Effie Tsakalidou - Publications, H-index & Citations

Effie Tsakalidou

agricultural university of athens

46H指数

184论文数

9.4K被引数

收录论文 91

发表时间

Lesvos breed sheep milk: An unexplored source of lactic acid bacteria with probiotic potential 莱斯沃斯品种绵羊奶：一种具有益生菌潜力的乳酸菌未开发来源

International Dairy Journal

IF3.4

2026-05-01

OAAI

Georgia Zoumpopoulou; Marina Georgalaki; Rania Anastasiou; Georgia Sakoulaki; Athina Vass; Ioanna Gkitsaki; Efstathios Giaouris; Effie Tsakalidou

Corrigendum to “The microbial terroir of goat milk produced in Greece” [International Dairy Journal 168 (2025) 106285]勘误：希腊生产的山羊奶的微生物风土特征 [International Dairy Journal 168 (2025) 106285]

International Dairy Journal

IF3.4

2025-11-07

PREAI

Ilario Ferrocino; Davide Buzzanca; Chryssi Kounenidaki; Panagiota Kyriakaki; Maria Kazou; Alexandros Mavrommatis; Georgia Zoumpopoulou; Eleni Tsiplakou; Effie Tsakalidou

The microbial terroir of the Greek olive varieties 希腊橄榄品种的微生物风土

International Journal of Food Microbiology

IF5.2

2025-07-01

OAAI

Ilario Ferrocino; Davide Buzzanca; Lena Pagiati; Maria Kazou; Marina Georgalaki; Ioannis Hatzopoulos; Effie Tsakalidou

The microbial terroir of goat milk produced in Greece 希腊产山羊奶的微生物风土

INTERNATIONAL DAIRY JOURNAL

IF3.4

2025-06-08

PREAI

Ferrocino, Ilario; Buzzanca, Davide; Kounenidaki, Chryssi; Kyriakaki, Panagiota; Kazou, Maria; Mavrommatis, Alexandros; Zoumpopoulou, Georgia; Tsiplakou, Eleni; Tsakalidou, Effie

The microbial terroir of Agiorgitiko cv. in the Nemea PDO zone

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2025-04-01

PREAI

Ferrocino, Ilario; Pagiati, Lena; Soulis, Konstantinos X.; Kazou, Maria; Anastasiou, Rania; Kalivas, Dionissios; Tsakalidou, Effie

Feta cheese: A pool of Non-Starter Lactic Acid Bacteria (NSLAB) with anti-hypertensive potential

INTERNATIONAL DAIRY JOURNAL

IF3.4

2025-03-01

OAAI

Georgalaki, Marina; Anastasiou, Rania; Zoumpopoulou, Georgia; Charmpi, Christina; Lazaropoulos, Georgios; Bounenni, Rimi; Papadimitriou, Konstantinos; Tsakalidou, Effie

Screening of New Industrially Important Bacterial Strains for 1,3-Propanediol, 2,3-Butanediol and Ethanol Production through Biodiesel-Derived Glycerol Fermentations (Vol 11, 1424, 2023)

MICROORGANISMS

IF4.2

2025-02-13

OAAI

Karayannis, Dimitris; Vasilakis, Gabriel; Charisteidis, Ioannis; Litinas, Alexandros; Manolopoulou, Eugenia; Tsakalidou, Effie; Papanikolaou, Seraphim

Concepts and criteria defining emerging microbiome applications 定义新兴微生物组应用的概念和标准

MICROBIAL BIOTECHNOLOGY

IF5.2

2024-09-05

OAAI

Kostic, Tanja; Schloter, Michael; Arruda, Paulo; Berg, Gabriele; Charles, Trevor C.; Cotter, Paul D.; Kiran, George Seghal; Lange, Lene; Maguin, Emmanuelle; Meisner, Annelein; van Overbeek, Leo; Sanz, Yolanda; Sarand, Inga; Selvin, Joseph; Tsakalidou, Effie; Smidt, Hauke; Wagner, Martin; Sessitsch, Angela

Screening of New Industrially Important Bacterial Strains for 1,3-Propanediol, 2,3-Butanediol and Ethanol Production through Biodiesel-Derived Glycerol Fermentations

MICROORGANISMS

IF4.2

2023-05-28

OAAI

Karayannis, Dimitris; Vasilakis, Gabriel; Charisteidis, Ioannis; Litinas, Alexandros; Manolopoulou, Eugenia; Tsakalidou, Effie; Papanikolaou, Seraphim

The Impact of Different Inoculation Schemes on the Microbiota, Physicochemical and Sensory Characteristics of Greek Kopanisti Cheese throughout Production and Ripening

MICROORGANISMS

IF4.2

2022-12-26

OAAI

Kazou, Maria; Gavriil, Alkmini; Kalagkatsi, Olga; Paschos, Theodoros; Tsakalidou, Effie

