Henry J. Thompson - Publications, H-index & Citations

Henry J. Thompson

university of southampton

59H指数

535论文数

1.2W被引数

收录论文 138

发表时间

Spatial Mapping of Valence Excited-State Landscapes Using Time-Resolved Shake-Down Spectroscopy 利用时间分辨震荡-下陷光谱对价键激发态景观的空间映射

The Journal of Physical Chemistry A

IF2.8

2026-05-22

OAAI

Henry J. Thompson; Michele Devetta; Davide Faccialà; Rebecca A. Ingle; Stephen T. Pratt; Weronika O. Razmus; Caterina Vozzi; Felix Allum; Michael N. R. Ashfold; Sonia Coriani; Raimund Feifel; Ruaridh Forbes; David M. P. Holland; Daniel Rolles; Richard J. Squibb; Matteo Bonanomi; Carlo Callegari; Marcello Coreno; Miltcho Danailov; Alexander Demidovich; Michele Di Fraia; Cesare Grazioli; Michele Manfredda; Oksana Plekan; Russell S. Minns

Adding Lines Along Pixels: Remote Sensing, Traditional Knowledge and Human-Fire Interactions in Ethiopia and India 沿像素添加线条：埃塞俄比亚和印度的遥感、传统知识与人类-火灾相互作用

GEO-GEOGRAPHY AND ENVIRONMENT

IF3.8

2025-12-21

OAAI

Yadav, Kapil; Thompson, Henry

Toward Standardized Measurement of Active Phytohemagglutinin in Common Bean, Phaseolus vulgaris, L.关于普通菜豆 Phaseolus vulgaris, L. 中活性植物血凝素标准化测定的研究

Foods 2025, Vol. 14, Page 4247

IF5.1

2025-12-10

OAAI

Henry J. Thompson; Elizabeth S. Neil; John N. McGinley; Tymofiy Lutsiv

Nutritional attributes, health benefits, consumer perceptions and sustainability impacts of whole pulses and pulse flour-based ingredients 营养特性、健康益处、消费者认知和可持续性影响：全豆类和豆类粉基成分

Critical Reviews in Food Science and Nutrition

IF8.8

2025-08-03

OAAI

Rie Sadohara; Karen Cichy; Henry Thompson; Mark A. Uebersax; Muhammad Siddiq; Jason Wiesinger

Yellow bean (Phaseolus vulgaris L.) germplasm with less dietary fiber have shorter cooking times and more bioavailable iron

CURRENT RESEARCH IN FOOD SCIENCE

IF7

2025-01-01

OAAI

Sadohara, Rie; Wiesinger, Jason A.; Thompson, Henry J.; Glahn, Raymond P.; Cichy, Karen

Common Bean Suppresses Hepatic Ceramide Metabolism in a Mouse Model of Metabolic Dysfunction-Associated Steatotic Liver Disease 在代谢功能障碍相关的脂肪变性肝病的小鼠模型中，普通豆抑制了肝神经酰胺的代谢

NUTRIENTS

IF5

2024-09-21

OAAI

Fitzgerald, Vanessa K.; Lutsiv, Tymofiy; McGinley, John N.; Neil, Elizabeth S.; Playdon, Mary C.; Thompson, Henry J.

Impact of a Pulse-Enriched Human Cuisine on Functional Attributes of the Gut Microbiome Using a Preclinical Model of Dietary-Induced Chronic Diseases

NUTRIENTS

IF5

2024-09-20

OAAI

Lutsiv, Tymofiy; Neil, Elizabeth S.; Mcginley, John N.; Didinger, Chelsea; Fitzgerald, Vanessa K.; Weir, Tiffany L.; Hussan, Hisham; Hartman, Terryl J.; Thompson, Henry J.

Ecosystemic Approach to Understanding Gut Microbiome–Mediated Prevention of Colorectal Cancer 生态系统方法理解肠道微生物组介导的结直肠癌预防

The Cancer Journal

IF0

2024-09-01

PREAI

Lutsiv, Tymofiy MS∗, †; Hussan, Hisham MD‡§; Thompson, Henry J. PhD∗, †

A Perennial Green Revolution to address 21st-century food insecurity and malnutrition 应对21世纪粮食不安全和营养不良的常年绿色革命

FOOD AND ENERGY SECURITY

IF4.5

2024-07-29

OAAI

Paul, Jacob D.; Lutsiv, Tymofiy; Thompson, Henry J.

