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L

Laura Bravi

University of Urbino

22H指数
66论文数
1.6K被引数
收录论文 29
发表时间
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Diversity and Inclusion Standards: Exploring Drivers and Determinants of Adoption of ISO 30415:2021 and UNI/PdR 125:2022 in Italian SMEs多元化和包容性标准：探索意大利中小企业采用ISO 30415:2021和UNI/PdR 125:2022的驱动因素和决定因素
errCorporate Social Responsibility and Environmental Management
IF9.1
err2026-02-20
err0
errOAAI
errLaura Bravi; Gail Denisse Chamochumbi Diaz; Giada Pierli
err分享
err收藏
Evaluating the impact of lean techniques on sustainability performance in manufacturing industry: Single case study using Sustainable Value Stream Mapping评估精益技术对制造业可持续发展绩效的影响：基于可持续价值流映射的单案例研究
errQuality Management Journal
IF2.9
err2026-02-01
err0
PREAI
errPierli, Giada; Murmura, Federica; Bravi, Laura
err分享
err收藏
The impact of lean tools on sustainability dimensions: a systematic literature review精益工具对可持续性维度的影响：一项系统文献综述
errInternational Journal of Quality & Reliability Management
IF3
err2025-10-13
err0
errOAAI
errGiada Pierli; Federica Murmura; Laura Bravi
err分享
err收藏
Digital technologies and circularity: trade-offs in the development of life cycle assessment数字技术与循环性：生命周期评估发展中的权衡
errINTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT
IF5.4
err2025-02-03
err0
errOAAI
errToniolo, Sara; Pierli, Giada; Bravi, Laura; Liberatore, Lolita
err分享
err收藏
Organic Honey - Comparison of Generational Behaviour and Consumption Trends After Covid-19
errJOURNAL OF FOOD PRODUCTS MARKETING
IF2.4
err2024-02-22
err2
PREAI
errMurmura, Federica; Liberatore, Lolita; Musso, Fabio; Bravi, Laura; Pierli, Giada
err分享
err收藏
Healthy and quality food attitudes and lifestyle: a generational cohort comparison
errTQM JOURNAL
IF4.4
err2023-10-06
err3
PREAI
errSavelli, Elisabetta; Murmura, Federica; Bravi, Laura
err分享
err收藏
Analysis of factors affecting the purchase of private label products by different age consumers不同年龄消费者购买自有品牌产品的影响因素分析
errBRITISH FOOD JOURNAL
IF4.2
err2022-11-21
err6
errOAAI
errMusso, Fabio; Colamatteo, Annarita; Bravi, Laura; Pagnanelli, Maria Anna; Murmura, Federica; Sansone, Marcello
err分享
err收藏
The Importance of Fab Labs in the Development of New Products toward Mass Customization
errSUSTAINABILITY
IF3.3
err2022-07-15
err0
errOAAI
errCarqueijo, Sergio; Ramos, Delfina; Goncalves, Joaquim; Carvalho, Sandro; Murmura, Federica; Bravi, Laura; Doiro, Manuel; Santos, Gilberto; Zgodavova, Kristina
err分享
err收藏
In-store technologies to improve customer experience and interaction: an exploratory investigation in Italian travel agencies
errTQM JOURNAL
IF4.4
err2022-05-13
err6
errOAAI
errDini, Mauro; Splendiani, Simone; Bravi, Laura; Pencarelli, Tonino
err分享
err收藏
An assessment of the EMAS standard in developing an effective environmental strategy: an analysis of certified companies in Italy
errTQM JOURNAL
IF4.4
err2021-12-16
err3
PREAI
errMurmura, Federica; Bravi, Laura; Santos, Gilberto
err分享
err收藏
Lean Six Sigma for the improvement of company processes: the Schnell S.p.A. case study
errTQM JOURNAL
IF4.4
err2021-10-15
err13
errOAAI
errMurmura, Federica; Bravi, Laura; Musso, Fabio; Mosciszko, Aleksandra
err分享
err收藏
Evidences about ISO 9001:2015 and ISO 9004:2018 implementation in different-size organisations
errTOTAL QUALITY MANAGEMENT & BUSINESS EXCELLENCE
IF4.8
err2021-07-27
err10
PREAI
errBravi, Laura; Murmura, Federica
err分享
err收藏
Advantages and disadvantages of developing an enterprise resource planning to manage quality in an accredited reality. COSMOB S.p.A case study
errservice industries journal
IF3.9
err2021-05-18
err1
PREAI
errBravi, Laura; Murmura, Federica; Santos, Gilberto; Tomassini, Luca; Gnaccarini, Alessio
err分享
err收藏
Industry 4.0 enabling technologies as a tool for the development of a competitive strategy in Italian manufacturing companies
errJOURNAL OF ENGINEERING AND TECHNOLOGY MANAGEMENT
IF3.9
err2021-04-01
err27
PREAI
errBravi, Laura; Murmura, Federica
err分享
err收藏
Sustainable Process and Product Innovation in the Eyewear Sector: The Role of Industry 4.0 Enabling Technologies
errSUSTAINABILITY
IF3.3
err2021-01-03
err23
errOAAI
errMurmura, Federica; Bravi, Laura; Santos, Gilberto
err分享
err收藏
PDO labels and food preferences: results from a sensory analysisPDO标签和食物偏好: 感官分析的结果
errBRITISH FOOD JOURNAL
IF4.2
err2020-11-13
err18
errOAAI
errSavelli, Elisabetta; Bravi, Laura; Francioni, Barbara; Murmura, Federica; Pencarelli, Tonino
err分享
err收藏
Developing a Corporate Social Responsibility Strategy in India Using the SA 8000 Standard
errSUSTAINABILITY
IF3.3
err2020-04-24
err7
errOAAI
errMurmura, Federica; Bravi, Laura
err分享
err收藏
Enhancing customer experience through technological innovation in traditional travel agencies: evidences from Italy
errCURRENT ISSUES IN TOURISM
IF4.6
err2020-03-11
err7
PREAI
errPencarelli, Tonino; Bravi, Laura; Dini, Mauro; Splendiani, Simone
err分享
err收藏
Factors affecting household food waste among young consumers and actions to prevent it. A comparison among UK, Spain and Italy
errRESOURCES CONSERVATION AND RECYCLING
IF10.9
err2020-02-01
err127
PREAI
errBravi, Laura; Francioni, Barbara; Murmura, Federica; Savelli, Elisabetta
err分享
err收藏
Sustainability and Quality Management in the Italian Luxury Furniture Sector: A Circular Economy Perspective
errSUSTAINABILITY
IF3.3
err2019-05-31
err38
errOAAI
errBarbaritano, Marica; Bravi, Laura; Savelli, Elisabetta
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
G
Gilberto Santos
H 指数: 42 · 论文数: 242
F
Federica Murmura
H 指数: 25 · 论文数: 74
B
Barbara Francioni
H 指数: 24 · 论文数: 107
E
Elena Viganò
H 指数: 22 · 论文数: 113
S
Sara Toniolo
H 指数: 22 · 论文数: 70
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