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A

Anita Eves

University of Surrey

30H指数
92论文数
5.7K被引数
收录论文 28
发表时间
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Calorie labels on restaurant menus: What do consumers see, think, and decide? Eye-tracking and interview insights餐厅菜单上的卡路里标签：消费者看到了什么、想了什么、做了什么？眼动追踪与访谈洞察
errInternational Journal of Hospitality Management
IF8.3
err2025-10-22
err0
PREAI
errAnita Eves; Pablo Pereira-Doel; Vanessa Cumper
err分享
err收藏
The commercial meal experience in Context: An exploration with frequent travelers情境下的商业餐饮体验：一项针对常旅客的探索
errInternational Journal of Gastronomy and Food Science
IF3.6
err2025-07-07
err0
PREAI
errMarc Stierand; Mark Saunders; Anita Eves
err分享
err收藏
Is it food or is it waste? Determinants of decisions to throw food away是食物还是废弃物？决定将食物丢弃的因素
errSUSTAINABLE PRODUCTION AND CONSUMPTION
IF9.6
err2025-03-01
err1
PREAI
errEves, Anita; Timotijevic, Lada
err分享
err收藏
Applying the theory of planned behavior with optimistic bias to understand food safety behaviors of young and middle-aged highly educated Brazilian consumers应用具有乐观偏差的计划行为理论了解巴西高学历中青年消费者的食品安全行为
errFOOD CONTROL
IF6.3
err2024-09-01
err2
PREAI
errNeves, Caroline Pereira das; Eves, Anita; Rodrigues, Kelly Lameiro; Mello, Jozi Fagundes de; Gandra, Tatiane Kuka Valente; Gandra, Eliezer Avila
err分享
err收藏
Choice Overload in Tourism: Moderating Roles of Hypothetical and Social Distance
errJOURNAL OF TRAVEL RESEARCH
IF7
err2023-09-14
err6
PREAI
errPark, Sangwon; Eves, Anita
err分享
err收藏
Tourists' Online Information Search Behavior: Combined User-Generated and Marketer-Generated Content in Restaurant Decision Making
errJOURNAL OF TRAVEL RESEARCH
IF7
err2023-08-31
err5
PREAI
errUthaisar, Songphon; Eves, Anita; Wang, Xuan Lorna
err分享
err收藏
Understanding tourists' consumption emotions in street food experiences
errJOURNAL OF HOSPITALITY AND TOURISM MANAGEMENT
IF7.8
err2023-03-01
err14
PREAI
errPham, Linh Le Dieu; Eves, Anita; Wang, Xuan Lorna
err分享
err收藏
Studying the relationship between human resources practices, employee motivation, and online hotel reviews: An empirical approach to the hospitality industry研究人力资源实践，员工激励和在线酒店评论之间的关系: 酒店业的实证方法
errhospitality tourism research
IF2.8
err2021-06-24
err5
errOAAI
errde Souza Meira, Jessica, V; Hancer, Murat; dos Anjos, Sara J. G.; Eves, Anita
err分享
err收藏
The Impact of Social Media Use on Consumers' Restaurant Consumption Experiences: A Qualitative Study
errSUSTAINABILITY
IF3.3
err2021-06-09
err9
errOAAI
errHwang, Jooyoung; Eves, Anita; Stienmetz, Jason L.
err分享
err收藏
Encountered Space and Situated Lay-Knowledge: A Mixed Methods Approach
errJOURNAL OF TRAVEL RESEARCH
IF7
err2020-07-31
err7
errOAAI
errJi, Kate Mingjie; Wong, IpKin Anthony; Eves, Anita; Scarles, Caroline
err分享
err收藏
The role of Optimistic Bias in safe food handling behaviours in the food service sector乐观偏见在食品服务部门安全食品处理行为中的作用
errFOOD RESEARCH INTERNATIONAL
IF8
err2020-04-01
err12
errOAAI
errRodrigues, Kelly Lameiro; Eves, Anita; das Neves, Caroline Pereira; Souto, Bruna Kerstner; Gadotti dos Anjos, Sara Joana
err分享
err收藏
A multilevel investigation of China's regional economic conditions on co-creation of dining experience and outcomes
errinternational journal of hospitality management
IF9
err2018-04-09
err34
errOAAI
errJi, Mingjie; Wong, IpKin Anthony; Eves, Anita; Leong, Aliana Man Wai
err分享
err收藏
Influence of supplementary vitamins, minerals and essential fatty acids on the antisocial behaviour of young adult prisoners - Randomised, placebo-controlled trial
errBRITISH JOURNAL OF PSYCHIATRY
IF7.6
err2018-01-02
err319
errOAAI
errGesch, CB; Hammond, SM; Hampson, SE; Eves, A; Crowder, MJ
err分享
err收藏
Food-related personality traits and the moderating role of novelty-seeking in food satisfaction and travel outcomes
errTOURISM MANAGEMENT
IF12.4
err2016-12-01
err128
errOAAI
errJi, Mingjie; Wong, IpKin Anthony; Eves, Anita; Scarles, Caroline
err分享
err收藏
The effects of food-related personality traits on tourist food consumption motivations
errasia pacific journal of ophthalmology
IF3.3
err2016-04-28
err126
errOAAI
errMak, Athena H. N.; Lumbers, Margaret; Eves, Anita; Chang, Richard C. Y.
err分享
err收藏
MEASUREMENT EQUIVALENCE OF AN INSTRUMENT MEASURING MOTIVATION TO CONSUME LOCAL FOOD: A CROSS-CULTURAL EXAMINATION ACROSS BRITISH AND KOREAN衡量消费当地食物动机的仪器的测量等效性: 英国和韩国的跨文化检查
errJOURNAL OF HOSPITALITY & TOURISM RESEARCH
IF5.3
err2014-01-05
err17
PREAI
errKim, Yeong Gug; Eves, Anita
err分享
err收藏
An application of the repertory grid method and generalised Procrustes analysis to investigate the motivational factors of tourist food consumption
errINTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT
IF8.3
err2013-12-01
err67
PREAI
errMak, Athena H. N.; Lumbers, Margaret; Eves, Anita; Chang, Richard C. Y.
err分享
err收藏
Empirical verification of a conceptual model of local food consumption at a tourist destination
errINTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT
IF8.3
err2013-06-01
err123
errOAAI
errKim, Yeong Gug; Eves, Anita; Scarles, Caroline
err分享
err收藏
Construction and validation of a scale to measure tourist motivation to consume local food
errTOURISM MANAGEMENT
IF12.4
err2012-12-01
err320
PREAI
errKim, Yeong Gug; Eves, Anita
err分享
err收藏
Factors influencing tourist food consumption影响旅游食品消费的因素
errINTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT
IF8.3
err2012-09-01
err345
errOAAI
errMak, Athena H. N.; Lumbers, Margaret; Eves, Anita; Chang, Richard C. Y.
err分享
err收藏

研究方向

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合作学者
合作期刊
M
M. R. Adams
H 指数: 85 · 论文数: 453
W
Wai Yie Leong
H 指数: 64 · 论文数: 1.2K
S
Sarah E. Hampson
H 指数: 57 · 论文数: 259
I
IpKin Anthony Wong
H 指数: 52 · 论文数: 241
M
Moira Dean
H 指数: 49 · 论文数: 264
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