Peng Yuan

yangzhou university

H指数:38

被引数:5,979

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Deoxynivalenol-induced intestinal toxicity in piglets is mediated by multi-kingdom microbial dysbiosis and metatranscriptomic reprogramming

脱氧雪腐烯诱导的仔猪肠道毒性由多界微生物失调和元转录组重编程介导

npj Biofilms and Microbiomes

IF9.2

2026-08-180

OAAI

A critical residue mediates proper assembly and gating of GIRK2 channels

一个关键残基介导GIRK2通道的正确组装和门控。

Journal of General Physiology

IF2.9

2025-12-191

PRE

Extrusion combined with enzymatic hydrolysis synergistically improves the physicochemical, structural, and in vitro hypoglycemic activity of tomato peel residue soluble dietary fiber

International Journal of Biological Macromolecules

IF8.5

2025-12-100

PRE

In Vitro Effects of Inulin, Resistant Dextrin, and Stachyose on the Functional Properties and Digestibility of Corn Starch

体外条件下菊粉、抗性糊精和棉子糖对玉米淀粉功能特性和消化性的影响

Food Science & Nutrition

IF3.8

2025-09-180

OAAI

Molecular weight variations of partially hydrolyzed guar gum: Influence on physicochemical properties, structure, and in vitro colonic fermentation mechanisms

部分水解瓜尔胶的分子量变化：对物理化学性质、结构和体外结肠发酵机制的影响

LWT

IF0

2025-08-230

OAAI

Lipid-mediated gating of a miniature mechanosensitive MscS channel from Trypanosoma cruzi

利脂介导的锥虫Trypanosoma cruzi微型机械敏感性MscS通道的调控

Nature Communications

IF15.7

2025-08-080

α-Glucosidase inhibitory activity of polyphenol-rich sugarcane extract: screening and mechanistic insights based on biolayer interferometry-mass spectrometry

多酚富集甘蔗提取物α-葡萄糖苷酶抑制活性：基于生物层干涉法-质谱法的筛选及机制探讨

Frontiers in Nutrition

IF5.1

2025-07-290

Extraction, structural characterization, and in vitro immunomodulatory activities of Saccharomyces cerevisiae spore wall β-glucan

酿酒酵母孢子壁β-葡聚糖的提取、结构表征及体外免疫调节活性

Journal of Agriculture and Food Research

IF6.2

2025-06-260

Effects of Different Drying Processes on Bioactive Components, Volatile Compounds, and In Vitro Inhibition of Starch Digestion in Mulberry Leaf Extracts

不同干燥工艺对桑叶提取物中生物活性成分、挥发性化合物及体外淀粉消化抑制作用的影响

FOODS

IF5.1

2025-03-140

Ultrasonic-assisted enzymatic extraction, physicochemical properties and prebiotic activities of polysaccharides from Saccharomyces cerevisiae spore wall

超声辅助酶法提取、理化性质及益生元活性研究：酿酒酵母（Saccharomyces cerevisiae）孢子壁多糖

ULTRASONICS SONOCHEMISTRY

IF9.7

2025-03-010

OAAI

Glacial acetic acid as a resolution solvent for growing enantiopure crystals from racemic mixtures

INORGANIC CHEMISTRY FRONTIERS

IF6.4

2025-01-010

PRE

Optical biosensor based on the dual-functional gold nanoparticles for rapid and accurate multiplex detection of influenza A and B viruses

SENSING AND BIO-SENSING RESEARCH

IF4.9

2024-12-011

OAAI

Structure and function of the human mitochondrial MRS2 channel

NATURE STRUCTURAL & MOLECULAR BIOLOGY

IF10.1

2024-11-280

PRE

Structural basis for adhesin secretion by the outer- membrane usher in type 1 pili

I型菌毛外膜 usher 介导粘附素分泌的结构基础

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

IF9.1

2024-09-240

New halloysite-supported bio-based acidic ionic liquid as an efficient catalyst for conversion of fructose to 5-hydroxymethylfurfural: A combined experimental and computational studies

JOURNAL OF MOLECULAR LIQUIDS

IF5.2

2024-09-010

OAAI

Enhancing the stability of O/W emulsions by the interactions of casein/ carboxymethyl chitosan and its application in whole nutrient emulsions

酪蛋白/羧甲基壳聚糖相互作用增强O/W乳液稳定性及其在全营养乳液中的应用

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-08-010

PRE

A novel multiple plant-based milk alternative containing various preprocessed grains achieves better performance in protein digestibility and free amino acid profile via in vitro gastrointestinal digestion analysis

FOOD SCIENCE & NUTRITION

IF3.8

2024-06-261

OAAI

Structural basis for hyperpolarization-dependent opening of human HCN1 channel

NATURE COMMUNICATIONS

IF15.7

2024-06-183

Clay-supported bio-based Lewis acid ionic liquid as a potent catalyst for the dehydration of fructose to 5-hydroxymthylfurfural

SCIENTIFIC REPORTS

IF3.9

2024-01-029

OAAI

Effects of dietary methionine supplementation from different sources on growth performance and meat quality of barrows and gilts

ANIMAL

IF4.2

2023-11-014

OAAI

Peng Yuan

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