Alfredo; Recalde, Sergio; Hernandez, Maria; Abraldes, Maximino J.; Nascimento, Joao; Hernandez-Galilea, Emiliano; Olmedilla-Alonso, Begona; Juan Escobar-Barranco, Jose; Angel Zapata, Miguel; Silva, Rufino; Caballero Arredondo, Mariana; Carmen Lopez-Sabater, Maria; Mendez-Martinez, Silvia; Pardinas-Baron, Nieves; Calvo, Pilar; Fernandez-Robredo, Patricia
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An engineered extraplastidial pathway for carotenoid biofortification of leaves
errPLANT BIOTECHNOLOGY JOURNAL
IF10.5
err2021-03-12
err25
errOAAI
errAndersen, Trine B.; Llorente, Briardo; Morelli, Luca; Torres-Montilla, Salvador; Bordanaba-Florit, Guillermo; Espinosa, Fausto A.; Rodriguez-Goberna, Maria Rosa; Campos, Narciso; Olmedilla-Alonso, Begona; Llansola-Portoles, Manuel J.; Pascal, Andrew A.; Rodriguez-Concepcion, Manuel
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A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2021-01-05
err176
errOAAI
errMelendez-Martinez, Antonio J.; Mandic, Anamarija, I; Bantis, Filippos; Boehm, Volker; Borge, Grethe Iren A.; Brncic, Mladen; Bysted, Anette; Cano, M. Pilar; Dias, M. Graca; Elgersma, Anjo; Fikselova, Martina; Garcia-Alonso, Javier; Giuffrida, Daniele; Goncalves, Vanessa S. S.; Hornero-Mendez, Damaso; Kljak, Kristina; Lavelli, Vera; Manganaris, George A.; Mapelli-Brahm, Paula; Marounek, Milan; Olmedilla-Alonso, Begona; Jesus Periago-Caston, Maria; Pintea, Adela; Sheehan, Jeremiah J.; Saponjac, Vesna Tumbas; Valsikova-Frey, Magdalena; Van Meulebroek, Lieven; O'Brien, Nora
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Dietary β-Cryptoxanthin and α-Carotene Have Greater Apparent Bioavailability Than β-Carotene in Subjects from Countries with Different Dietary Patterns在来自不同饮食模式国家的受试者中，饮食中的 β-隐黄质和 α-胡萝卜素比 β-胡萝卜素具有更大的表观生物利用度
errNUTRIENTS
IF5
err2020-08-29
err13
errOAAI
errOlmedilla-Alonso, Begona; Rodriguez-Rodriguez, Elena; Beltran-de-Miguel, Beatriz; Estevez-Santiago, Rocio
err分享
err收藏

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