Ultra-Processed Foods-Dietary Foe or Potential Ally?

NUTRIENTS

IF5

2024-03-30

OAAI

Nees, Sabrina; Lutsiv, Tymofiy; Thompson, Henry J.

Identification of novel natural compounds that induce DNA damage and chromosomal translocations

CANCER RESEARCH

IF16.6

2024-01-09

PREAI

Goodenow, Donna; Thompson, Henry; Toufekoulas, Elizabeth; Derby, Heather; Richardson, Christine

Mechanisms underlying large-leaf yellow tea mediated inhibition of cognitive impairment in the 5xFAD model of Alzheimer's disease

PHYTOMEDICINE

IF8.3

2023-11-01

PREAI

Tang, Xiaoyu; Kan, Zhipeng; Li, Na; Huang, Jinbao; Zhang, Jinsong; Thompson, Henry J.; Gao, Feng; Shen, Yong; Zhang, Liang; Xie, Zhongwen; Wan, Xiaochun; Wang, Yijun

Complementarity between Microbiome and Immunity May Account for the Potentiating Effect of Quercetin on the Antitumor Action of Cyclophosphamide in a Triple-Negative Breast Cancer Model

PHARMACEUTICALS

IF4.8

2023-10-06

OAAI

Manni, Andrea; Sun, Yuan-Wan; Schell, Todd D.; Lutsiv, Tymofiy; Thompson, Henry; Chen, Kun-Ming; Aliaga, Cesar; Zhu, Junjia; El-Bayoumy, Karam

A Translational Approach to Increase Pulse Intake and Promote Public Health through Developing an Extension Bean Toolkit

NUTRIENTS

IF5

2023-09-24

OAAI

Didinger, Chelsea; Bunning, Marisa; Thompson, Henry

Dietary Oncopharmacognosy as a Crosswalk between Precision Oncology and Precision Nutrition 饮食肿瘤作为精确肿瘤学和精确营养之间的人行横道

NUTRIENTS

IF5

2023-05-08

OAAI

Thompson, Henry J.; Lutsiv, Tymofiy; McGinley, John N.; Hussan, Hisham; Playdon, Mary C.

Consumption of Common Bean Suppresses the Obesogenic Increase in Adipose Depot Mass: Impact of Dose and Biological Sex

NUTRIENTS

IF5

2023-04-22

OAAI

Thompson, Henry J.; Lutsiv, Tymofiy; McGinley, John N.; Fitzgerald, Vanessa K.; Neil, Elizabeth S.

Natural Products in Precision Oncology: Plant-Based Small Molecule Inhibitors of Protein Kinases for Cancer Chemoprevention

NUTRIENTS

IF5

2023-02-27

OAAI

Thompson, Henry J. J.; Lutsiv, Tymofiy

Thwarting Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) with Common Bean: Dose- and Sex-Dependent Protection against Hepatic Steatosis

NUTRIENTS

IF5

2023-01-19

OAAI

Lutsiv, Tymofiy; McGinley, John N.; Neil, Elizabeth S.; Foster, Michelle T.; Thompson, Henry J.

A Randomized, Double-Blind, Placebo-Controlled Investigation of Selenium Supplementation in Women at Elevated Risk for Breast Cancer: Lessons for Re-Emergent Interest in Selenium and Cancer

BIOMEDICINES

IF3.9

2022-12-25

OAAI

Thompson, Henry J.; Sedlacek, Scot M.; Fitzgerald, Vanessa K.; Wolfe, Pamela; McGinley, John N.

Dry Bean: A Protein-Rich Superfood With Carbohydrate Characteristics That Can Close the Dietary Fiber Gap

FRONTIERS IN PLANT SCIENCE

IF4.8

2022-07-26

OAAI

Brick, Mark A. A.; Kleintop, Adrienne; Echeverria, Dimas; Kammlade, Sara; Brick, Leslie A. A.; Osorno, Juan M. M.; McClean, Phillip; Thompson, Henry J. J.

研究方向