Kurt Houf - Publications, H-index & Citations

Kurt Houf

microbiology

52H指数

208论文数

6.7K被引数

收录论文 75

发表时间

Biological control of Botrytis cinerea in tomato and Fusarium graminearum in wheat using the novel species Burkholderia mycopellens and Burkholderia crassaminum 利用新型物种伯克霍尔德菌属mycopellens和crassaminum对番茄中的灰葡萄孢菌和小麦中的禾谷镰刀菌进行生物防治

Frontiers in Microbiology

IF4.5

2026-04-10

OAAI

AK Ayesha Kousar; ED Eliza Depoorter; CP Charlotte Peeters; KH Kurt Houf; KA Kris Audenaert; PV Peter Vandamme; ND Noémie De Zutter

Antibiotic Resistance Profiles of Commensal and Pathogenic Bacteria Isolated from Wild Boar Carcasses in Campania Region, Southern Italy 意大利南部坎帕尼亚地区野猪尸体中分离的共生菌和致病菌的抗生素耐药性谱

Antibiotics

IF0

2026-03-04

OAAI

Claire Julie Akwongo; Kurt Houf; Lorena Sollena; Luca Borrelli; Alessandro Fioretti; Nicoletta Murru; Maria Francesca Peruzy

Characterization and intestinal pathogenicity of Proteus mirabilis isolated from broiler carcasses and processing environments 鸡尸体及加工环境中分离的奇异变形杆菌的表征及其肠道致病性

International Journal of Food Microbiology

IF5.2

2025-10-12

PREAI

Xiao-li Liu; Si-yi Wu; Zhan-peng Zou; Xiting Xian; Jingyuan Wang; Li Min; Yuanyuan Zhou; Kurt Houf; Zhongjia Yu

Comparative analyses of bacterial contamination and microbiome of broiler carcasses in wet market and industrial processing environments

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2025-01-01

OAAI

Zhou, Yuanyuan; Wang, Nan-lin; Cen, Jin-qi; Han, Jia-tong; Tang, Yu-xuan; Xu, Zi-qi; Zeng, Hang; Houf, Kurt; Yu, Zhongjia

Isolation and Detection of the Emerging Pathogen Escherichia albertii in Clinical Stool Samples and the Potential Transmission by Meat Samples in Retail

MICROORGANISMS

IF4.2

2024-11-23

OAAI

Zafar, Muhammad Zeeshan; De Rauw, Klara; van den Abeele, Anne-Marie; Joossens, Marie; Heyvaert, Lore; Houf, Kurt

Exploring multi-antibiotic resistance in Arcobacter butzleri isolates from a poultry processing plant in northern Italy: An in-depth inquiry 探索来自意大利北部家禽加工厂的butzleri Arcobacter分离株的多抗生素耐药性: 深入调查

FOOD CONTROL

IF6.3

2024-09-01

OAAI

Chiarini, Elisabetta; Buzzanca, Davide; Chiesa, Francesco; Botta, Cristian; Rantsiou, Kalliopi; Houf, Kurt; Alessandria, Valentina

Campylobacter occurrence and antimicrobial resistance profile in under five-year-old diarrheal children, backyard farm animals, and companion pets

PLOS NEGLECTED TROPICAL DISEASES

IF3.4

2024-06-04

OAAI

Mulu, Wondemagegn; Joossens, Marie; Kibret, Mulugeta; van den Abeele, Anne-Marie; Houf, Kurt

Microbial contamination pathways in a poultry abattoir provided clues on the distribution and persistence of Arcobacter spp.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2024-05-21

PREAI

Botta, Cristian; Buzzanca, Davide; Chiarini, Elisabetta; Chiesa, Francesco; Rubiola, Selene; Ferrocino, Ilario; Fontanella, Edoardo; Rantsiou, Kalliopi; Houf, Kurt; Alessandria, Valentina

The involvement of Pseudoterranova decipiens fish infestation on the shelf-life of fresh Atlantic cod (Gadus morhua) fillet

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2024-01-01

PREAI

Saelens, Ganna; Houf, Kurt

Risk categorisation of abattoirs in Europe: Current state of play

FOOD CONTROL

IF6.3

2023-10-01

OAAI

Salines, Morgane; Lazou, Thomai; Gomez-Luengo, Jose; Holthe, Janne; Nastasijevic, Ivan; Bouwknegt, Martijn; Dadios, Nikolaos; Houf, Kurt; Blagojevic, Bojan; Antic, Dragan

Arcobacteraceae comparative genome analysis demonstrates genome heterogeneity and reduction in species isolated from animals and associated with human illness

HELIYON

IF3.6

2023-07-01

OAAI

Buzzanca, Davide; Kerkhof, Pieter-Jan; Alessandria, Valentina; Rantsiou, Kalliopi; Houf, Kurt

Transcriptome Analysis of Arcobacter butzleri Infection in a Mucus-Producing Human Intestinal In Vitro Model

MICROBIOLOGY SPECTRUM

IF3.8

2023-02-14

OAAI

Buzzanca, Davide; Alessandria, Valentina; Botta, Cristian; Seif Zadeh, Negin; Ferrocino, Ilario; Houf, Kurt; Cocolin, Luca; Rantsiou, Kalliopi

Microbiology and Epidemiology of Escherichia albertii-An Emerging Elusive Foodborne Pathogen

MICROORGANISMS

IF4.2

2022-04-22

OAAI

Muchaamba, Francis; Barmettler, Karen; Treier, Andrea; Houf, Kurt; Stephan, Roger

Unraveling the microbiota of the fish parasite Pseudoterranova decipiens in codfish (Gadus morhua) reveals a fish-related bacterial community

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2022-04-01

OAAI

Saelens, Ganna; Houf, Kurt

Beef abattoir interventions in a risk-based meat safety assurance system

MEAT SCIENCE

IF6.1

2021-12-01

OAAI

Antic, Dragan; Houf, Kurt; Michalopoulou, Eleni; Blagojevic, Bojan

Functional pangenome analysis reveals high virulence plasticity of Aliarcobacter butzleri and affinity to human mucus

GENOMICS

IF3

2021-07-01

OAAI

Buzzanca, Davide; Botta, Cristian; Ferrocino, Ilario; Alessandria, Valentina; Houf, Kurt; Rantsiou, Kalliopi

Drivers, opportunities, and challenges of the European risk-based meat safety assurance system 欧洲基于风险的肉类安全保证体系的驱动因素，机遇和挑战

FOOD CONTROL

IF6.3

2021-06-01

OAAI

Blagojevic, Bojan; Nesbakken, Truls; Alvseike, Ole; Vagsholm, Ivar; Antic, Dragan; Johler, Sophia; Houf, Kurt; Meemken, Diana; Nastasijevic, Ivan; Pinto, Madalena Vieira; Antunovic, Boris; Georgiev, Milen; Alban, Lis

Bacterial shifts on broiler carcasses at retail upon frozen storage

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-02-01

PREAI

Yu, Zhongjia; Joossens, Marie; Kerkhof, Pieter -Jan; Houf, Kurt

Evaluation of microbial contamination of different pork carcass areas through culture-dependent and independent methods in small-scale slaughterhouses

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2021-01-01

PREAI

Peruzy, Maria Francesca; Houf, Kurt; Joossens, Marie; Yu, Zhongjia; Proroga, Yolande Therese Rose; Murru, Nicoletta