Thomas J. Smyth - Publications, H-index & Citations

Thomas J. Smyth

Atlantic Technological University

43H指数

127论文数

7.4K被引数

收录论文 50

发表时间

Transcriptomic Responses of MRSA to Penicillin-Modulating Phlorotannins Derived from Pelvetia canaliculata 金黄色葡萄球菌对来自渠道海带衍生苯酚类青霉素调节剂的转录组响应

Marine Drugs

IF5.4

2026-08-13

OAAI

James Blee; Peter O’Hara; Jialun Wu; Conor O’Byrne; Thomas J. P. Smyth; Owen Kenny

Pseudomonas aeruginosa PA80 is a cystic fibrosis isolate deficient in RhIRI quorum sensing

SCIENTIFIC REPORTS

IF3.9

2021-03-11

OAAI

Ahmed, Syed A. K. Shifat; Rudden, Michelle; Elias, Sabrina M.; Smyth, Thomas J.; Marchant, Roger; Banat, Ibrahim M.; Dooley, James S. G.

An in-vitro investigation into the prebiotic potential of xylan derived from the edible red seaweed Palmaria palmata

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2020-06-10

OAAI

Allsopp, Philip; Paul, Cherry; Strain, Conall; Yadav, Supriya; Smyth, Thomas; Ross, Paul; McSorley, Emeir; Stanton, Catherine

Natural quorum sensing inhibitors effectively downregulate gene expression of Pseudomonas aeruginosa virulence factors 天然群体感应抑制剂有效下调铜绿假单胞菌毒力因子基因表达

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2019-03-09

179

OAAI

Ahmed, Syed A. K. S.; Rudden, Michelle; Smyth, Thomas J.; Dooley, James S. G.; Marchant, Roger; Banat, Ibrahim M.

Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic model 使用体外结肠模型，从爱尔兰来源的洋带中提取的富含多糖的提取物对人类肠道菌群的组成和代谢活性的影响

EUROPEAN JOURNAL OF NUTRITION

IF4.3

2019-02-25

OAAI

Strain, Conall R.; Collins, Kenneth C.; Naughton, Violetta; McSorley, Emeir M.; Stanton, Catherine; Smyth, Thomas J.; Soler-Vila, Anna; Rea, Mary C.; Ross, Paul R.; Cherry, Paul; Allsopp, Philip J.

Fatty acid synthesis pathway provides lipid precursors for rhamnolipid biosynthesis in Burkholderia thailandensis E264

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2018-05-12

OAAI

Irorere, Victor U.; Smyth, Thomas J.; Cobice, Diego; McClean, Stephen; Marchant, Roger; Banat, Ibrahim M.

Enhanced rhamnolipid production in Burkholderia thailandensis transposon knockout strains deficient in polyhydroxyalkanoate (PHA) synthesis

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2017-10-17

OAAI

Funston, Scott J.; Tsaousi, Konstantina; Smyth, Thomas J.; Twigg, Matthew S.; Marchant, Roger; Banat, Ibrahim M.

The chemical and antioxidant stability of isolated low molecular weight phlorotannins 分离的低分子量phlorotannins的化学和抗氧化稳定性

FOOD CHEMISTRY

IF9.8

2017-04-01

OAAI

Kirke, D. A.; Smyth, T. J.; Rai, D. K.; Kenny, O.; Stengel, D. B.

A comparison of the effects of an Ascophyllum nodosum ethanol extract and its molecular weight fractions on the inflammatory immune gene expression in-vitro and ex-vivo

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

IF6.8

2016-10-01

OAAI

Bahar, Bojlul; O'Doherty, John V.; Smyth, Thomas J.; Sweeney, Torres

A cold water extract of Fucus vesiculosus inhibits lipopolysaccharide (LPS) induced pro-inflammatory responses in the porcine colon ex-vivo model

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

IF6.8

2016-10-01

OAAI

Bahar, Bojlul; O'Doherty, John V.; Smyth, Thomas J.; Ahmed, Albin M.; Sweeney, Torres

Comparison of extraction methods for selected carotenoids from macroalgae and the assessment of their seasonal/spatial variation

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

IF6.8

2016-10-01

OAAI

Heffernan, N.; Smyth, T. J.; FitzGerald, Richard J.; Vila-Soler, Anna; Mendiola, J.; Ibanez, E.; Brunton, N. P.

Seaweed extracts as potential functional ingredients in yogurt

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

IF6.8

2016-10-01

OAAI

O'Sullivan, A. M.; O'Grady, M. N.; O'Callaghan, Y. C.; Smyth, T. J.; O'Brien, N. M.; Kerry, J. P.

Characterising rhamnolipid production in Burkholderia thailandensis E264, a non-pathogenic producer

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2016-05-05

OAAI

Funston, Scott J.; Tsaousi, Konstantina; Rudden, Michelle; Smyth, Thomas J.; Stevenson, Paul S.; Marchant, Roger; Banat, Ibrahim M.

Development and validation of an ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) method for the quantitative determination of rhamnolipid congeners (vol 99, pg 9177, 2015)

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2015-09-15

OAAI

Rudden, Michelle; Tsaousi, Konstantina; Marchant, Roger; Banat, Ibrahim M.; Smyth, Thomas J.

The effect of partial-fat substitutions with encapsulated and unencapsulated fish oils on the technological and eating quality of beef burgers over storage

MEAT SCIENCE

IF6.1

2015-09-01

PREAI

Keenan, Derek F.; Resconi, Virginia C.; Smyth, Thomas J.; Botinestean, Cristina; Lefranc, Celio; Kerry, Joseph P.; Hamill, Ruth M.

Development and validation of an ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) method for the quantitative determination of rhamnolipid congeners

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

IF4.3

2015-08-15

PREAI

Rudden, Michelle; Tsauosi, Konstantina; Marchant, Roger; Banat, Ibrahim M.; Smyth, Thomas J.

The effect of consuming Palmaria palmata-enriched bread on inflammatory markers, antioxidant status, lipid profile and thyroid function in a randomised placebo-controlled intervention trial in healthy adults

EUROPEAN JOURNAL OF NUTRITION

IF4.3

2015-08-08

PREAI

Allsopp, Philip; Crowe, William; Bahar, Bojlul; Harnedy, Padraigin A.; Brown, Emma S.; Taylor, Sonja S.; Smyth, Thomas J.; Soler-Vila, Anna; Magee, Pamela J.; Gill, Chris I. R.; Strain, Conall R.; Hegan, Vicky; Devaney, Martin; Wallace, Julie M. W.; Cherry, Paul; FitzGerald, Richard J.; Strain, J. J.; O'Doherty, John V.; McSorley, Emeir M.

Application of bioprocessing techniques (sourdough fermentation and technological aids) for brewer's spent grain breads

FOOD RESEARCH INTERNATIONAL

IF8

2015-07-01

PREAI

Ktenioudaki, Anastasia; Alvarez-Jubete, Laura; Smyth, Thomas J.; Kilcawley, Kieran; Rai, Dilip K.; Gallagher, Eimear

Effects of polysaccharide rich extracts obtained from the brown seaweed Laminaria digitata on human microbiota in an in vitro model of the distal colon

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2015-04-15

OAAI

Strain, C. R.; Collins, K. C.; Smyth, T. J.; Soler-Vila, A.; Rea, M. C.; Stanton, C.; Ross, R. P.; Allsopp, P. J.; Naughton, V.; McSorley, E. M.