Short-term effects of goat milk yogurt-containing angiotensin-converting enzyme inhibitory peptides and two raisin varieties on subjective appetite, blood pressure and glycaemic responses in healthy adults. Results from a randomised clinical trial 含血管紧张素转换酶抑制肽的山羊奶酸奶与两种葡萄干对健康成年人主观食欲、血压及血糖反应的短期影响。一项随机临床试验的结果

BRITISH JOURNAL OF NUTRITION

IF3

2022-08-03

OAAI

Papakonstantinou, Emilia; Manolopoulou, Eugenia; Papamichalopoulos, Argyris; Kounenidaki, Chryssi; Mitrogeorgou, Theodora; Georgalaki, Marina; Tsakalidou, Effie

Comparison of the Microbiome of Artisanal Homemade and Industrial Feta Cheese through Amplicon Sequencing and Shotgun Metagenomics

MICROORGANISMS

IF4.2

2022-05-23

OAAI

Papadimitriou, Konstantinos; Anastasiou, Rania; Georgalaki, Marina; Bounenni, Rimi; Paximadaki, Argiro; Charmpi, Christina; Alexandraki, Voula; Kazou, Maria; Tsakalidou, Effie

Kaimaki ice cream as a vehicle for Limosilactobacillus fermentum ACA-DC 179 to exert potential probiotic effects: Overview of strain stability and final product quality

INTERNATIONAL DAIRY JOURNAL

IF3.4

2021-12-01

PREAI

Zoumpopoulou, Georgia; Ioannou, Myro; Anastasiou, Rania; Antoniou, Athanasia; Alexandraki, Voula; Papadimitriou, Konstantinos; Moschopoulou, Ekaterini; Tsakalidou, Effie

Lactobacillus kefiranofaciens: From Isolation and Taxonomy to Probiotic Properties and Applications

MICROORGANISMS

IF4.2

2021-10-16

OAAI

Georgalaki, Marina; Zoumpopoulou, Georgia; Anastasiou, Rania; Kazou, Maria; Tsakalidou, Effie

Probiotic and safety assessment of Lactobacillus strains isolated from Lebanese Baladi goat milk

INTERNATIONAL DAIRY JOURNAL

IF3.4

2021-09-01

PREAI

Saliba, Leacady; Zoumpopoulou, Georgia; Anastasiou, Rania; Hassoun, Georges; Karayiannis, Yiannis; Sgouras, Dionyssios; Tsakalidou, Effie; Deiana, Pietrino; Montanari, Luigi; Mangia, Nicoletta P.

MALDI-TOF MS insight into the biodiversity of Staka, the artisanal Cretan soured cream

INTERNATIONAL DAIRY JOURNAL

IF3.4

2021-05-01

PREAI

Lappa, Iliada K.; Gantzias, Charalampos; Manolopoulou, Eugenia; De Brandt, Evie; Aerts, Maarten; Vandamme, Peter; Tsakalidou, Effie; Georgalaki, Marina

Zooming Into the Microbiota of Home-Made and Industrial Kefir Produced in Greece Using Classical Microbiological and Amplicon-Based Metagenomics Analyses

FRONTIERS IN MICROBIOLOGY

IF4.5

2021-01-28

OAAI

Kazou, Maria; Grafakou, Andriana; Tsakalidou, Effie; Georgalaki, Marina

Isotopic Traceability (13C and 18O) of Greek Olive Oil

MOLECULES

IF4.6

2020-12-09

OAAI

Karalis, Petros; Poutouki, Anastasia Elektra; Nikou, Theodora; Halabalaki, Maria; Proestos, Charalampos; Tsakalidou, Effie; Gougoura, Sofia; Diamantopoulos, George; Tassi, Maria; Dotsika, Elissavet

Differential Modulation of Listeria monocytogenes Fitness, In Vitro Virulence, and Transcription of Virulence-Associated Genes in Response to the Presence of Different Microorganisms

APPLIED AND ENVIRONMENTAL MICROBIOLOGY

IF3.7

2020-08-18

OAAI

Zilelidou, Evangelia A.; Milina, Varvara; Paramithiotis, Spiros; Zoumpopoulou, Georgia; Poimenidou, Sofia, V; Mavrogonatou, Eleni; Kletsas, Dimitris; Papadimitriou, Konstantinos; Tsakalidou, Effie; Skandamis, Panagiotis N.

The microbiota of Kalathaki and Melichloro Greek artisanal cheeses comprises functional lactic acid bacteria

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2020-08-01

PREAI

Zoumpopoulou, Georgia; Papadimitriou, Konstantinos; Alexandraki, Voula; Mavrogonatou, Eleni; Alexopoulou, Katerina; Anastasiou, Rania; Georgalaki, Marina; Kletsas, Dimitris; Tsakalidou, Effie; Giaouris, Efstathios

研究方向