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Angela Bisio

University of Genova

H指数:24

被引数:1,615

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Antifungal Potential of Salvia somalensis Against Botrytis cinerea and Colletotrichum coccodes

索马里鼠尾草对灰葡萄孢和煤色刺盘孢的抗真菌潜力

IF3.4

2026-07-230

OA

Bio-Insecticidal Potential of Salvia spp. Against Tuta absoluta

苦蒿属植物对番茄潜叶蛾的生物杀虫潜力

IF0

2026-06-040

OA

The biological activities of Citrus species in crop protection

柑橘属植物的生物活性在作物保护中的应用

Journal of Agriculture and Food Research

IF6.2

2025-06-300

OA

Antifungal Potential of Carnosic Acid from Salvia somalensis against Phytopathogenic Fungi

IF3.4

2024-07-021

OA

NMR Metabolite Profiling for the Characterization of Vessalico Garlic Ecotype and Bioactivity against Xanthomonas campestris pv. campestris

NMR代谢物谱，用于表征血管大蒜生态型和对黄单胞菌pv的生物活性。campestris

IF4.1

2024-04-231

OAAI

Salvia Species: Biotechnological Strategies Applied to In Vitro Cultures for the Controlled Production of Bioactive Diterpenoids

IF3.4

2024-04-172

OA

Targeted metabolite profiling of Salvia rosmarinus Italian local ecotypes and cultivars and inhibitory activity against Pectobacterium carotovorum subsp. carotovorum

FRONTIERS IN PLANT SCIENCE

IF4.8

2024-02-024

OAAI

Anti-Biofilm Activity of Carnosic Acid from Salvia rosmarinus against Methicillin-Resistant Staphylococcus aureus

IF4.1

2023-10-255

OAAI

In Vitro Micropropagation, Rooting and Acclimatization of Two Agastache Species (A. aurantiaca and A. mexicana)

IF3

2023-09-222

OA

Exploring the Anticancer Potential of Premna resinosa (Hochst.) Leaf Surface Extract: Discovering New Diterpenes as Heat Shock Protein 70 (Hsp70) Binding Agents

IF4.1

2023-06-220

OAAI

Characterization of sulfur compounds and antiviral activity against Tomato brown rugose fruit virus (ToBRFV) of Italian ?Vessalico? garlic compared to other cultivars and landrace

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2023-01-013

OAAI

The Flavone Cirsiliol from Salvia x jamensis Binds the F1 Moiety of ATP Synthase, Modulating Free Radical Production

来自Salvia x jamensis的黄酮Cirsiliol结合ATP合酶的F1部分，调节自由基的产生

IF5.2

2022-10-0910

OAAI

Diterpenoid Constituents of Psiadia punctulata and Evaluation of Their Antimicrobial Activity

JOURNAL OF NATURAL PRODUCTS

IF3.6

2022-06-247

OAAI

Autoxidation Products of the Methanolic Extract of the Leaves of Combretum micranthum Exert Antiviral Activity against Tomato Brown Rugose Fruit Virus (ToBRFV)

IF4.6

2022-01-2410

OAAI

Labdane Diterpenoids from Salvia tingitana Etl. Synergize with Clindamycin against Methicillin-Resistant Staphylococcus aureus

IF4.6

2021-11-0413

OAAI

Abietane Diterpenoids from the Hairy Roots of Salvia corrugata

IF4.6

2021-08-256

OAAI

Sclareol modulates free radical production in the retinal rod outer segment by inhibiting the ectopic f1fo-atp synthase

FREE RADICAL BIOLOGY AND MEDICINE

IF8.2

2020-11-019

PREAI

Trace Elements in Edible Flowers from Italy: Further Insights into Health Benefits and Risks to Consumers

IF4.6

2020-06-2322

OAAI

Antibacterial and ATP Synthesis Modulating Compounds from Salvia tingitana

JOURNAL OF NATURAL PRODUCTS

IF3.6

2020-03-1717

OAAI

Quinone diterpenes from Salvia species: chemistry, botany, and biological activity

PHYTOCHEMISTRY REVIEWS

IF7.6

2019-07-2431

PREAI